Ama-Hops ku-Beer Brewing: I-Hallertauer Taurus

Ukusondelana kwama-hop cone e-Hallertauer Taurus ambozwe ngamazolo emvinini oluhlaza, okhanyiswa ukukhanya kwelanga okufudumele, kanye nefektri yobhiya yasemaphandleni efiphele kancane kanye nomgqomo wokhuni ngemuva. Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe.

Lesi sihloko sinikeza umhlahlandlela onemininingwane, osebenzayo wama-hops e-Hallertauer Taurus kanye nokubaluleka kwawo ekwenzeni ubhiya besimanje. Sigxila emlandweni wama-hops e-Hallertauer Taurus, uhlu lwawo, kanye nezici ezibalulekile zokudala nokuthola izindlela zokupheka.

Okuthathwayo Okubalulekile

• Ama-hop e-Taurus aseHallertauer anikeza iphrofayili ekhulele eJalimane efaneleka kokubili iphunga elimnandi kanye nezindima ezibabayo eziphakathi nendawo.
• Amanani eshidi ledatha kanye namarekhodi e-Hop Research Institute anikeza ulwazi ngokusetshenziswa okubikezelwayo kanye nokukhetha kokushintshana.
• Amathiphu awusizo azohlanganisa umthamo, isikhathi, kanye nokuhlanganiswa ne-malts kanye nemvubelo.
• Umehluko wokunikezwa kanye nefomethi uthinta ukuzinza kwe-alpha kanye nokuhlushwa kwe-lupulin—thenga ngokuhlakanipha ukuze kube nokuvumelana.
• Lesi sihloko senzelwe abenzi bobhiya base-US abafuna isiqondiso esithembekile nesisekelwe kudatha mayelana neHallertau Taurus.

Isingeniso kuHallertauer Taurus nendawo yayo ekwenzeni ubhiya

I-Hallertauer Taurus, i-hop efuywe eJalimane, yethulwa ngo-1995 yi-Hop Research Center e-Hüll. Yaziswa ngokulinganisela kwayo amandla okubaba kanye namandla okunambitheka. Lokhu kuyenza ibe yintandokazi phakathi kwabenzi bobhiya.

Njenge-hop enezinhloso ezimbili, i-Taurus iphumelela kakhulu phakathi nosuku lokuphuza utshwala. Isetshenziselwa ukwengeza amathumba okuqala ukuze inikeze ukubaba okuhlanzekile. Kamuva, inezela amanothi ezinongo eziyindilinga. Ukuze ithambe kancane, ilungele ukugxuma okumanzi.

Ama-alpha acid aqinile e-hop aqinisekisa ukuthi kutholakala umthamo obikezelwayo wokwenza ubhiya obukhulu. Iphrofayili yayo enuka kamnandi, enomhlaba, izinongo, kanye namaconsi kashokoledi noma ubhanana, ithuthukisa ubunzima. Lokhu kuyiqiniso ikakhulukazi uma kusetshenziswa ezigabeni zakamuva zokwenziwa.

Ivezwa kabanzi kumakhathalogi abaphakeli kanye nasezindaweni zokugcina amaresiphi. Izimboni zokwenza ubhiya zezentengiselwano ezifana nePaulaner ziyisebenzisela izitayela ezifana neMärzen kanye ne-Oktoberfest. Abenzi be-Homebrew bayayazisa ngamandla ayo aqinile futhi ahlukile, konke kuvela eJalimane.

• Ukuzala nokukhululwa: kwakhiwe ngezinto zokuzalanisa zaseHüll, ezaqashelwa kusukela ngo-1995.
• Ukusetshenziswa okuvamile: ukubilisa kwasekuqaleni, i-whirlpool, ukwengeza okufike sekwephuzile, i-dry hop.
• Abapheki bobhiya abaqondiwe: labo abafuna i-hop yaseJalimane ene-alpha ephezulu, enamanothi athambile futhi amnandi.

