Isithombe: Dry Hopping Close-Up

Isithombe sithwebula isikhashana esithulile, sokuzindla empilweni yesithako esithandwa kakhulu ngumenzi wotshwala: i-hop cone. Iphumule ngobumnene endaweni yokhuni, idlanzana lamahops asanda kuvunwa akhazimula ngamathunzi aluhlaza okotshani, amazenga awo agqinsiswe ngokulinganayo okuyinkimbinkimbi. Ikhoni ngayinye iyisimangaliso esincane somklamo wemvelo, ama-papery bracts agqagqene ngokuzungeza okuqinile okuvikela i-lupulin efihlwe ngaphakathi. Ukukhanya kwemvelo okuthambile kuwela kuzo, kukhanyisa izindawo zazo ezithungwe futhi kuveza ukuhluka okucashile kombala, kusukela kokuluhlaza okujulile kwehlathi phansi kuya emaphethelweni akhanyayo, cishe anombala we-lime emaphethelweni. Kwezinye izindawo, ukukhanya kukhomba uthuli olusagolide lwe-lupulin, inhlaka eyigugu ethwala amafutha abalulekile anesibopho sokudlulisela ukubaba, iphunga, nokunambitha kubhiya. Okubonwayo kungokusha, ubungqabavu, kanye nesithembiso—isithombe esikhuluma nenhliziyo yokuphisa.

Indawo yokhuni lapho ama-cones ehlala khona yengeza imfudumalo nokugxilisa ekubunjweni. Amathoni ayo ansundu anothile kanye nokusanhlamvu kwemvelo kunikeza ukulingana kwe-rustic nohlaza ocacile wama-hops, okugxilisa indawo yesehlakalo ngokwesiko nangobuciko. Lokhu kuhlanganisa kukhumbuza isibukeli ngobubili bokwenza utshwala: kokubili kusekelwe kumagugu ezolimo futhi kuphakanyiswe ubuciko obucophelelayo. Ukugxila okuthambile kwangemuva kuncibilika kube uhlaza oluthulisiwe, kuvusa amasimu lapho lawa makhoni ayetshalwe futhi avunwa, nokho kushiya ama-hops ngaphambili njengezinkanyezi ezingaqondakali zohlaka. Lesi sangemuva esilufifi sikhulisa ukusondelana kokusondelana, simema umbukeli ukuthi angacabangi nje kuphela ukuthi ama-hop abukeka kanjani kodwa nokuthi amelelani—uhambo lwezinzwa aluvulayo lapho esengene enqubweni yokuphisa.

Umkhathi wesithombe uzolile, ucishe ube yi-ethereal, njengokungathi ama-hop abanjwe emzuzwaneni wokuthula odlulayo, wenhlonipho ngaphambi kokuba asetshenziswe. Ukubuka okuseduze kuvumela ukuthungwa kwawo ukuthi kuthakazelelwe ngokugcwele: ama-ridge athambile e-bract ngayinye, ukukhanya okukhanyayo kudlula emaphethelweni amancane, kanye nefomu lekhonikhi eliphelele elipheleliswa imvelo. Lena imininingwane abaphisi botshwala abayibona ngokwemvelo, ngoba iveza ubusha, ikhwalithi, namandla ama-hops. Umuntu angacishe acabange ukuthi iphunga liphuma kuzo ngisho nalapho zithule—ukuqhuma okukhazimulayo kwezithelo ezisawolintshi, izinongo zomhlaba, amanothi ezimbali, noma ukucija kukaphayini, kuye ngezinhlobonhlobo ezithile. Lokhu kuhlanganiswa kwephunga elimnandi yikho kanye okwenza ama-hops abaluleke kakhulu phakathi nokugxumagxuma okomile, isiteji lapho edlulisela khona umlingiswa wawo ngaphandle kokunikela ngokubaba okwengeziwe.

Ukugxumagxuma okomile kungaphezu nje kwesinyathelo sobuchwepheshe; yithuba lomdidiyeli wotshwala lokushuna kahle futhi akhuphule iphrofayili enamakha kabhiya. Uma ubheka izigaxa kulesi sithombe, umuntu ukhunjuzwa ngokunakekela okumelwe ziphathwe ngakho—zengezwe ngobumnene kubhiya obilayo, lapho uwoyela wawo nenhlaka kusakazeka kancane, okunothisa isiphuzo ngengxube yephunga nephunga. Izigaxa, nakuba zincane futhi zintekenteke, zinamandla amakhulu: ikhono lokuguqula ubhiya obuyisisekelo ube okuthile okuphawulekayo, ngesixha esihlala isikhathi eside ngemva kokuba ingilazi ingenalutho. Lesi sithombe sithwebula lowo muzwa wokulindela, ukumisa kancane ngaphambi kwesenzo, lapho ama-hop esaphelele futhi engakathintwa kodwa egcwele amandla.

Sekukonke, ukwakheka kudlulisa inhlonipho kukho kokubili isithako nenqubo. Ikhuluma ngobuciko bokwenza utshwala, lapho into ethobekile njenge-hop cone ingaphakanyiswa ibe yinto yobuhle, ithakazelelwe ngesimo sayo kanye nomsebenzi wayo. Ukukhanya, ukuthungwa, ukulungiselelwa—konke kuhlangana ndawonye ukuze kuhlonishwe i-hop hhayi nje njengesithako sokwenza utshwala, kodwa njengophawu lwamaphunga anuka kamnandi, ukunambitheka okugqamile, nobuciko obungaphelelwa isikhathi obuchaza ubhiya omkhulu.

Isithombe sihlobene: Ama-Hops e-Beer Brewing: Amethyst