Isithombe: Ukwenza i-Nordgaard Hops

Kushicilelwe: Septhemba 25, 2025 16:50:05 UTC

Indawo yokukhiqiza utshwala efudumele eneketela lethusi, isitimu esikhuphukayo njengoba kwengezwa amahophu e-Nordgaard, okunomshini wokuphuza utshwala namathangi okuvubela ngemuva.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Brewing with Nordgaard Hops

Iketela le-Copper Brew elinesitimu njengoba kwengezwa ama-Nordgaard hop, i-brewmaster eduzane, namathangi okuvubela ngemuva.

Ingaphakathi elithokomele, elikhanyiswe kahle elineketela elikhulu le-copper brew ngaphambili, umusi ukhuphuka kancane usuka ku-wort ebilisayo. Izigaxa ze-Nordgaard hops zengezwe ngokucophelela eketela, umbala wazo oluhlaza ogqamile uhluke nethusi. Emhlabathini omaphakathi, umphathi wotshwala uqapha ngokucophelela inqubo, kuyilapho ingemuva liveza imigqa yamathange okuvutshelwa nemiphongolo. Indawo igezwe ngokufudumele, ngokukhazimula kwegolide, idlulisa ubuciko bokwenza ubhiya ngamahops e-Nordgaard.

Isithombe sihlobene: Ama-Hops in Beer Brewing: Nordgaard