Hops a cikin Brewing: Bobek

Kusa da mazugi koren hop guda ɗaya a cikin mai da hankali sosai a kan blush bango na ciyawar hop a ƙarƙashin hasken rana mai dumi. Karin bayani

An gane cultivar ta lambar SGB ta ƙasa da ƙasa da ID cultivar HUL007. A cikin shayarwa, ana amfani da Bobek sau da yawa azaman hop mai ɗaci ko manufa biyu, dangane da kewayon alpha acid. Lokacin da alpha acid ya fi girma, ana kuma amfani da shi don ƙarawa a ƙarshen don haɓaka ƙamshi a hankali.

Ana samun Bobek hops daga dillalai daban-daban da dillalai, tare da samun canjin lokacin girbi da girman amfanin gona. Yana taka rawa mai amfani a duka kasuwanci da shayarwa gida. Yana ba da gudummawa ga ɗaci kuma lokaci-lokaci zuwa ƙanshi, dacewa da ales da lagers waɗanda ke neman hana furen fure da yanayin yaji.

Key Takeaways

• Bobek hops ya samo asali ne a yankin Žalec/Styria na Slovenia kuma an san su da daidaiton ɗaci da ƙamshi.
• An yi rajista iri-iri azaman SGB da HUL007, yana nuna ƙa'idar kiwo.
• Bayanan martaba na Bobek hop ya dace da amfani mai ɗaci da manufa biyu dangane da matakan alpha.
• Samuwar ya bambanta ta wurin mai kaya da shekarar girbi; masu shayarwa su duba bayanan amfanin gona kafin siyan.
• Bobek dandano yana ƙara da dabara na fure-fure da kayan yaji masu amfani a cikin ales da lagers.

Asalin da kiwo na Bobek hops

Tushen Bobek hops yana kwance a cikin filayen hop a kusa da Žalec, yanki mai tarihi a Slovenia, kudancin Austria. Masu shayarwa a wannan yanki sun yi niyya don haɗa ƙanshin nau'ikan Styrian tare da iko mai ɗaci. Wannan burin shine ƙirƙirar hops waɗanda suka daidaita bangarorin biyu.

An fara kiwo Bobek a cikin shekarun 1970, lokacin zamanin Yugoslavia. Manufar ita ce haɗa manyan acid na alpha tare da ƙamshi mai ƙamshi. Gicciyen da ya samar da Bobek ya haɗu da matasan Arewa Brewer tare da ƙwayar Tettnanger ko wani namijin Slovenia wanda ba a bayyana sunansa ba.

Sakamakon yana tare da sauran cultivars na Slovenia kamar Blisk da Buket, duk wani ɓangare na shirin yanki ɗaya. Kiwo hop na Slovenia ya mai da hankali kan juriya, tsabtar ƙamshi, da dacewa da yanayi.

• Bayanan kwayoyin halitta: matasan diploid na matasan Arewa Brewer da kuma namijin Tettnanger/Slovenia.
• Yanayin yanki: haɓaka a gundumar Zalec hops, wani ɓangare na al'adar hop na Styria.
• Rabewa: an jera su a ƙasashen duniya ƙarƙashin lambar SGB da cultivar ID HUL007.

Makasudin kiwo na Bobek shine don ƙirƙirar hop mai manufa biyu. Brewers sun nemi cultivar wanda zai iya kula da matakan alpha acid yayin da yake ƙara halayyar fure-fure mai dabara ga giya.

Yau, ana bikin Bobek saboda rawar da ya taka a kiwo na Slovenia. Yana raba layi tare da Styrian Goldings da yawa da zaɓin yanki. Masu shuka a yankin Zalec suna ci gaba da yin suna da wadatar sa.

Botanical da agronomic halaye

Bobek wani nau'in hop na diploid ne wanda aka sani da ƙaƙƙarfan mazugi da ƙaƙƙarfan glandan lupulin. Halayen tsire-tsire na hop sun haɗa da bine mai ƙarfi wanda ke buƙatar daidaitaccen tallafin trellis. Horowa na yau da kullun yayin lokacin girma shima ya zama dole.

A cikin gwaje-gwajen filin a fadin Slovenia, noman Bobek ya nuna ingantaccen ci gaba da ci gaba. Bayanan noman hop na Sloveniya sun lura cewa iri-iri sun dace da ƙasan gida da yanayi. Wannan yana ba masu noman girbi da za a iya tsinkaya a ƙarƙashin kulawa na yau da kullun.

