Isithombe: Iyunithi yokulawula izinga lokushisa lokuvutshelwa

Kushicilelwe: Agasti 5, 2025 08:15:35 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 12:40:08 UTC

Iyunithi yokulawula ukuvutshelwa kwensimbi engagqwali ezacile enesiboniso sedijithali ihlala ebhentshini lokusebenza lokhuni, igqamisa ukunemba kanye nobuciko ekuphuzweni kwe-ale ekhaya.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Fermentation temperature control unit

Iyunithi yesimanje yokulawula izinga lokushisa elibilayo enombukiso wedijithali ebhentshini lokusebenzela lamapulangwe endaweni yokuphisa utshwala ekhaya.

Iyunithi yokulawula izinga lokushisa elithambile, yesimanjemanje lihlala ebhentshini eliqinile lamapulangwe. Isibonisi sedijithali seyunithi sibonisa izinga lokushisa elinembile, futhi izindlu zakhona zensimbi engenasici zibonisa ukukhanya okufudumele, okuzungezile kwendawo ethokomele, ehlome kahle yokuphisa utshwala ekhaya. Imishini yokuphisa ebekwe ngokucophelela, njenge-hydrometer kanye neshubhu lesampula, yakha umuzwa wokuhleleka nokunaka imininingwane. Umkhathi jikelele udlulisa ibhalansi yobuchwepheshe nobuciko, okugcizelela ukubaluleka kokulawulwa kwezinga lokushisa ekuzuzeni iphrofayili ye-flavour efiselekayo ye-ale ephaphathekile.

Isithombe sihlobene: Ukwenza Ubhiya nge-Pale Ale Malt