Isithombe: Umbhiqizi webhiya wasekhaya i-Stirring Belgian Golden Ale Mash

Izinguqulo ezitholakalayo zalesi sithombe

• Usayizi ojwayelekile (1,536 x 1,024): JPEG - WebP
• Usayizi omkhulu (3,072 x 2,048): JPEG - WebP

Incazelo yesithombe

Endaweni yokupheka ubhiya ekhaya ekhanyiswe kahle, efudumele, umkhiqizi webhiya wasekhaya ozinikele uthwetshulwa phakathi nesenzo njengoba epheka ubhiya we-Belgian Golden Ale. Lesi senzakalo sihlelwe ngendlela yokuma kwendawo, sigcizelela ububanzi bokupheka kanye nesimo esithokomele. Umkhiqizi webhiya, indoda enentshebe eneminyaka engamashumi amathathu enezinwele ezimfushane ezimnyama, ugqoke i-apron emnyama phezu kwehembe elinsundu elimnyama. Ukubukeka kwakhe kugxile futhi kuhlose, amehlo akhe egxile kubhiya onamagwebu ngaphakathi kwe-tun enkulu yensimbi engagqwali. Ubamba i-paddle ende yokhuni ephekiwe ngezandla zombili, evuselela ngenkuthalo ingxube ephuphumayo yebhali elithosiwe namanzi ashisayo.

Umusi ukhuphuka kancane usuka ku-mash tun, ubambe ukukhanya okufudumele kwe-ambient futhi wengeze umuzwa wokunyakaza nokushisa esithombeni. I-mash ngokwayo inombala wegolide ocebile, onamabala anombala obonakalayo kanye ne-foam, okubonisa izigaba zokuqala ze-saccharification. I-kettle ifakwe izibambo eziqinile eziseceleni kanye ne-valve engezansi ene-lever eluhlaza okwesibhakabhaka, okubonisa ukwakheka kwayo okusebenzayo kokuhlanza.

Indawo yokusebenza ehlelwe kahle izungeze umkhiqizi webhiya. Ngakwesokudla, ibhentshi elimnyama lokhuni liphethe ingilazi emise okwe-tulip egcwele i-Belgian Golden Ale enombala onsundu, egolide, enomqhele wekhanda elimhlophe elijiyile, elinongwengwezi. Eceleni kwayo kumi ibhodlela lengilazi elinsundu elibhalwe ukuthi “IBELGIAN GOLDEN ALE” ngoonobumba abamnyama abagqamile ngemuva okuphuzi okugolide, elivalwe nge-cork kanye ne-wire cage. Lezi zinto ziphakamisa umkhiqizo wokugcina futhi ziqinisa uhlobo lobuciko lwenqubo yokwenza ubhiya.

Ngemuva, udonga lwezitini ezibomvu oluveziwe lunezela ukuthungwa nokufudumala. Iyunithi yokushelulela yensimbi emnyama efakwe odongeni iphethe izitsha ezintathu ezinkulu zensimbi engagqwali ezinezivalo, kuyilapho ipayipi elimnyama eligoqiwe lilenga kahle ngezansi. Ngakwesobunxele somshini wokwenza ubhiya, amasaka e-Belgian pilsner malt abekwe ndawonye, amalebula awo abonakala kancane, okufaka isandla ekubaleni kwesimo. Iketile lesibili, elincane kancane elinesivalo lihleli ebhentshini ngemuva komshini wokwenza ubhiya, okubonisa ukusethwa kwemikhumbi eminingi.

Ukwakheka kusebenzisa ukujula okungajulile kwensimu ukugcina umshini wokwenza ubhiya kanye ne-mash tun kugxile kakhulu ngenkathi kufiphaza ingemuva kancane, kudala umuzwa wokusondelana nokugxila. Ukukhanya kwemvelo okuvela ohlangothini lwesobunxele kukhipha izithunzi ezithambile futhi kugqamisa ukuthungwa kwezitini, insimbi, ukhuni, kanye nomusi. Imibala iyonke ifudumele futhi injengomhlaba, ibuswa ngombala onsundu, ogolide, nosiliva, okuveza umuzwa wobuciko kanye nesiko.

Lesi sithombe sihlanganisa umongo wokwenza ubhiya ekhaya—inhlanganisela yesayensi, ubuciko, kanye nothando—ngokuveza kwayo okuningiliziwe indawo yokwenza ubhiya, ukubandakanyeka kombhiqizi, kanye nezinkomba ezibonakalayo zenqubo yokwenza ubhiya kanye nomkhiqizo wokugcina.

Isithombe sihlobene: Ukubilisa Ubhiya Nge-White Labs WLP570 Belgian Golden Ale Yeast