Masu shuka suna rarraba Bobek bisa manufa dangane da ƙididdigar alpha acid na shekara. Wasu shekaru yana aiki galibi azaman hop mai ɗaci. Sauran shekaru yana aiki azaman manufa biyu don duka masu ɗaci da ƙamshi, ya danganta da sinadarai na amfanin gona.

Masana aikin gona sun yaba da ilimin aikin gona na Bobek don jure cututtuka da yawan alfarwa. Waɗannan halayen suna sauƙaƙe kulawar alfarwa kuma suna rage shigar da aiki a lokacin kololuwar yanayi. Wannan yana da mahimmanci ga ƙananan gonaki masu girma da matsakaici.

• Tushen tsarin: mai zurfi da juriya ga bushewa.
• Alfarwa: matsakaicin yawa, dacewa da injina da datsa hannu.
• Balaga: tsakiyar kakar zuwa taga girbi na ƙarshen kakar.

Samar da kasuwanci ya bambanta. Aƙalla rahoton bayanin kula na masana'antu ɗaya Bobek ba a samar da shi sosai a sikeli duk da ƙarfin filin aiki. Samuwar ya dogara da shekarar girbi da hajojin masu kaya.

Yawancin iri da masu samar da rhizome suna lissafin Bobek, don haka ƙananan masu sana'a da masu shuka za su iya samo kayan aiki lokacin da wadata ya ba da izini. Tsare-tsare na taka tsantsan yana taimakawa wajen daidaita noman Bobek tare da tsammanin buƙatu a cikin noman hop na Slovenia da kasuwannin fitarwa.

Wani masanin ilmin halitta yana nazarin hop cones a cikin wani fili na Bobek hop a karkashin hasken rana na zinare, kewaye da dogayen kurangar inabi masu tsayi da tsaunuka masu birgima. Karin bayani

Bayanan kimiyya da kewayon alpha acid

Chemistry Bobek's hop ya bambanta kuma yana da daidaito, yana ba masu sana'a nau'ikan zaɓuɓɓuka. Ƙimar Alpha acid don Bobek ya kai daga 2.3% zuwa 9.3%, tare da matsakaicin matsakaici na 6.4%. Yawancin bincike sun faɗi cikin kewayon 3.5-9.3%, yayin da wasu ƙididdiga masu ƙima ƙasa da 2.3%.

Beta acid suna da mahimmanci don kwanciyar hankali da kuma fahimtar ɗaci. Abubuwan da ke cikin beta acid na Bobek sun bambanta daga 2.0% zuwa 6.6%, matsakaicin kusan 5.0-5.3%. Matsakaicin alpha-beta yawanci yana faɗuwa tsakanin 1:1 da 2:1, tare da ma'anar 1:1. Wannan sassaucin ya sa Bobek ya dace da duka abubuwan ɗaci da ƙari a cikin ƙira.

Abubuwan da ke cikin co-humulone a cikin Bobek matsakaici ne, an ruwaito su zama 26-31% na alpha acid, matsakaicin 28.5%. Wannan kashi yana tasiri sosai ga bayanin zafin hop da halayen tsufa a cikin giya.

Jimlar abubuwan da ke cikin mai shine wani maɓalli mai mahimmanci, yana shafar yuwuwar ƙamshi. An auna mai daga 0.7 zuwa 4.0 ml/100g, matsakaicin 2.4 ml/100g. Matsakaicin matakan mai a cikin wasu shekaru suna nuna yuwuwar Bobek don amfani da manufa biyu, yayin da ƙananan matakan sun fi dacewa da ɗaci.

• Alfa acid kewayon: ~ 2.3% -9.3%, matsakaicin matsakaici ~ 6.4%
• Beta acid kewayon: ~ 2.0% -6.6%, matsakaici ~ 5.0-5.3%
• Alfa: rabon beta: yawanci 1:1 zuwa 2:1, matsakaita ~1:1
• Co-humulone Bobek: ~ 26% -31% na alpha acid, matsakaici ~ 28.5%
• Jimlar mai: ~ 0.7-4.0 ml/100g, matsakaita ~ 2.4 ml/100g

Bambancin shekara zuwa shekara a cikin alpha acid na Bobek da abun cikin mai yana tasiri ga girkawa. Waɗannan canje-canje suna shafar amfani da hop da daidaiton dandano. Masu shayarwa yakamata su gwada kowane girbi kuma su daidaita girke-girkensu daidai, maimakon dogaro da bayanan tarihi.