Umsuka kanye nozalo lweHallertauer Taurus

Izimpande zeHallertauer Taurus ziseJalimane, ikakhulukazi esifundeni saseHallertau. E-Hop Research Institute Hüll, abafuyi bakha lolu hlobo ngasekupheleni kwekhulu lama-20. Lwakhishwa okokuqala ngo-1995, lune-ID yokuzalanisa engu-88/55/13.

Uhlu lozalo lweHallertauer Taurus lubonisa inhlanganisela yezakhi zofuzo ze-hop zaseJalimane nezesiNgisi. Ngokuvamile lubonakala ngekhodi yomhlaba wonke i-HTU. Ifa lale nhlobo yaseJalimane ligcizelela ukufaneleka kwayo kubalimi baseCentral Europe.

Amanothi avela kwi-Hop Research Institute Hüll aveza ukugxila ekuvuneni nasekuqineni kokunambitheka. Ukuthuthukiswa kwe-Hallertauer Taurus kuhilela izivivinyo eziningi zasensimini kanye nokukhethwa kwe-clonal. Ukwethulwa kwayo kumakhathalogi e-hop omhlaba wonke kwaqala maphakathi nawo-1990.

Ukuqonda isikhathi sokuvuna esingokomlando kubalulekile kubalimi. Ngokwesiko, ama-hop aseNgilandi ayevunwa kusukela ngoSepthemba kuya ekuqaleni kuka-Okthoba. Lesi sikhathi sisakhulunywa ngabapheki bokwenza ubhiya lapho behlela ukuvuna i-Hallertauer Taurus. Uhlu lozalo kanye nozalo lwe-Hallertauer Taurus kuchaza ukusetshenziswa kwayo kabanzi ekuphekeni ubhiya.

Izici ezibalulekile zokwenziwa kwe-hops ye-Hallertauer Taurus

I-Hallertauer Taurus iyisinqumo esihle kakhulu sabenzi bobhiya abafuna kokubili ukubaba kanye nephunga elimnandi. Ihamba phambili njenge-hop enezinhloso ezimbili, idlula phambili ekubileni futhi inezela iphunga elimnandi ku-whirlpool noma ku-dry hop engeziwe.

Ama-Alpha acid ku-Hallertauer Taurus asukela ku-12% kuya ku-17.9%, kanti isilinganiso cishe singu-15%. Lolu hlu luvumela ukuba lukhuni njalo kanye nokuguquguquka ekufezeni ama-IBU afunwayo.

Ama-beta acid ngokuvamile aphakathi kuka-4–6%, okuholela esilinganisweni se-alpha/beta esingu-2:1 kuya ku-4:1. Lokhu kulinganisela kuqinisekisa ukubaba okuzinzile kanye nokuqina kokuguga.

• I-Co-humulone e-Hallertauer Taurus cishe ingu-20-25% wama-alpha acid aphelele. Le co-humulone ephansi ibangela ukubaba okubushelelezi.
• Amanani e-Hop Storage Index acishe abe ngu-0.3–0.4. I-HSI ephakathi nendawo ikhombisa ukubaluleka kokusha; ama-hop amadala angalahlekelwa amandla nephunga elimnandi.
• Amafutha aphelele aphakathi nendawo, asukela ku-0.9–1.5 mL ngamagremu ayi-100, isilinganiso esingu-1.2 mL/100 g. Lokhu okuqukethwe kwamafutha kuthuthukisa ukunambitheka kwe-late-hop okunezimbali nokunongwe ngaphandle kokunciphisa amandla e-malt.

Uma wenza izindlela zokupheka, cabanga ngebanga elijwayelekile le-alpha acid likaHallertauer Taurus. Lungisa imithamo yokubilisa noma sebenzisa imikhiqizo ye-lupulin ukuze uthole ukunemba. Ukuze uthole iphunga elimnandi, khumbula okuqukethwe uwoyela okulingene kanye ne-co-humulone ephansi ukuze uthole ukubaba okulinganiselayo kanye nokunambitheka kwe-hop okucwengekile.

Ukusondelana kwamakhoni e-hop aluhlaza anezithombe zokwenziwa zethusi kanye nebhodlela le-amber endaweni yokukhiqiza utshwala yasemaphandleni Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe.

