Isithombe: Ubhiya wegolide ngekhanda elinokhilimu

Kushicilelwe: Agasti 5, 2025 07:48:38 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 12:39:57 UTC

Ingilazi kabhiya wegolide enekhanda elicwebezelayo iyabenyezela ngaphansi kokukhanya okufudumele, emiswe ngokumelene nengemuva elifiphele elifana ne-pub, ikhwalithi evusayo kanye nomlingiswa we-Vienna malt.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Golden beer with creamy head

Ukuvala ubhiya wegolide engilazini enekhanda eliwukhilimu eliwugqinsi ngaphansi kokukhanya okufudumele endaweni ethokomele.

Isithombe esiseduze sengilazi egcwele ubhiya ocebile, onombala osagolide. Uketshezi luyabenyezela ngaphansi kokukhanya okuthambile, okufudumele, okugqamisa ukucaca nombala walo. Ingilazi inekhanda eliwugqinsi, elinokhilimu elehlela phansi emaceleni, lidala umehluko obukekayo. Ngasemuva, isigcawu esilufifi, esingagxilile siphakamisa isilungiselelo esithokomele, somoya, mhlawumbe indawo yokuphuza ekhanyiswe kalufifi noma indawo yokuphuza utshwala. Ukwakheka okuphelele nokukhanya kudlulisa umuzwa wobuciko, ikhwalithi, kanye nokubi, amanothi afana nethofi ahlobene ne-Vienna malt.

Isithombe sihlobene: Ukwenza Ubhiya nge-Vienna Malt