Fahimtar sinadarai na hop yana da mahimmanci don amfani da Bobek yadda ya kamata. Kula da Bobek alpha acid, beta acid, da abun ciki na co-humulone yana ba da haske game da ingancin ɗaci, halayen tsufa, da mafi kyawun amfani azaman ɗaci ko ƙamshi.

Mahimman mai da abubuwan ƙamshi

Man Fetur na Bobek yana nuna wani nau'i na musamman wanda ke tasiri sosai ga ƙamshinsu da aikace-aikacen sha. Myrcene, babban sashi, yawanci ya ƙunshi 30-45% na jimlar mai, matsakaicin kusan 37.5%. Wannan babban taro na myrcene yana ba da resinous, citrus, da bayanin kula na 'ya'yan itace, yana haɓaka ƙarin ƙari da bushewa.

Humulene, sau da yawa ana kiransa α-caryophyllene, jeri daga 13-19%, matsakaicin 16%. Yana ba da gudummawar itace, daraja, da sautuna masu ɗanɗano mai ɗanɗano, yana daidaita fuskokin myrcene masu haske.

Caryophyllene (β-caryophyllene) yana samuwa a 4-6%, matsakaicin 5%. Yana ƙara barkono, itace, da halayen ganye, haɓaka malt da ƙamshin yisti a cikin giya da aka gama.

Farnesene (β-farnesene) yawanci jeri daga 4-7%, matsakaicin 5.5%. Sabbin sa, kore, abubuwan fure suna haɓaka bayanin martaba, suna haɗuwa cikin jituwa tare da sauran terpenes.

Ƙananan abubuwa kamar β-pinene, linalool, geraniol, da selinene sun ƙunshi 23-49% na mai. Waɗannan abubuwan suna ba da gudummawar fuskokin fure, ganye, da citrusy, ƙara rikitarwa da sha'awar mahaɗan ƙamshin hop a cikin batches.

• Myrcene: ~ 37.5% - resinous, Citrus, 'ya'yan itace.
• Humulene: ~ 16% - itace, daraja, yaji.
• Caryophyllene: ~ 5% - barkono, ganye.
• Farnesene: ~ 5.5% - kore, fure.
• Sauran masu canzawa: 23-49% - floral, ganye, citrusy hadaddun.

Ma'auni na myrcene, humulene, da caryophyllene a cikin Bobek yana goyan bayan fure-fure da pine overtones, wanda ya cika da citrus, na ganye, da girman resinous. Masu shayarwa suna samun kyakkyawan bayanin waɗannan mahadi na ƙamshin hop ta hanyar ƙarar tukwane mai ƙyalƙyali, girgiza a ƙananan yanayin zafi, ko busassun hopping don adana rashin ƙarfi.

Fahimtar lalacewar mai yana da mahimmanci don tsara girke-girke da lokaci. Yin amfani da mahimmin mai Bobek azaman abin tunani na sashi, lokacin hulɗa, da haɗawa yana tabbatar da alamun citrus, Pine, ko bayanin furen da ake so suna fitowa ba tare da ƙarfin malt ko halayen yisti ba.

Shiri na kusa, daidaitaccen tsari na gilashin amber Bobek mahimman kwalabe na mai tare da iyakoki masu launin kirim da takalmi masu kyau, suna haskakawa a hankali a kan bangon tsaka tsaki. Karin bayani

Flavor da ƙamshi bayanin martaba na Bobek hops

Bayanan dandano na Bobek yana farawa da bayyanannen pine da ƙamshi na fure, yana saita sautin resinous da sabo. Daga nan sai ya bayyana bayanan citrus na lemun tsami, innabi, da bawon lemun tsami, yana haɓaka bayanin martaba ba tare da sanya shi mai girma ɗaya ba.

Ƙanshin Bobek ya haɗa da kore-'ya'yan itace da sage nuances, yana ƙara zurfin ganye. Masu shayarwa sukan gano sautuna masu daɗi, masu kama da ciyawa da fastoci na itace ko na ƙasa, suna wadatar hop.

Halin na biyu ya haɗa da bayanin aniseed na yaji, waɗanda ke fitowa akan ɗumi mai ɗumi ko a cikin giya tare da ƙashin baya na gaba. Waɗannan bayanan anise sun bambanta da Citrus da Pine, suna ba Bobek wani yanki na musamman.