Iphrofayili yokunambitheka nephunga likaHallertauer Taurus

Ukunambitheka kwe-Hallertauer Taurus kucebile ngamanothi omhlaba nanongwe, afanelekela ama-lager endabuko aseJalimane. Amaphaneli okunambitha kanye namanothi okupheka avame ukugqamisa amathoni afana ne-pepper kanye ne-curry. Lokhu kunikeza i-hop ikhwalithi eyingqayizivele enambithekayo.

Iphunga leHallertauer Taurus liyinhlanganisela yamanothi amnyama nakhanyayo. Abenzi bobhiya baphawula amaconsi kashokoledi nobhanana, ikakhulukazi kubhiya obuvela ku-malt. Izindlela zokupheka ezilula zembula izimbali, i-currant, kanye ne-lime.

Isikhathi sokusetshenziswa sithinta ubuntu be-hop. Ukuyifaka sekwephuzile lapho ibila noma ku-whirlpool kuthuthukisa ukunambitheka kwayo nephunga layo. Le ndlela ibonisa i-chocolate banana hop ngaphandle kokubaba ngokweqile.

Ukuze kube nomunyu oqinile, ukungezwa kokuqala kubalulekile. Le ndlela igcizelela uhlangothi olunongwe lwe-hop ngenkathi igcina amanothi amancane omhlaba nezimbali.

Ukulinganisela kubalulekile ekwenzeni i-Hallertauer Taurus. I-Paulaner kanye nabakhiqizi abafanayo bahlose ukubaba okucacile kanye nezinongo zendabuko. Amanothi e-pepper hop ashisayo kanye nezici zamakhambi ezithambile zigcwalisa isakhiwo se-malt.

• Ukwengeza sekwephuzile noma i-whirlpool: gcizelela iphunga likaHallertauer Taurus kanye nezimpawu ze-chocolate banana hop.
• Ukwengezwa kokubilisa kusenesikhathi: thanda ukubaba okunethonya le-pepper hop ebabayo.
• Ukusetshenziswa okuphakathi nendawo: kuvumela ukuthi izimbali, i-currant, kanye ne-lime zivele njengamanothi esibili.

Uma wenza izindlela zokupheka, hlola izinguquko ezincane. Lungisa isikhathi ukuze ulawule iphrofayili kabhiya. Nquma ukuthi i-chocolate banana hop noma i-spicy pepper hop kufanele ibuse.

Ukwakheka kwamafutha abalulekile kanye nomthelela wemizwa

Amafutha abalulekile eHallertauer Taurus alinganiselwa ku-1.2 mL ngamagremu ayi-100 e-hops, anesilinganiso esijwayelekile esingu-0.9 kuya ku-1.5 mL/100 g. Lokhu okuqukethwe kwamafutha okuncane kubumba indlela uhlobo olusebenza ngayo ekufakweni kwe-sekwephuzile kanye nokugxuma okumanzi.

Ukuhlukaniswa kwamafutha e-hop kubonisa i-myrcene cishe ku-29-31% wamafutha aphelele, cishe angu-30% ngokwesilinganiso. I-Myrcene inikeza amanothi e-resin, i-citrus, kanye nezithelo. Iyashintshashintsha futhi ingahle ilahlekelwe ngesikhathi ibila, ngakho-ke abenzi bokwenza utshwala bakhetha ukwengeza okufika sekwephuzile ukuze babambe iphunga.

I-Humulene itholakala cishe ku-30-31%, isilinganiso esicishe sibe ngu-30.5% wenani eliphelele. Le nhlanganisela inezela iphunga elinokhuni, elihle, nelinongwe futhi ikwazi ukumelana nokushisa kune-myrcene. Ukulingana okuseduze kwe-myrcene ne-humulene kudala umgogodla onomphunga olinganiselayo.

I-Caryophyllene inegalelo elicishe libe ngu-7–9% (isilinganiso cishe esingu-8%). Leyo ngxenye iletha imibala efana nepelepele, ukhuni, kanye namakhambi asekela ukubaba ngaphandle kokunciphisa amanothi ezithelo athambile.

