Isithombe: Ama-guavas amasha avuthiwe eduze
Kushicilelwe: Meyi 29, 2025 09:22:52 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 09:50:11 UTC
Ukuvaleka kwamagwava anamanzi anesikhumba esiluhlaza okotshani kanye nokufiphala okuphinki, ahlelwe ngokufiphala, agqamisa ukuthungwa kwawo, ubusha, nokuchichima kwawo.
Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:
Fresh ripe guavas close-up

Isithombe esiseduze sezithelo zikagwava ezimbalwa ezivuthiwe, ezinojusi ngokumelene nengemuva elithambile, elifiphele. Amagwava aboniswa ngaphambili, abonisa isikhumba sawo esiluhlaza esigqamile esinamahlonyana aluhlaza okotshani, kanye nokuma kwawo okuhlukile kwezinyembezi. Ukukhanyisa kuthambile futhi kungokwemvelo, kudala isimo esifudumele, esimemayo. Izithelo zihlelwa ngendlela ekhangayo, egqamisa ukuthungwa kwazo okuyingqayizivele kanye nezithunzi ezicashile ezigqamisa ama-contour azo. Phakathi nendawo, kunezithelo ezimbalwa ezengeziwe zikagwava, ezingagxilile kancane, ezinikeza umuzwa wokujula nokuchichima. Ingemuva lilufifi futhi lithulisiwe, okuvumela ukunaka kombukeli ukuthi kudonswe esithelweni sikagwava esinempilo, esimnandi phakathi nendawo yohlaka.
Isithombe sihlobene: I-Guava Izuza: Indlela Isithelo Esisodwa Esingayiguqula Ngayo Impilo Yakho