Chemistry yana tafiyar da ma'auni. Myrcene yana ba da gudummawar halayen citrus na resinous, yayin da farnesene da mahaɗan da ke da alaƙa suna ba da lafazin furanni na fure da kore. Wannan gauraya ta sa Bobek ya dace da duka ayyukan ɗaci da ƙamshi, musamman lokacin da aka ɗaga alpha acid.

• Farko: Pine na fure lemun innabi don ɗagawa mai haske, resinous.
• Na biyu: bayanin kula aniseed, hay, artichoke/kayan lambu, itace da burbushi na ƙasa.
• Hankali: sau da yawa ya fi ƙarfin Styrian Goldings, tare da lemun tsami da sautunan ƙasa.

A aikace, Bobek yana ƙara ƙamshi mai laushi ga ales da lagers ba tare da wuce gona da iri ba. An yi amfani da shi a ƙarshen tafasa ko bushewar bushewa, bayanin martabar dandano na Bobek na iya yin fure cikin cikakken bayanin citrus da na ganye. Wannan ya cika hops kamar Saaz ko Hallertau.

Yin amfani da giya da aikace-aikace masu amfani

Ana amfani da Bobek hops a matsayin babban hop mai ɗaci. Madaidaicin kewayon alpha acid da matsakaicin abun ciki na co-humulone suna ba da tsaftataccen ɗaci. Don cimma burin IBUs, ƙididdige adadin Bobek hops da ake buƙata bisa ga adadin alpha acid da lokacin tafasa.

Hakanan ana iya amfani da Bobek hops don duka mai ɗaci da ɗanɗano / ƙamshi. A cikin shekaru tare da mafi girman abun ciki na alpha-acid, ana iya amfani da su azaman hop mai manufa biyu. Ƙara su a ƙarshen tafasa ko lokacin ɗan gajeren tafasa zai iya gabatar da dandano mai laushi ba tare da lalata haushi ba. Wannan yana ba da damar daidaita kashin baya na haushi da ƙamshi mai laushi.

Don ɗaukar mai mai canzawa, an fi son ƙarin ƙarawa, wuraren shakatawa, ko busassun hopping. Jimlar matakan mai a cikin Bobek hops suna da ƙanƙanta, don haka lokaci yana da mahimmanci don samun sabbin kayan lambu da kayan yaji. Takaitacciyar guguwa a 70-80 ° C tana adana ƙamshi masu ƙamshi fiye da cikakken tafasa.

Lokacin amfani da Bobek hops a cikin magudanar ruwa, ƙara su a farkon sanyi kuma huta na minti 15-30. Wannan hanyar tana fitar da ɗanɗano da ƙamshi yayin rage ƙarin isomerization na alpha acid. Ga giya masu jaddada ƙamshi, yana da mahimmanci a sarrafa lokacin hulɗa da guje wa zafi mai yawa.

Bobek busasshen hopping yana da tasiri don ƙara ɗanɗano yaji da sautunan fure. Yi amfani da matsakaicin allurai da gajerun lokutan tuntuɓar don hana haƙar ciyayi. Cold bushe hopping na kwanaki 3-7 sau da yawa yana haifar da mafi kyawun ma'auni tsakanin tsananin ƙanshi da bushewa.

• Tukwici na sashi: daidaita ta hanyar salo da abun ciki na alpha; lagers suna fuskantar rates masu sauƙi, ales suna karɓar ƙimar mafi girma.
• Samar da fom: nemo Bobek a matsayin gabaɗayan mazugi ko pellet hops daga masu samar da kasuwanci.
• Bayanan sarrafawa: babu manyan nau'ikan lupulin-foda da aka bayar da yawa daga manyan na'urori masu sarrafawa.

Ka tuna kayi la'akari da bambancin shekarun amfanin gona. Alpha acid na iya canzawa tsakanin yanayi, don haka sabunta girke-girke tare da lambobin dakin gwaje-gwaje kafin sikeli. Wannan yana tabbatar da daidaiton Bobek mai ɗaci da ƙamshin da aka yi niyya daga ƙarin ƙari.

