Isithombe: I-English Ale Fermentation ku-Glass Carboy

Isithombe esinokulungiswa okuphezulu, esiqonde ukuma kwezwe sithwebula inhliziyo yokusethwa kwe-homebrewing, egxile ku-carboy yengilazi evubela i-ale yesitayela sesiNgisi. I-carboy yenziwe ngengilazi ewugqinsi, ekhanyayo enomzimba oyindilinga nentamo ewumngcingo, egcwele cishe izingxenye ezintathu kwezine ngoketshezi olunothile lwenhlaka. Ungqimba oluminyene lwe-krausen lwegwebu eli-beige olukhanyayo luhlala phezu kwe-ale, lubambelele ezindongeni zangaphakathi futhi lumaka umugqa wokuvutshelwa osebenzayo. Igwebu alilingani futhi liyathungwa, kunamabhamuza nezinsalela zemvubelo ezibonakala eceleni kwengilazi.

Ukuvala i-carboy isikulufu sepulasitiki esibomvu esifakwe i-gasket yerabha emhlophe. Kufakwe kukepisi i-airlock yepulasitiki ecacile, idizayini eneziqephu ezintathu egcwaliswe amanzi, ebonisa izimpawu zokubhavuza nokukhishwa kwengcindezi. Ifomu le-cylindrical le-airlock kanye negumbi elintantayo kuhlanzekile futhi kuyasebenza, kubonisa ukuvutshelwa okusebenzayo. Ilebula elimhlophe elingunxande linamathiselwe ngaphambili ku-carboy, libhalwe ngesandla ngomaka omnyama ogqamile namagama athi “ENGLISH ALE.”

I-carboy ihlezi phezu kwetafula lezinkuni elimnyama, elinesimo sezulu esinezinhlamvu ezibonakalayo kanye nendawo elukhuni, enezela ubuhle be-rustic endaweni yesehlakalo. Ukukhanyisa kufudumele futhi kungokwemvelo, ukukhanya kwelanga kungena kusuka kwesokudla, kusakaza okuvelele okuthambile nezithunzi ku-carboy netafula. Ingemuva elilufifi kancane, ikegi yensimbi engagqwali imi kwesokunxele, indawo yayo yensimbi ebhulashi ebonisa ukukhanya okuzungezile. I-keg inesibambo senjoloba esimnyama kanye namamaki acashile we-scuff, okuphakamisa ukusetshenziswa okuvamile.

Ngemva kwesitsha, ishalofu lezinkuni liphethe izinto ezihlukahlukene zokuphisa: amabhodlela engilazi ansundu, izimbiza ezicwebile ezinezivalo zensimbi, nezinye iziqukathi ezincane. Ishalofu lenziwe ngokhuni olumnyama futhi linomthelela esimweni esithokomele, esisebenzisekayo sendawo yokuphekela ekhaya. Ukwakheka sekukonke kugcizelela ubuqiniso nokufudumala kokuphiswa kotshwala obuncane, ngokugxila emininingwaneni yobuchwepheshe kanye nokuma kwemvelo. Isithombe sivusa umuzwa wobuciko, isineke, nesiko, esilungele ukusetshenziswa kokufundisa, ukuphromotha, noma ikhathalogi.

Isithombe sihlobene: Ukubilisa Ubhiya nge-Lallemand LalBrew Nottingham Yeast