Amazinga eFarnesene aphansi, cishe angu-0–1% kanti isilinganiso siseduze no-0.5%. Ngisho noma kunani elincane, iFarnesene inikeza umbala omusha, oluhlaza, wezimbali ongaphakamisa isimo se-hop ngezitayela ezilula.

Amafutha asele angu-28–34% ahlanganisa i-β-pinene, i-linalool, i-geraniol, i-selinene namanye ama-terpenes. Lezi zingxenye zengeza izendlalelo zezimbali, ze-citrus, kanye ne-terpene eziyinkimbinkimbi ezishintshashintshayo ngobuchwepheshe bokugxuma kanye nesikhathi.

Uma ucabanga ngamazinga e-myrcene humulene caryophyllene farnesene ndawonye, umphumela wokuzwa unengqondo. Ingxube ye-myrcene/humulene elinganiselayo iveza ukubaba okune-resin nomhlaba kanye namanothi anuka kamnandi, anjengezinkuni. Izimbali zesibili kanye nezithelo zivela kuma-terpenes amancane.

Isiqondiso esisebenzayo sokupheka sihlobene nokuqhekeka kwamafutha e-hop. Sebenzisa izithasiselo ze-kettle eziphuzile noma i-dry hop ukuze ulondoloze amafutha aguquguqukayo ukuze abe nephunga elimnandi. Ukuze uthole izinongo eziningi zesakhiwo kanye nobuntu obuhle, vumela isikhathi eside sokubilisa ukuze ulondoloze i-humulene kanye ne-caryophyllene.

Amanani okukhiqiza ubhiya kanye nemingcele yokusetshenziswa okusebenzayo

Amanani okwenziwa kwebhiya eHallertauer Taurus anika abenzi bebhiya amandla okulungisa ubumuncu nephunga ngokunemba. Amaphesenti e-alpha acid asukela ku-12 kuya ku-17.9, isilinganiso cishe singu-15. Amaphesenti e-beta acid ahamba phakathi kuka-4 no-6, ngesilinganiso esingu-5.

Isilinganiso se-alpha-beta, esibalulekile ekubabeni nasekugugeni, siyahlukahluka phakathi kuka-2:1 no-4:1, ngokuvamile sihlala ku-3:1. Lesi silinganiso sithinta kakhulu isimo sokubaba kwebhiya kanye nendlela yayo yokuguga.

Amazinga e-co-humulone, okuyisici esibalulekile ekuboneni ukubaba, aphakathi nendawo, alinganiselwa kumaphesenti angu-22.5. Leli zinga eliphakathi nendawo lithonya ubukhali obubonakalayo bokungezwa kwamathumba okuqala kanye nokulindela ukubaba kwanamuhla.

Inkomba yokugcina i-hop iyisilinganiso esibalulekile sokuphatha. Isukela ku-0.3 kuya ku-0.4, kanti iningi lezitshalo liwela cishe kumaphesenti angu-35. Indawo yokugcina ebanda, evaliwe nge-vacuum ibalulekile ukuze kuncishiswe ukulahleka kwe-alpha ne-beta nokulondoloza iphunga.

Amafutha aphelele, alinganiselwa ku-1.2 mL ngamagremu ayi-100, ahluka phakathi kuka-0.9 no-1.5 mL ngamagremu ayi-100. Ukuze uthole iphunga elihle, khetha okungeziwe kamuva, ama-whirlpool hops, noma i-dry hopping kunekwengezwe ekubileni kusenesikhathi.

• Ukulinganisa ukubaba: sebenzisa amanani amancane kunalawo asetshenziswa kuma-hops aphansi uma ufaka ekuqaleni kokubilisa.
• Ukulinganisa iphunga: engeza ku-flameout, whirlpool, noma kwi-dry hop ukuze uthole amafutha amaningi.
• Ukuhlela i-IBU: lungisa izibalo zokuguquguquka kwe-alpha yonyaka wesivuno kanye nenkomba yokugcina i-hop.