Hanyoyin giya da suka dace da Bobek hops

Bobek hops suna da yawa, sun dace sosai cikin nau'ikan giya na gargajiya na Turai. Sun dace da ales na Ingilishi da girke-girke mai ƙarfi mai ɗaci, inda ƙamshi ke da mahimmanci. Piney, na fure, da bayanin kula na citrus masu haske suna haɓaka waɗannan brews.

A cikin lagers masu sauƙi, Bobek yana ƙara ɗagawa mai ƙamshi mai dabara. Zai fi kyau a yi amfani da shi a cikin ƙarar kettle ko whirlpool hops. Wannan hanya tana kiyaye ɗanɗancin ɗanɗano kuma yana kiyaye yanayin fure mai laushi.

Don ƙwanƙwasa pilsners, Bobek ana amfani dashi da yawa. Ƙananan busassun allurai ko kari na ƙarshe suna ƙara taɓawa mara kyau. Wannan baya rinjayar malt da martabar hop mai daraja.

Bobek ESB da sauran ales irin na Ingilishi suna amfana daga resin kashin baya. Haɗa shi da Gabashin Kent Goldings ko Fuggles yana ƙara babban bayanin kula mai haske. Wannan yana cika malt ɗin toffee daidai.

Ƙwararrun ƴan ɗora da ƙwaya masu duhu suna iya ɗaukar matsakaicin adadin Bobek. Matsakaicin acid ɗin sa na alpha yana sa ya zama mai amfani a cikin giya masu buƙatar kamewa dacin. Yana ƙara alamar Pine da Citrus akan ƙarewa.

• Mafi dacewa: Turanci ales, ESB, Strong Bitter.
• Kyakkyawan dacewa: Pilsners, lagers mai tsabta tare da ƙari na marigayi.
• Gwaji: Masu dako da sifofin matasan tare da daidaitaccen malt.

Masu aikin gida sukan sami nasara tare da ra'ayin mazan jiya don ƙamshi. Yawancin girke-girke suna nuna giya tare da Bobek a matsayin gwaji guda-hop. Wannan yana tabbatar da iyawar sa a cikin salo da al'adu daban-daban.

Bobek hops a matsayin sashi a cikin girke-girke

Masu sana'a na gida da masu sana'a suna yawan amfani da Bobek hops a girke-girke. Fiye da shigarwar dubu akan rukunin girke-girke daban-daban suna nuna iyawar Bobek. Ana amfani da shi a cikin ƴan dako, ales na Ingilishi, ESBs, da lagers, yana nuna daidaitawar sa a haɗar malt da yisti daban-daban.

Bobek hops sun fi dacewa da su azaman mai sassauƙa. Suna aiki azaman hop mai ɗaci lokacin da alpha acid ɗin su ya ragu zuwa matsakaici. Ga acid alpha da ke kusa da 7% -8%, Bobek ya zama hop mai manufa biyu. Ana amfani da shi duka biyun farkon ɗaci da ƙamshi na marigayi.

Matsakaicin adadin Bobek hops ya bambanta dangane da salon da zafin da ake so. Don daidaitaccen batch 5-gallon, matsakaicin sashi na yau da kullun yana farawa daga ƙarin haske a ƙarshen haske don ƙamshi zuwa ƙari mai nauyi da wuri don ɗaci. Ana yin gyare-gyare bisa ga abun ciki na alpha acid da makasudin IBU na giya.

• Masu ɗaukar hoto da launin ruwan kasa: matsakaicin caji mai ɗaci tare da taɓawar guguwa mai ƙarewa yana ba da ƙarin haske da bayanin kula na ganya.
• Turanci ales da ESB: Maƙarƙashiya mai ra'ayin mazan jiya yana kiyaye daidaito tare da malts na Ingilishi da yisti na gargajiya.
• Lagers: auna amfani a cikin tafasa da bushe-hop na iya ba da rancen ɗanɗano mai ɗanɗano ba tare da yin ƙarfin hali ba.

Sauya Bobek don wani hop yana buƙatar daidaitawa don bambancin alpha acid. Don kiyaye dacin da aka nufa, auna ma'aunin Bobek hop. Yi tsammanin canjin ƙamshi zuwa fure, ganye, da yaji mai haske. Canje-canje na dandanawa a lokacin tukin jirgi yana taimakawa wajen daidaita ma'auni.

