Hoto: Amber Beer Fermentation a cikin Gilashin Gilashin

Wannan hoton yana ɗaukar ɗan gajeren lokaci a cikin zuciyar ƙwararrun kayan aikin noma, inda canjin wort zuwa giya ke buɗewa a cikin fermenter na gilashi. Jirgin yana cike da ruwa mai arziƙi, mai launin amber, samansa yana raye tare da motsi yayin da kumfa carbon dioxide ya tashi a cikin ruɗani, yana tayar da kumfa da ƙirƙirar igiyoyin ruwa a cikin ruwan. Kumburi ba mai ruɗi ba ne amma tsayayye kuma mai ma'ana, alamar lafiyayyen fermentation wanda ke haifar da ayyukan rayuwa na yisti-musamman, ƙwayar cellarScience Cali Yisti, wacce aka sani don tsaftataccen tsafta da ikon haskaka halayen hop yayin da ke riƙe daidaitaccen malt kashin baya.

Hasken haske a wurin yana da dumi da jagora, yana fitar da haske na zinari wanda ke haɓaka launukan dabi'a na giya mai taki kuma yana haskaka lanƙwasa na jirgin ruwan gilashin. Wannan hasken ba wai kawai yana ƙara ɗumi na gani ba har ma yana ba da hidima don jaddada rubutu da tsabtar ruwa, yana bayyana dalla-dalla na launi da ma'amala mai ƙarfi tsakanin kumfa, kumfa, da abubuwan da aka dakatar. Digo-digo na mannewa a saman saman gilashin, suna kyalkyali a ƙarƙashin haske kuma suna nuna madaidaicin sarrafa zafin jiki da aka kiyaye a duk lokacin aikin fermentation. Waɗannan ɗigogi sun fi kyan gani-suna shaida ne na kulawar mai shayarwa ga zaman lafiyar muhalli, tabbatar da cewa yisti yana aiki a cikin mafi kyawun kewayon sa don samar da daidaito, sakamako mai inganci.

bangon baya, hoton yana ɓata cikin yanayi mara kyau na tankunan bakin karfe da kayan aikin masana'antu. Ƙaƙƙarfan ƙira, abubuwan ƙira na zamani suna ba da shawarar kayan aikin da aka gina don ma'auni da daidaito, inda aka inganta fasahar noma na gargajiya ta hanyar fasahar zamani. Kasancewar waɗannan tankuna da kuma hanyar sadarwa na bututu da kayan aiki waɗanda ke tare da su suna nuna tsarin da ya fi girma a wurin aiki, wanda ke goyan bayan batches da yawa kuma yana ba da damar kulawa da hankali na masu canji kamar matsa lamba, zafin jiki, da motsa jiki. Wannan bangon baya yana ƙarfafa ma'anar ƙwararru da ƙwarewa, yana sanya fermenter a cikin faffadan yanayin binciken kimiyya da fasahar fasaha.

Gabaɗaya abun da ke ciki na hoton yana daidaita daidaitaccen tunani, yana jagorantar idon mai kallo daga saman giyar zuwa maƙarƙashiya akan gilashin, sannan a waje zuwa yanayin masana'antu bayan. Yana ba da yanayi na ƙarfin shiru, inda kowane kashi-daga nau'in yisti zuwa haske-yana taka rawa wajen tsara samfurin ƙarshe. Amfani da yisti na CellarScience Cali yana da mahimmanci musamman, saboda an fi son wannan nau'in don iyawar sa na samar da tsabta, kintsattse tare da 'ya'yan itace da dabara da bayanin martabar ester. Ayyukansa a cikin wannan fermenter yana bayyane a bayyane, tare da tsayayyen sakin iskar gas da kuma tsayayyen launi na ruwa yana nuna fermentation wanda ke da ƙarfi da sarrafawa.

Gabaɗaya, hoton biki ne na tsarin shayarwa a matakin da ya fi ƙarfinsa kuma mai laushi. Yana gayyatar mai kallo ya yaba da sarƙaƙƙiyar fermentation-ba kawai a matsayin amsawar sinadarai ba, amma a matsayin mai rai, haɓaka hulɗa tsakanin sinadaran, yanayi, da niyyar ɗan adam. Ta hanyar haskensa, abun da ke ciki, da dalla-dalla, hoton yana ba da labarin canji, daidaito, da sha'awar, yana ɗaukar ainihin abin da ake nufi da yin giya tare da kulawa da ƙwarewa.

Hoton yana da alaƙa da: Gishiri mai ƙwanƙwasa tare da CellarScience Cali Yisti