Ukuphathwa ngendlela engokoqobo kudinga ukulinganiswa kwe-IBU okucophelelayo ngenxa yephesenti eliphezulu le-alpha acid. Njalo bheka amaphepha elebhu yabaphakeli ukuthola amanani aqondile e-alpha, beta, kanye ne-co-humulone lapho wenza izindlela zokupheka. Lokhu kuqinisekisa ukulindela okubabayo nokungokoqobo kwephunga.

Ukusondelana kwama-hop cones amasha aluhlaza aphumule ezinhlamvini zebhali ezithosiwe kanye nemishini yokupheka ngemuva. Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe.

I-Hallertauer Taurus njenge-hop enezinhloso ezimbili

I-Hallertauer Taurus idunyiswa ngokuguquguquka kwayo njenge-hop enezinhloso ezimbili. Ihlangabezana nezidingo zabenzi bobhiya abafuna ukusebenza kahle kokubilisa kanye nezimfanelo zephunga elimnandi. Lolu hlobo olulodwa lungafeza izindima eziningi ezindleleni ezahlukene zokupheka i-lager kanye ne-ale.

Njengoba inama-alpha acid angu-12–18%, i-Taurus iyi-hop ene-alpha dual ephezulu. Ukwengezwa kokuqala emathunjini kunikeza ubumuncu obuhlanzekile nobuhlala isikhathi eside. Lokhu kwenza kube lula ukuqeda ubumuncu obuyisisekelo ngamaqoqo amakhulu kanye nama-lager aqinile.

Kamuva lapho ibila, noma njenge-dry-hop, i-Hallertauer Taurus yembula amanothi ayo kashokoledi noma kabhanana anombala ocwebezelayo, obabayo, futhi othambile. Umthelela wayo wephunga uphansi kakhulu kunowephunga elimnandi. Noma kunjalo, inezela ukujula okuthuthukisa ukunambitheka kwasemaphandleni noma okunezithelo ezimnyama.

Abenzi bobhiya abaningi bakhetha ukuhlukanisa ukusetshenziswa kweHallertauer Taurus. Ukwengeza okuncane kwasekuqaleni kusetha ama-IBU, kuyilapho ukwengeza kamuva kuthuthukisa amaphunga anongwe kanye nomhlaba. Kubalulekile ukugcina umthamo wokuqala uphansi ukuze ugweme ukugqamisa ama-topnotes athambile.

• Sebenzisa ekubhakeni okuhlanzekile nokuphumelelayo kuma-pilsner nama-lager akudala.
• Sebenzisa izithako ezifakwe kamuva kuma-brown ales, ama-porters, noma ama-saisons anezinongo.
• Hlanganisa nezinhlobo zezimbali noma ze-citrus lapho kudingeka khona ama-topnotes akhanyayo.

Uma kuqhathaniswa nama-hops anuka kuphela njenge-Citra, i-Hallertauer Taurus ayinikezi phunga eliningi noma i-citrus. Ihambisana kahle lapho kufunwa khona ama-spice, umhlaba, kanye ne-chocolate tones encane, kunokuba kufakwe ama-topnotes aqinile anezithelo.

Amathiphu okulinganisa asebenzayo: sebenzisa ikakhulukazi njengomgogodla obabayo, bese wengeza u-10-30% wesisindo se-hop sekwephuzile. Le ndlela ibonisa uhlobo lwe-hop olune-alpha ephezulu ngenkathi igcina iphunga elimnandi.

Izitayela zobhiya ezivamile ezifanela iHallertauer Taurus

I-Hallertauer Taurus ifaneleka kahle kakhulu kubhiya bendabuko baseJalimane. Ivame ukukhethwa kuma-lager adinga ukubaba okuqinile kanye nezinongo ezincane.

Kuma-malt amnyama, ama-hop e-Schwarzbier ahambisana kahle ne-Taurus. Amanothi e-Taurus anjengomhlaba noshokoledi athuthukisa ama-malt athosiwe ngaphandle kokuwabusa.