Yawancin marubutan girke-girke suna ba da shawarwari masu mahimmanci. Misali, yi amfani da Bobek a cikin ɗan dako tare da malt crystal mai duhu ko maple adjuncts don dumi. Haɗa shi tare da Gabashin Kent Goldings ko Fuggle don haɓaka bayanan martaba na Birtaniyya. Batches na gwaji da ma'auni masu rikodi sun sanya gyaran girke-girke na Bobek don daidaiton sakamako mai sauƙi.

Kusa da wani koren Bobek hop mazugi mai haske da haske mai ɗumi tare da duhun gilashin giyan ɗan dako mai duhu a bango. Karin bayani

Haɗa Bobek hops tare da sauran nau'ikan hop da kayan abinci

Lokacin haɗa Bobek hops, daidaita pine da citrus tare da ƙarin haruffa hop. Masu shayarwa sukan haɗa Bobek tare da Saaz don ƙara ƙamshi mai laushi mai laushi wanda ke lalata bayanan resinous. Wannan haɗin yana haifar da ƙayyadadden gefen ganye, cikakke ga pilsners da lagers na gargajiya.

Don mafi haske, giyar ci gaba da 'ya'yan itace, gwada Bobek tare da Cascade. Wannan cakuda yana haɓaka citrus da innabi yayin kiyaye bayanin fure da pine. Ya dace da ales na Amurka da hop-gaba kodadde ales.

• Haɗin haɗin gwiwa na yau da kullun sun haɗa da Fuggle, Styrian Golding, Willamette, da Arewacin Brewer.
• Yi amfani da estery English ale yeasts don haɓaka haruffan furanni da zurfafa jituwar malt-hop.
• Zaɓi yisti mai tsafta lokacin da kuke son tsattsauran bayanan bayanan pilsner tare da ƙarancin ganye.

Daidaita malts don haskaka yanayin citrus ko furen fure. Pale malts da Vienna malts suna nuna manyan bayanan Bobek. Mafi kyawun malts kamar Munich ko caramel haske na bebe amma ƙara zurfi don daidaita ɗaci da ƙamshi.

A cikin kayan dafa abinci, Bobek's piney, bayanin kula na citrus suna da kyau tare da gasassun nama da jita-jita na gaba. Citrus-accented desserts da salads tare da vinaigrette suma sun dace da haske mai haske.

Yi amfani da haɗe-haɗe-haɗe da tunani a duk faɗin dusar ƙanƙara, tafasa, da bushe-bushe. Abubuwan da aka yi da farko suna fitar da ɗaci, ƙari na tsakiyar tafasa yana kawo ɗanɗano, kuma ƙarshen ko bushe-bushe allurai suna kulle cikin ƙamshi. Ƙananan batches na gwaji suna bayyana mafi kyawun ƙimar girkin ku.

Madadin da makamantansu na Bobek hops

Lokacin da Bobek ya yi karanci, masu shayarwa suna juyawa zuwa wasu hanyoyin da ke kama ainihin asalinsa da na fure. Fuggle, Styrian Golding, Willamette, da Northern Brewer zabin gama gari ne. Kowannensu na iya aiki azaman madadin da ya dace, dangane da bayanin dandano da ake so.

Fuggle ya dace don ales na zaman da kuma giya irin na Ingilishi. Yana kawo ɗanɗanon itace mai laushi da ɗanɗano na ganye, yana kama da dabarar halayen Bobek. Swapping Fuggle a ciki zai canza giyar a hankali zuwa ga dadin turancin gargajiya.

Don lagers da ales masu laushi, Styrian Golding shine tafi-zuwa maye gurbin. Yana ba da bayanin kula na fure da ƙasa tare da alamar 'ya'yan itace. Wannan hop yana adana ƙamshin ƙamshi yayin da yake kiyaye ɗaci.

Willamette cikakke ne don girke-girke na Amurka da nau'ikan girke-girke masu neman bayanin kula mai laushi. Yana da gefen fure da yaji. Wannan hop na iya haɓaka ɗanɗanon giya, yana daidaita yanayin ganyayyaki na Bobek.

• Daidaita IBUs: ma'aunin ma'auni don bambancin alpha acid kafin musanya hops.
• Ku ɗanɗani cinikin-offs: tsammanin citrus da dabara ko canza guduro dangane da zaɓin da aka zaɓa.
• Siffofin sarrafawa: da yawa masu maye suna zuwa azaman pellets ko samfuran cryo, sabanin wasu tushen Bobek na gargajiya.

