Isithombe: I-Rustic Hop Bouquet

Isithombe sibonisa ukwakheka kwempilo esaqhubeka emangalisayo, isixha sezimbali esingewona ama-roses noma iminduze kodwa sama-hops, aqoqwe ngokucophelela okuwaphakamisayo asuka emkhiqizweni wezolimo aye emfanekisweni ophilayo. Uma uthi nhlá, indawo engaphambili iyalela ukunakwa ngeqoqo lamakhoni e-hop, ngayinye eklanywe ngokwemvelo enezingqimba zama-papery bracts agqagqene ngephethini eyi-conical ekhumbula ukunemba komsebenzi wezandla zobucwebe. Lezi zigaxa zihlelwe njengokungathi ziyisixha sezimbali, imibala yazo ishintshashintsha kahle isuka ohlazeni olukhanyayo, olusha lwamahops asanda kuvunwa kuya emithonjeni yenhlaka esagolide yalawo asevuthwe ngasekupheleni kwenkathi yawo. Le spectrum ye-chromatic ikhuluma nomjikelezo wempilo yesitshalo, ehlanganisa ukusha, ukuvuthwa, kanye nokumasha okuthambile okuya ekulondolozweni, konke ngaphakathi kwesakhiwo esisodwa.

Ukukhanyisa kufudumele futhi kungokwemvelo, kuhlunga isixha ngokuthambile okuthuthukisa ukuthungwa kwezigaxa futhi kwembule imithambo ethambile egijima emaqabunga awo. Okuvelele okuncane kuyabenyezela emaphethelweni e-bract ngayinye, kudonsela iso ngaphakathi ngasezindaweni ezigcwele i-lupulin, lapho kuhlala khona amafutha abalulekile. Lezi zinsalela, nakuba zingabonakali, zibonakala ziphuma esithombeni, zivusa emcabangweni amakha ezimbali, amakhambi, namawolintshi alethwa ama-hops ebhiya. Izithunzi ziwela kancane ngaphansi kwezimbali, zisigxilise ngokuqinile endaweni yokhuni kuyilapho igcizelela ukujula kwaso okunezinhlangothi ezintathu. Isigaxa ngasinye sizwakala sibambekayo, njengokungathi umuntu angakwazi ukwelula isandla asihlwithe enyameni, ekhiphela iphunga laso emoyeni.

Emhlabathini ophakathi, isixha sinwebeka ngaphandle ngamakhoni ezinhlobonhlobo zomumo nokuthungwa, amanye ade futhi acijile, amanye amafushane futhi ayindilinga. Lolu hlobo luphakamisa ingxube yezinhlobo ze-hop, ngayinye inikela ngephrofayili yayo yephunga elimnandi kanye ne-flavour. Ndawonye, bakha ikhorasi yamathuba: amanothi kalamula agqamile avela kwenye, amathoni angaphansi komhlaba namakhambi asuka kwenye, amasu ashisayo esithelo samatshe noma inhlaka kaphayini esuka kwenye futhi. Kufana nezimbali ezithinta izinzwa njengoba kungokubonakalayo, ukuhlukahluka okuboniswayo kumema ukuzindla ngobuciko bomshini wokuphisa utshwala, lapho lezi zigaxa ezibonakala zilula ziguqulwa zibe yizimo eziwuketshezi.

Ingemuva lineshiwo kodwa lihlosiwe, umgqomo wokhuni obekwe kude ngokwanele ukuze ungagxili ukuze uhlale usikisela kunokuba ubusayo. Indawo yayo egobile kanye nebhande lensimbi kusikisela emakhulwini eminyaka endabuko, okusikhumbuza indima ye-oki nokhuni ekukhiqizeni nasekugugeni. I-rustic setting ivumelana nama-hops, kokubili emvelo kanye ne-artisanal, okwenza isimo esizwakala sicwile emlandweni. Kuyindawo lapho ukuhlola nesiko kuhlangana khona: umgqomo wokhuni, uphawu lobuciko obuhlonishwa isikhathi eside, obubhangqwe nesixha se-hops, isingathekiso sokusungula kanye nokusungulwa kokuphisa utshwala.

Ndawonye, lezi zakhi azigcini nje ngokuvusa ukukhanga okubonakalayo kwama-hops kodwa indaba ayixoxayo. Isixha sihlanganisa iphalethi yabaphisi botshwala, impahla eluhlaza lapho ama-ales, ama-lager, ama-IPA, nama-stouts athola khona umphefumulo wawo. Ukuhlelwa kwayo kukhumbuza kokubili isipho sokuvuna kanye nobuciko obudingekayo ukuze uguqule ukwenze ubhiya, ikhoni ngayinye iyinothi ku-symphony of flavour. Ukufudumala kwesilungiselelo kuqinisa lokhu kulandisa, ukuxhumana phakathi kwenkundla, indawo yokusebenzela, kanye nethaveni, lapho kwabelwa khona umkhiqizo wokugcina.

Ekugcineni, lesi sithombe sithwebula ibhalansi phakathi kokulula nokuba yinkimbinkimbi, phakathi kwezolimo nezobuciko. I-hop bouquet, ebekwe ngokumelene nesizinda sayo se-rustic, iba ngaphezu kweqoqo lama-cones-iba ukugujwa kwesithako esichaze isiko lokuphisa amakhulu eminyaka futhi iyaqhubeka nokugqugquzela izikhombisi-ndlela ezintsha kubhiya wobuciko. Kokubili kuyimpilo esekhona kanye nendaba ephilayo, ekhanyiswa ukukhazimula kwegolide kokukhanya kwemvelo futhi yakhiwe yizinto ezenziwe ngokhuni zesikhala esihlonipha umsuka wayo.

Isithombe sihlobene: Ama-Hops e-Beer Brewing: Willamette