Ezindleleni zokupheka ze-Märzen kanye ne-festbier, ama-hop e-Oktoberfest azuza ku-Taurus. Izinongo zawo kanye namanothi ezithelo athambile asekela amaphrofayili e-malt-forward, okulinganisela ubumnandi.

Ubhiya obuhlanganisiwe besimanje busebenzisa i-Hallertauer Taurus njengomgogodla obabayo. Buhlanganiswa nezinhlobo ze-aromatic ukuze kufakwe ukujula, kugxilwe kakhulu kuma-aromatic hops.

• Ama-lager endabuko: Izitayela ze-Märzen neze-festbier ezisebenzisa ama-hop e-Oktoberfest kanye ne-Taurus ekwakheni.
• Ama-lager amnyama: Ama-lager amnyama aseSchwarzbier kanye nama-lager aseMunich athola ubunzima kuma-hop aseSchwarzbier axutshwe neTaurus.
• Ama-German ales: Ama-German ales amancane noma afakwe i-cask aqokomisa ama-German ale hops ngezindlela eziqinile nezinongwe kakhulu.

Izizindalwazi zokupheka zibonisa iTaurus ngama-brews amaningi, okubonisa ukusetshenziswa kwayo kabanzi. Isitayela sikaPaulaner sika-Oktoberfest siyisibonelo esiphawulekayo, esifakazela ukuthi siyafaneleka kuma-festival lagers.

Kuma-IPA kanye nezitayela ze-hop-forward, i-Taurus idlala indima yokusekela. Isetshenziselwa ukubaba, kuyilapho izinhlobo ze-citrus noma ze-resin zifakwa ungqimba ukuze kube nephunga elimnandi.

Uma uhlela ubhiya, hlanganisa i-Hallertauer Taurus nobumnandi be-malt kanye nama-ester atholakala kwimvubelo. Le ndlela iveza okungcono kakhulu kulawa ma-hops kuzo zonke izinhlobo zobhiya zakudala neze-hybrid.

Ukuhlanganisa i-Hallertauer Taurus ne-malts kanye nemvubelo

Uma uhlanganisa iHallertauer Taurus, qala ngesisekelo se-malt esilula. I-Pilsner malt ifanelekile, njengoba igcina ubhiya uhlanzekile futhi ivumela izinongo zezimbali namanothi omhlaba ukuthi akhanye. I-Munich neVienna malts zengeza isinkwa esifudumele ne-toffee, okuthuthukisa izinongo ezithambile ze-hop.

Kuma-lager amnyama, cabanga ngama-malts athosiwe noma ajulile e-caramel ukuze uthole ibhalansi yesitayela sikaSchwarzbier. Lawa malts akhipha ukunambitheka kwetshokolethi nekhofi, okungafani nezinongo zomhlaba ze-hop. Ama-malts ekristalu elikhanyayo noma i-Munich I/II angagqamisa ubhanana noshokoledi ngaphandle kokwenza iphunga libe namandla kakhulu.

• Ukuhlanganiswa kwe-malt okunconywayo: i-Pilsner, i-Munich, i-Vienna, i-crystal elula, i-malt eyosiwe yobhiya obumnyama.
• Sebenzisa amaphesenti e-malt akhethekile avinjelwe ukuze ugweme ukufihla ama-aromatics athambile e-hop.

Uma kukhulunywa ngemvubelo, khetha izinhlobo ezihlanzekile, ezine-phenol ephansi zeHallertauer Taurus. Imvubelo yendabuko yaseJalimane efana neWyeast 2124 Bohemian Lager, Wyeast 2206 Bavarian Lager, kanye neWhite Labs WLP830 German Lager zinhle kakhulu. Ziqinisekisa ukubiliswa okuqinile, okuvumela ukubaba nezinongo kukhanye ngenkathi kugcinwa ama-esters elawulwa.

Kulabo abathanda i-ales yesitayela saseJalimane, i-yeast ye-ale ehlanzekile noma izinhlobo zesiNgisi ezivinjelwe zingasebenza kahle. Gwema i-yeast yaseBelgium noma ye-wheat ene-phenolic kakhulu, njengoba ingaletha amanothi ezithelo noma ama-clove angase angqubuzane namacebo ebhanana noshokoledi e-hop.

