Isithombe: Isitoreji esifanele se-asparagus ekhaya
Kushicilelwe: Meyi 29, 2025 09:24:05 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 09:51:19 UTC
Ikhawunta yekhishi enemikhonto ye-asparagus emisha, isitsha sokugcina ingilazi, kanye nebhodi lokusika, okugcizelela ukugcinwa okufanele ukuze kulondolozwe ukusha kanye nokunambitheka.
Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:
Proper asparagus storage at home

Ikhawunta yasekhishini ekhanyiswe kahle enemikhonto emisha ye-asparagus ehlelwe kahle, imibala yawo eluhlaza egqamile ephambana nendawo yokhuni. Ngaphambili, isitsha sengilazi esinesivalo esibamba kahle, esibonisa indlela yokulondoloza efanele yokugcina ukucwazimula kanye nokunambitheka kwe-asparagus. Indawo emaphakathi inebhodi lokusika kanye nommese wompheki obukhali, okuphakamisa izinyathelo zokulungiselela. Ingemuva libonisa ngobuqili efasiteleni, livumela ukukhanya kwemvelo kudlulele endaweni, okudala umoya ofudumele, omuhle. Ukwakheka okuphelele kugcizelela ukubaluleka kwamasu okugcina afanele ukuze kugcinwe ubuhle besizini be-asparagus.
Isithombe sihlobene: Ukudla Okuluhlaza: I-Asparagus Ivuselela Kanjani Ukuphila Okunempilo