Isithombe: Ukubukwa kwe-Macro kwamakhiwane amasha
Kushicilelwe: Meyi 28, 2025 23:46:54 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 09:30:05 UTC
Ukuvala okunokulungiswa okuphezulu kwamakhiwane kuvuleka, kuveze inyama ecacile ebomvu-nsomi kanye nokwakheka okuyinkimbinkimbi okucebile ngama-antioxidants kanye nemisoco esekelwe ezitshalweni.
Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:
Macro View of Fresh Figs

Isithombe esikhulu esiseduze samakhiwane anamanzi, avuthiwe asikwe phakathi, esibonisa amaphethini ayinkimbinkimbi nemibala egqamile ebomvu-nsomi yenyama enothe nge-antioxidant. Amakhiwane aboniswa kungemuva elihlanzekile, elimhlophe, elithambile, elikhanyayo elisuka eceleni, lenza izithunzi ezicashile ukuze kugqame ukwakheka kwemvelo kwesithelo kanye nejiyomethri. Isithombe sinokugxila okucacile, kokucaca okuphezulu, okuvumela umbukeli ukuthi abone imibala egqamile, izakhiwo ezintekenteke, kanye nokuminyene kwenhlanganisela yezitshalo ezinenzuzo ngaphakathi kwamakhiwane.
Isithombe sihlobene: Ukusuka ku-Fiber kuya kuma-Antioxidants: Yini Eyenza Amakhiwane abe I-Superfruit