• Khetha amazinga okushisa aphansi okubilisa ukuze ugcizelele izinongo ze-hop kanye namanothi omhlaba.
• Qondanisa ukuhlanzeka ukuze ulondoloze umzimba futhi uvumele ukusebenzisana kwe-malt-hop kuhlale kucacile.
• Lungisa amazinga e-malt akhethekile uma usebenzisa izinhlobo ze-ale ukuze uvimbele ukungqubuzana kwezinongo.

Isihluthulelo sokulinganisela ukuhlanganiswa kwe-malt kanye nokukhetha kwe-yeast kwe-Hallertauer Taurus ukuqonda umgomo wakho. Ukuze uthole i-lager ecwebezelayo, khetha izinhlobo ze-lager yeast Hallertauer kanye ne-malt bill elula. Ukuze uthole ubhiya obumnyama, ocebile, khulisa i-roasted noma i-caramel malts ngenkathi ugcina imvubelo ihlanzekile ukuze ubonise kokubili i-malt roast kanye ne-hop spice.

I-Hallertauer Taurus igxuma, i-malt, kanye nezimbiza zemvubelo etafuleni lasemaphandleni elinemishini yokwenza ubhiya ngemuva Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe.

Ukushintshana kwe-Hop kanye nezinye izindlela

Uma iHallertauer Taurus inqabile, abenzi bobhiya bafuna ezinye izindlela ezifanelana namandla ayo okubaba noma iphunga layo. I-Magnum ne-Herkules ziyizinketho ezivamile zokubaba. I-Hallertau Tradition inikeza umlingiswa omuhle kakhulu, kuyilapho i-Citra inezela ukuphenduka okunezithelo.

Ukuze uthole ama-alpha acid afanayo, cabanga nge-Magnum noma i-Herkules njengezinto ezithatha indawo yazo. Zombili zinama-alpha acid aphezulu kanye nokubaba okuhlanzekile. Lungisa izinsimbi noma izibalo ze-IBU ukuze ufinyelele ukubaba okufiselekayo.

Uma uphuza i-hops yasekuseni kanye ne-dry hopping, i-Hallertau Tradition iyindlela enhle yokushintsha esikhundleni se-Hallertauer Taurus. Inikeza iphunga elimnandi, elinongwe nge-lime, yize ine-resin encane kanye ne-note enhle ethambile kune-Taurus.

I-Citra iyindlela efanelekile uma uhlose ukunambitheka okukhanyayo, okufana ne-citrus. Kodwa-ke, ukushintsha kwephunga kuzobonakala. Nciphisa inani lokwengeza kamuva ukuze ugcine enye yephrofayili yokuqala.

• Qondanisa ama-alpha acid: bala isisindo sokufaka esikhundleni noma sebenzisa umshini wokubala wokwenza ubhiya.
• Qhathanisa amaphrofayili kawoyela: i-myrcene, i-humulene, ne-caryophyllene kuthinta ukudluliselwa kwephunga.
• Lungisa isikhathi: shintsha ama-bittering hops afana ne-Magnum noma i-Herkules ngesikhathi esifanayo sokubilisa.

Amakhathalogi abaphakeli namathuluzi okupheka awusizo kakhulu ekutholeni izithasiselo ze-Hallertauer Taurus. Hlola i-alpha, amaphesenti kawoyela, kanye nezincazelo zezinzwa ukuze ukhethe ama-hops angcono kakhulu e-Hallertauer Taurus ngeresiphi yakho.

Hlola amaqoqo amancane lapho wethula i-Magnum substitute noma i-Herkules substitute. Ukulungiswa okuncane komthamo kanye nesikhathi kusiza ukugcina ibhalansi. Lokhu kukuvumela ukuthi uhlole izinguquko zephunga kanye nokuziphatha okubabayo.

