Isithombe: I-Centennial Hops e-Ales

Isithombe sithwebula isigcawu esilula ngokumangazayo nesifanekisela ngokucebile, sihlanganisa ndawonye ingqikithi yokuphiswa kwe-hop-forward kanye nokuzizwisa kokujabulela ubhiya. Izingilazi ezimbili zamaphayinti, ezigcwaliswe cishe onqenqemeni, zimi eduze endaweni yokhuni epholishiwe, imibala yazo esagolide ibenyezela ngokufudumele emini yemvelo iphuma eceleni. Ingilazi ngayinye kabhiya ifakwe ungqimba oluthambile lwegwebu, olunokhilimu nolukhangayo, lukhombisa ubusha bokuthulula. Kodwa okudonsa amehlo ngempela amakhoni e-hop agqamile alenga oketshezini, umumo wawo oyindilinga ulondolozwe ngendlela ecace kahle. Lawa ma-hop cones, ikakhulukazi ohlobo lwe-Centennial, antanta sengathi ambozwe inhlaka, angamele nje isithako kodwa wona kanye umphefumulo kabhiya ngokwawo. Ukuba khona kwabo kuguqula isithombe sisuke emfanekisweni olula wesiphuzo sibe isitatimende esimayelana nomsebenzi wezandla, umlingiswa, kanye nenhlonipho abaphisi botshwala nabathandi bobhiya ngokufanayo ababamba amahops.

Ukucaca okusagolide kobhiya kuphambene kahle nohlaza olucacile lwamakhoni e-hop, ukubhanqa okuvusa kokubili izithako eziluhlaza kanye nomkhiqizo oqediwe kuhlaka olulodwa. Ukuhlangana kombala kuthuthukiswa ukukhanya kwemini okuthambile, okugeleza ku-engeli, ukugeza izibuko ngokukhazimula okufudumele okugqamisa ithoni yemvelo yakho kokubili uketshezi netafula lokhuni elingaphansi. Ingemuva elilufifi lidala umuzwa wokusondelana nokugxila, idonsa iso ngqo kumaphayinti nama-hops angaphakathi. Umthelela ophelele owokubungaza okuthulile, njengokungathi umbukeli umenywa esikhathini sokucabanga, hhayi nje ngobhiya njengesiphuzo, kodwa nobhiya njengendlela yokubonisa imvelo nobuciko kuhlangene.

Ukuba khona kwama-hop cones ngokwawo kukhuluma kakhulu. I-Centennial hop, evame ukubizwa ngokuthi "i-super Cascade," athandwa ngenxa yephrofayili yawo elinganiselayo kodwa ecacile, ekwazi ukufaka isandla ku-citrus egqamile, i-accents yezimbali, nokujula okunenhlaka, okufana nophayini. Ngokuwabeka ngokubonakalayo ngaphakathi kwezibuko, isithombe sivala igebe lezinzwa phakathi kwesithako esingavuthiwe ne-ale eqediwe, simema umcabango wokuthi uhlole ama-flavour namaphunga angaphambili. Umuntu angacishe ezwe ukuqhuma kwe-grapefruit, i-lemon zest, kanye nobumnandi bezimbali obucashile obukhuphuka busuka egwebuni, kulandelwa ukubaba okuqinile kodwa okulinganiselayo okuhlala emlonyeni. Amaconsi antanta phakathi koketshezi olusagolide akhumbuza isibukeli ukuthi lawa maqoqo amancane, aluhlaza awumthombo wobunikazi bukabhiya, awalokhi nje ukunambitheka kodwa nokulindelwe ngokwesiko ngezitayela ezifana ne-Pale Ales ne-India Pale Ales.

Indawo yokhuni engaphansi kwezingilazi yengeza enye incazelo, igxilisa isithombe esimweni se-rustic, sobuciko. Iphakamisa ukungaphelelwa yisikhathi kokuphisa, isiko elihlehlela emuva emakhulwini eminyaka adlule kodwa elizwakala lisha njalo futhi lithuthuka. Izinto zemvelo - ukhuni, ingilazi, amahops, nobhiya - kuyavumelana ukuze kwakhiwe ukwakheka okuphilayo, okuyiqiniso, nokujabulisayo. Ukuhlunga ukukhanya emini kuphakamisa intambama, mhlawumbe endaweni yokucima ukoma ethokomele noma ekhishini elikhanyiswe ilanga, okuvusa ubumnandi bokwabelana ipayinti nomngane noma ukuvele ume kancane ukuze ubonge ubuciko uwedwa.

Lesi sithombe akuwona nje umfanekiso obonakalayo wobhiya kodwa futhi ukuzindla ngenqubo yokuphisa kanye nemiphumela yayo. Ihlonipha i-Centennial hop, ikhombisa indima yayo ekubumbeni ukuphindwa kwemishini yesimanjemanje futhi igqamisa ukuthi umlingiswa wayo ogqamile, oguquguqukayo uqhubeka kanjani nokuchaza futhi ukhuthaze ezinye zezitayela zikabhiya ezithandwa kakhulu. Ngokuhlanganisa uhlobo olungahluziwe lwe-hop ne-ale eqediwe, isithombe sihlanganisa uhambo lwenguquko - ukusuka ku-cone ukuya engilazini, ukusuka ensimini kuye ku-flavour. Kuyisikhumbuzo sokuthi ubhiya awusona nje isiphuzo, kodwa uyi-alchemy yezolimo, ubuciko, nesikhathi, ogujwa lapha ngamaphayinti amabili akhazimulayo alinde ukunanditshwa.

Isithombe sihlobene: Ama-Hops e-Beer Brewing: Centennial