Nasihu masu amfani suna tabbatar da sauye-sauye masu santsi. Auna alpha acid, daidaita lokutan tafasa, kuma la'akari da kari ko bushewa. Wannan yana taimakawa wajen dawo da ƙanshin da ya ɓace. Koyaushe gwada ƙananan batches yayin gabatar da sabon madadin Fuggle, madadin Styrian Golding, ko maye gurbin Willamette don daidaita ma'auni.

Haɗin rai na sabon koren hop cones da busassun pellets hop wanda aka shirya akan wani ƙasa mai ɗumi mai ɗumi, haske na halitta. Karin bayani

Samuwar, siffofin da sarrafa zamani

Samun Bobek yana canzawa kowace shekara kuma ta kasuwa. Masu ba da kayayyaki suna ba da mazugi gabaɗaya da sarrafa Bobek, amma kayayyaki na iya lalacewa-ko-rasa saboda hawan girbi da buƙata.

Bobek yana zuwa cikin hops gabaɗayan mazugi da ƙwanƙolin matsi. Masu shayarwa suna godiya da pellets don sauƙin ajiyar su da daidaitattun allurai, ko na kanana ko babba.

Siffofin musamman kamar Bobek lupulin ko cryo ba safai ba ne. Manyan na'urori masu sarrafawa kamar Yakima Chief Hops, BarthHaas, da John I. Haas ba sa samar da waɗannan ko'ina. Suna mayar da hankali ga siffofin gargajiya.

Wasu dillalai na iya samun girbi na tsofaffi ko iyakacin yawa. Koyaushe bincika shekarar girbi, abun ciki na alpha, da tsari don tabbatar da sun dace da girke-girke da burin ku.

Lokacin neman Bobek, kwatanta masu kaya daban-daban. Tabbatar da ajiya da kwanakin tattarawa. Ciki mai kyau daidai gwargwado yana kiyaye ɗanɗanon hop ya daɗe. Dukan mazugi sun fi kyau ga waɗanda suka fi son aiki kaɗan.

• Tabbatar da shekarar girbi da adadin alpha acid akan alamun masu kaya.
• Yanke shawara tsakanin pellets Bobek don dacewa da duka cones don sarrafa al'ada.
• Tambayi masu ba da kaya game da kowane ƙaramin-tsalle na lupulin ko gwajin cryo idan kuna buƙatar tsari mai ƙarfi.

Bambancin inganci da la'akari da shekarun amfanin gona

Bambancin amfanin gona na Bobek abu ne na kowa, yana haifar da sauyi a cikin alpha acid da abun cikin mai daga girbi ɗaya zuwa na gaba. A tarihi, ƙimar alpha sun kasance daga kusan 2.3% zuwa 9.3%.

Masu shayarwa da ke lura da ingancin hop akan lokaci zasu shaida canje-canje a cikin iko mai ɗaci da ƙamshi. A lokacin babban-alpha yanayi, Bobek yana karkata zuwa amfani da manufa biyu. Sabanin haka, a cikin ƙananan-alpha shekaru, ya fi dacewa da haushi kadai.

Ana taimakon tsarawa ta matsakaicin nazari. Waɗannan ma'auni suna nuna alpha kusa da 6.4%, beta a kusa da 5.0-5.3%, da jimlar mai kusan 2.4 ml a kowace g 100. Koyaya, yana da mahimmanci don tabbatar da waɗannan alkalumman tare da Takaddun Bincike na mai siyarwa (COA).

Abubuwan ingantattun abubuwan sun haɗa da lokacin girbi, bushewar kiln, yanayin ajiya, da fasaha na pelletization. Rashin kulawa na iya rage mai da rauni da ƙamshi. Abubuwan da aka makara kettle ko bushe-bushe na iya taimakawa wajen dawo da halayen da suka ɓace.

• Bincika bambancin alpha na Bobek na yanzu kafin a daidaita girke-girke.
• Nemi COAs don kwatanta ingancin hop daga shekara zuwa shekara.
• Daidaita ƙididdiga masu ɗaci lokacin da canjin alpha ya wuce kewayon da ake tsammani.

Lokacin maye gurbin sauran hops, yana da mahimmanci don daidaita duka alpha da jimlar abun cikin mai don kiyaye daidaito. Tabbatar da bayanan satifiket yana tabbatar da daidaiton girke-girke, duk da juye-juye na shekara-shekara a cikin bambancin amfanin gona na Bobek da bambancin alfa na Bobek.

