Hoto: Haɗin Yisti Mai Aiki A cikin Flask

Wannan hoton yana ba da ƙaƙƙarfan haɗaɗɗiyar ƙayataccen dakin gwaje-gwaje na gargajiya da fasahar nazari mai tsauri, yana ɗaukar ainihin kimiyyar haki ta zamani. Lamarin ya bayyana a kan wani slim, bakin karfe na aiki, samansa an tsara shi sosai da kayan kimiya iri-iri da kayan gilashi. A sahun gaba, tarin flasks na Erlenmeyer, beakers, da kwalabe na reagent sun ƙunshi ruwaye a matakai daban-daban na fermentation. Fuskokinsu suna fitowa daga amber mai haske da kodadde zuwa zurfin sautunan ja, kowane samfurin yana bubbuga ko kumfa tare da ayyukan ƙananan ƙwayoyin cuta. Ƙaunar da ke cikin waɗannan tasoshin tana ba da shawarar wani tsari mai ƙarfi na biochemical da ke gudana - yisti yana daidaita sukari, sakin carbon dioxide, da samar da hadaddun abubuwan dandano waɗanda ke ayyana ingantattun brews.

Hasken yana da dumi da jagora, yana jefa haske na zinari a cikin kayan gilashin kuma yana nuna nau'in kumfa, kumfa, da kuma mai juyawa. Wannan hasken ba wai kawai yana haɓaka sha'awar gani ba amma har ma yana haifar da jin daɗi da kuzari, kamar dai ɗakin binciken kansa yana raye tare da gwaji. Droples suna manne da bangon ciki na flasks, suna karkatar da haske da ƙara zurfin motsin ruwa. Tsabtace gilashin da madaidaicin tsari suna magana da al'adar horo da kulawa, inda ake kula da kowane mai canzawa kuma kowane sakamako ya rubuta sosai.

tsakiyar ƙasa, manyan allo na dijital guda uku suna mamaye filin gani, kowanne yana nuna rukunin ma'aunin aiki da abubuwan gani na bayanai. Allon tsakiya yana da ma'aunin madauwari mai lakabin "Performance LTC," tare da ƙimar 61.1 da aka nuna sosai, kewaye da zane-zane da zane-zanen layi waɗanda ke bin motsin fermentation, canjin zafin jiki, da ƙimar girma na ƙananan ƙwayoyin cuta. Fuskokin gefe suna ba da ƙarin matakan bincike, ciki har da "Performance ITC" da sauran sigogin muhalli, suna ba da shawarar tsarin kulawa mai mahimmanci wanda ke haɗa bayanan lokaci-lokaci tare da ƙirar ƙira. Waɗannan nunin nunin suna canza laburar zuwa cibiyar umarni, inda yin burodi ba fasaha ba ne kawai amma kimiyyar bayanai.

Bayana yana haskakawa a hankali, tare da ɓataccen haske wanda ke haskaka ɗakunan ajiya a hankali waɗanda aka jera su da kayan tunani, bincike, da kayan aiki na musamman. Shelving ɗin yana cikin tsari kuma yana aiki, yana ƙarfafa ƙaƙƙarfan ƙaƙƙarfan ƙaƙƙarfan ɗabi'a ga daidaito da haɓakawa. Na'urorin lantarki da igiyoyi an tsara su da kyau, kasancewarsu yana nuni da haɗar na'urori masu auna firikwensin, tsarin samarwa na atomatik, da kayan aikin shiga dijital. An tsara wannan yanayi a fili don bincike na fannoni daban-daban, inda sunadarai, microbiology, da kimiyyar bayanai ke haɗuwa don haɓaka sakamakon haifuwa.

Gabaɗaya, hoton yana ba da yanayi na bincike mai da hankali da ƙwarewar fasaha. Hoton dakin gwaje-gwaje ne inda al'adar ta haɗu da ƙirƙira, inda filaye masu kumbura ke kasancewa tare da dashboards na dijital, kuma inda kowane gwaji mataki ne na fahimtar zurfin fahimta. Wurin yana gayyatar mai kallo don jin daɗin haɗaɗɗun fermentation ba kawai a matsayin tsarin ilimin halitta ba, amma azaman ingantaccen tsarin tsarin da ke tafiyar da bayanai, ƙwarewa, da kuma neman inganci. Ta hanyar abun da ke ciki, haskensa, da daki-daki, hoton yana ɗaukaka aikin ƙirƙira zuwa ƙoƙarin kimiyya, inda kowane ma'auni ya zama ma'ana, kowane ma'auni jagora, kuma kowane flask ɗin bubbuɗi alkawarin dandano mai zuwa.

Hoton yana da alaƙa da: Gishiri mai Tashi tare da Mangrove Jack's M15 Empire Ale Yisti