Isithombe: I-Belgian Ale Fermentation ku-Rustic Brewery

Isithombe esinokulungiswa okuphezulu kokwakheka kwezwe sithwebula i-carboy yengilazi egcwele i-Belgian ale ebilayo endaweni yendabuko yase-Belgian yokuphisa kwasekhaya. I-carboy, eyenziwe ngengilazi ewugqinsi, ecacile enomumo we-bulbous wakudala, ihlezi ngokugqama etafuleni lepulangwe. Indawo yetafula indala futhi yenziwe ngendlela, ibonisa okusanhlamvu okujulile kokhuni, ukuklwebheka, nezimpawu zokusetshenziswa isikhathi eside. Ngaphakathi kwe-carboy, i-amber ale esagolide iyahlukanisiwe: ungqimba lwe-krausen olunegwebu lwegwebu elimhlophe kanye nentlenga yemvubelo intanta phezu koketshezi olumnyama, oluphuphumayo olungezansi. Amabhamuza amancane akhuphuka kancane, okubonisa ukuvutshelwa okusebenzayo. Isivalo senjoloba esimhlophe sivala i-carboy, efakwe isivalo se-airlock esibonisa ngale esiqukethe uketshezi olucacile, sibamba ukukhanya futhi singeze ukukhanya okucashile.

Ingemuva libonisa ingaphakathi lendawo yotshwala yasepulazini yaseBelgian. Kwesokunxele, umpheme owenziwe ngezitini unendawo yokucima umlilo encane evulekile enezingodo ezishile, enefreyimu yezitini ezibomvu ezihlukene nezindonga ezigugile zikasimende ezimhlophe. Lezi zindonga ziqinile futhi aziphelele, zinemifantu ebonakalayo neziqeshana zokhonkolo obala, okuvusa isiko lokuphuza utshwala emakhulwini eminyaka. Ngakwesokudla, amakhabethe amnyama enziwe ngokhuni anamahinge ensimbi ekhandiwe namalashi agxunyekwe odongeni, izindawo zawo ezingaphezulu zicebile nge-patina nomlando.

Izakhi ezengeziwe zokukhiqiza utshwala zinothisa indawo yesehlakalo: ibhodlela lengilazi elinentamo encane eligcwele uketshezi oluphaphathekile lime kwesokunxele se-carboy, futhi isitsha sobumba esingashoni sihlala ngemuva kwayo, sikhomba amathuluzi nezithako ezisetshenziswa enqubweni yokuphisa. Izihlungi zokukhanya kwemvelo zisuka kwesokunxele, zenza izithunzi ezithambile futhi zikhanyise indlela yengilazi, ukhuni, nokhonkolo. Ukwakheka kulinganisela kahle, i-carboy isuke kancane phakathi nendawo kwesokudla, okuvumela umbukeli ukuthi athathe indawo ezungezile kuyilapho egcina i-ale ebilayo njengendawo yokugxila.

Isithombe sivusa imfudumalo, ubuciko, kanye nokuqina okuthule kokuphiswa kwendabuko. Iphalethi yalo yombala inothile ngamathoni asemhlabeni: ubhiya wenhlaka, izitini ezibomvu, ukhuni olumnyama, nokhonkolo olunokhilimu. Yonke into inikela kumqondo wobuqiniso nokuhlonipha ubuciko bokwenza ubhiya waseBelgium.

Isithombe sihlobene: Ukubilisa Ubhiya nge-Fermentis SafAle T-58 Yeast