Hoto: Karan gani na Brewing Yeast

Wannan hoton yana ba da cikakken haske, kusan waƙar waƙa a cikin ƙaramin ɗan adam na fermentation, inda ilmin halitta, ilmin sinadarai, da fasaha ke haɗuwa a cikin lokaci ɗaya mai ban sha'awa. A tsakiyar abun da ke ciki akwai filastar dakin gwaje-gwaje cike da ruwan zinari-amber, samansa yana raye tare da motsi. An dakatar da su a cikin ruwan akwai nau'ikan nau'ikan nau'ikan yisti marasa adadi-kwayoyin yisti-kowanne ɗayan ƙaramin injin canji. Siffofinsu an fayyace su sosai, suna bayyana filaye masu rubutu da bambance-bambance masu zurfi cikin girma da fuskantarwa. Wasu suna fitowa suna bullowa, wasu kuma suna yawo cikin ruwa mai laushi, duk suna ba da gudummawa ga ƙwaƙƙwaran ƙira na fermentation. Tsaftace da mayar da hankali kan hoton yana bawa mai kallo damar yaba rikitattun salon salula waɗanda galibi ke ɓoye daga gani, suna ɗaga waɗannan ƙananan ƙwayoyin cuta daga sinadarai kawai zuwa masu fafutuka a cikin wasan kwaikwayo na biochemical.

Matsakaicin ruwa da kansa yana haskakawa da dumi, yana haskakawa ta hasken amber mai laushi wanda ke haɓaka wadatarsa da zurfinsa. Kumfa suna tashi a hankali ta hanyar maganin, suna samar da hanyoyi masu laushi waɗanda ke haskakawa yayin da suke hawan. Wadannan kumfa sun fi girma na gani - su ne abubuwan da ake iya gani na yisti metabolism, sakin carbon dioxide yayin da ake canza sukari zuwa barasa. Kasancewarsu yana nuna kuzari da ci gaba, tsarin fermentation cikin sauri. Motsin jujjuyawar da ke cikin faifan yana nuna tada hankali mai sauƙi, wataƙila daga injin maganadisu ko jujjuyawar yanayi, tabbatar da cewa ana rarraba abubuwan gina jiki daidai gwargwado kuma yisti ya ci gaba da tsayawa yana aiki.

bayan fage, an tsara wurin ta hanyar da dabara na kayan gilashin dakin gwaje-gwaje - beakers, flasks, da pipettes - waɗanda aka tsara tare da daidaitaccen shiru. Waɗannan kayan aikin suna yin nuni ga ƙwaƙƙwaran kimiyya a bayan aikin, suna ba da shawarar cewa wannan ba wai kawai na yau da kullun ba ne amma wani ɓangare na gwajin sarrafawa ko ƙa'idar tabbatar da inganci. Fuskokin gilashin suna kama hasken yanayi, suna ƙara haske da haske wanda ya dace da filashin tsakiya. Zurfin filin yana da laushi da gangan, yana zana ido zuwa ruwa mai taki yayin barin bango ya ɓace cikin laushi mai laushi. Wannan zaɓi na haɗakarwa yana ƙarfafa ma'anar mayar da hankali da kusanci, yana gayyatar mai kallo don jinkiri da lura.

Yanayin gaba ɗaya ɗaya ne na dumi, son sani, da girmamawa. Yana haifar da ruhin sana'ar sana'a, inda al'adar ta haɗu da ƙididdigewa kuma inda kowane tsari ke bayyana na musamman na rayuwar ƙananan ƙwayoyin cuta da niyyar ɗan adam. Hoton ba kawai ya rubuta wani tsari ba - yana murna da shi, yana ɗaukar kyan gani da rikitarwa na fermentation a hanyar da ta dace da kimiyya da hankali. Yana tunatar da mu cewa giya ba kawai abin sha ba ne amma samfuri ne mai rai, wanda aka tsara ta ta hanyar mu'amala marar ganuwa da hannaye da tunanin waɗanda suka fahimci yarensa suke jagoranta.

Daga qarshe, wannan hoton yabo ne ga yisti — gwarzon da ba a yi wa busa ba—da kuma yanayin da ke reno shi. Yana gayyatar mai kallo ya yaba da sauye-sauyen da ke faruwa a cikin flask, don ganin kumfa ba kawai gas ba amma a matsayin shaida na rayuwa, kuma ya gane flask ɗin ba kawai a matsayin jirgi ba amma a matsayin mataki na daya daga cikin mafi kyawun yanayi. Ta hanyar haskensa, abun da ke ciki, da daki-daki, hoton yana ɗaukar ainihin fermentation: tsari wanda ke daɗaɗawa kuma mai ban sha'awa mara iyaka.

Hoton yana da alaƙa da: Gishiri mai Taki tare da Yisti Turanci na CellarScience English