Isithombe: Ukukhetha ibhali le-malted esitolo

Kushicilelwe: Agasti 5, 2025 07:27:31 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 12:34:08 UTC

Indoda enentshebe egqoke iphinifa yedenim ikhetha izinhlamvu zebhali ezibolile ezitsheni esitolo esithengisa ukudla okunezitini esinamashalofu okhuni nezindonga zezitini ezisobala.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Selecting malted barley in shop

Indoda enentshebe kasawoti kanye nopelepele ekhetha ibhali elibolile ezitsheni esitolo se-rustic homebrew.

Indoda eneminyaka ephakathi, enesikhumba esikhanyayo nentshebe kasawoti kanye nopelepele, ekhetha ngokucophelela izinhlamvu zebhali ezigayiwe ezitsheni ezicacile zokugcina zepulasitiki esitolo sokwenza ubhiya. Ugqoke isikibha esimpunga okumnyama kanye nephinifa ledenim, egxilile njengoba ehlola izinhlamvu ezisesandleni sakhe. Amashalofu azungezile ahlanganiswe neziqukathi ezihlukahlukene ezigcwele ama-malt ahlukene, kusukela ekukhanyeni kuya kwemibala emnyama. Ingemuva linamashalofu amapulangwe a-rustic kanye nezindonga zezitini eziveziwe, okunikela endaweni efudumele, enomhlaba. Ukukhanya okuthambile, kwemvelo kugqamisa ukuthungwa okucebile kwezinhlamvu, inkulumo ecatshangelwayo yendoda, kanye nevayibhu ethokomele, yobuciko yesitolo.

Isithombe sihlobene: I-Malt kubhiya owenziwe nge-Homebrewed: Isingeniso Sabaqalayo