Farashin, yanayin kasuwa da shahara

Farashin Bobek na iya bambanta sosai dangane da mai kaya da shekarar girbi. Saboda ƙayyadaddun samarwa na kasuwanci da ƙananan kayan amfanin gona, farashin yakan yi girma a wuraren tallace-tallace da shagunan hop na musamman. Wannan yanayin sau da yawa yana haifar da sauye-sauyen farashi mai faɗi lokacin da wadatar ke da ƙarfi.

Shahararriyar Bobek ta bayyana a cikin bayanan gida da tarin girke-girke, tare da dubban shigarwar da ke nuna shi. Waɗannan shigarwar ɗin suna nuna amfani da shi a cikin salon neman al'adun gargajiya na Styrian ko na Turai. Koyaya, ƙwararrun ƙwararrun masana'antar giya ba sa ambatonta, saboda sun fi son nau'ikan da ake samarwa da yawa don samarwa.

Matsayin Bobek a kasuwa yana da fifiko. Wasu brewers suna daraja kamshin sa na gargajiya don lagers da ales. Wasu sun fi son cryo da sabon hops na ƙamshi na Amurka don matsanancin bayanan bayanan bushe-hop. Wannan zaɓin yana riƙe Bobek a matsayin zaɓi na ƙwararru maimakon babban kayan aiki na yau da kullun.

• Kasancewar kasuwa: ana samunsu daga masu siyar da kayayyaki da yawa da kasuwanni, gami da manyan dillalai da masu sayar da kaya.
• Direbobi masu tsada: ƙayyadaddun kadada, bambancin girbi, da rashin zaɓuɓɓukan sarrafa cryo/lupulin waɗanda ke rage buƙatar amfani mai tasiri.
• Shawarar siyayya: kwatanta shekarar girbi, adadin alpha, da girman tsari kafin siye.

Kasuwancin hop na Slovenia yana tasiri sosai ga masu siye na Arewacin Amurka. Slovenia tana ba da nau'ikan Styrian na gargajiya da kuri'a na Bobek na lokaci-lokaci waɗanda ke bayyana a cikin kasidar shigo da kaya. Lokacin da jigilar Slovenia ke da ƙarfi, ƙarin sabbin zaɓuɓɓukan amfanin gona sun isa kasuwa.

Idan kasafin kuɗi ko hannun jari yana da takura, yi la'akari da abubuwan da za a iya maye gurbinsu kamar Fuggle, Styrian Golding, ko Willamette. Waɗannan hanyoyin suna yin kwaikwayi mai ɗanɗano, bayanin martaba na ganye yayin da ake iya hasashen farashi lokacin da farashin Bobek ya yi ƙasa da ƙasa.

Kammalawa

Taƙaitaccen Bobek: Wannan nau'in diploid na Sloveniya ya haɗu da tsatson Arewa Brewer da Tettnanger/Slovenia. Yana bayar da bayanin kula na pine, na fure, da citrus tare da kewayon alpha acid mai canzawa. Wannan sauye-sauyen ya sa Bobek ya dace da duka biyun mai ɗaci da amfani biyu-biyu, ya danganta da shekarar amfanin gona da ƙididdigar alpha.

Don yin girki mai amfani, lokaci yana da mahimmanci lokacin amfani da Bobek hops. Don adana yanayin furensa da citrus, an fi son ƙara marigayi kettle ko busassun hopping. Don haushi, ƙari na baya yana aiki da kyau. Koyaushe bincika ƙididdigar shekara ta amfanin gona da rahotannin lab kafin shirya grist ɗin ku da jaddawalin hopping ɗin ku.

Madadin kamar Fuggle, Styrian Golding, da Willamette na iya musanya lokacin samuwa ko farashi yana da damuwa. Ƙwararren Bobek yana haskakawa a cikin ales, lagers, ESB, da ƙwararrun ƴan dako, yana ƙara takamaiman bayanin martabar Turai ta Tsakiya. Masu shayarwa za su sami sauƙi don ƙara ƙayyadaddun pine-floral-citrus ba tare da yin galaba akan malt ɗin giya ko halayen yisti ba.

Karin Karatu

Idan kuna jin daɗin wannan sakon, kuna iya kuma son waɗannan shawarwari:

• Hops in Beer Brewing: Riwaka
• Hops a cikin Brewing: Huell Melon
• Hops a cikin Biya: Landhopfen