Amathiphu okuthenga, ukutholakala, kanye nokuthenga

Ukutholakala kweHallertauer Taurus kuyashintsha ngokwemijikelezo yokuvuna kanye nesidingo. Abathengisi abanjengoYakima Valley Hops, Hops Direct, kanye nezitolo ezikhethekile ze-hop babala izindawo kumasayithi okuhlinzeka nge-Amazon kanye nezindawo zokukhiqiza utshwala. Ngaphambi kokuzibophezela, hlola unyaka wesivuno kanye nosayizi wesabelo.

Uma uthenga ama-hops e-Hallertauer Taurus, hlola iphesenti le-alpha kanye nokuhlaziywa kwamafutha. Lezi zibalo zibonisa amandla abuhlungu kanye namandla ephunga. Abaphakeli abaningi bathumela idatha yelabhorethri yenqwaba ngayinye. Sebenzisa lolu lwazi ukuze ufanise ama-hops neresiphi yakho.

• Qhathanisa unyaka wesivuno ukuze uhlole ukusha kanye ne-HSI.
• Qinisekisa amakhodi e-cultivar ID afana ne-HTU uma enikeziwe.
• Qaphela izimangalo zomsuka: Ukufakwa ohlwini eJalimane kuvamile, ezinye izindawo zivela e-UK noma emapulazini enkontileka.

Amathiphu okuthenga ama-hop agcizelela ubusha kanye nokugcinwa. Khetha isivuno sakamuva samafutha aphezulu kakhulu kanye namafutha abalulekile. Isitoreji esivalwe nge-vacuum, esiqandisiwe sinciphisa ukubola. Ukuze ugcine isikhathi eside, gcina ama-hop efrijini noma eqandisiwe ukuze uvikele amafutha aguquguqukayo futhi unciphise ukulahlekelwa yi-alpha.

Amanani kanye nobuningi kuyahlukahluka phakathi kwabathengisi. Ama-pellet amancane afanelekela abenzi bobhiya basekhaya abafuna ikhwalithi ephezulu. Kulabo abasebenzisa i-Hallertauer Taurus njalo, ama-bulk lots aqinisekisa ukuhambisana. Hlola njalo ukubuyekezwa kwabahlinzeki kanye nezinqubomgomo zokubuyisa ngaphambi kokwenza ama-bulk oda.

• Cela ukuhlaziywa kwenqwaba yokwakheka kwe-alpha kanye namafutha.
• Qhathanisa amanani avela kubaphakeli abaningi be-Hallertauer Taurus.
• Linganisa ubukhulu besayithi nomthamo wokugcina ophephile.

Qaphela uma uhlu lungenayo imininingwane. Amalebula acacile, imibiko yelebhu, kanye nonyaka wokuvuna oshiwoyo kubonisa abathengisi abathembekile. Landela lawa macebiso ukuze unciphise ubungozi futhi uvikele amaqoqo amahle kakhulu ezidingo zakho zokuphuza utshwala.

Amafomethi okucubungula kanye nokutholakala kwe-lupulin

Abapheki bewayini bavame ukuthola iHallertauer Taurus ngezinhlobo ze-cone ephelele kanye ne-pelletized. Ama-cone hop aphelele agcina ubuqotho bembali. Anikeza iphunga elimnandi, elifanele kakhulu ekwenzeni ubhiya obuncane noma obujwayelekile.

Ngakolunye uhlangothi, ama-hop afakwe ama-pelletized kulula ukuwagcina nokufaka umthamo. Acindezela i-hop ibe yindawo efanayo, imishini yokulinganisa ejwayelekile efanelekile. Abenzi bobhiya bezentengiselwano bavame ukukhetha ama-pellets ukuze balawule impahla yabo kanye nokusetshenziswa njalo.

Amaprosesa amakhulu afana neYakima Chief Hops, iHopsteiner, neBarthHaas awanikeli iHallertauer Taurus ngesimo sempuphu ye-lupulin. Ama-concentrate e-Lupulin, njenge-Cryo, i-LupuLN2, noma i-Lupomax, angathuthukisa ukuqina kwephunga. Kodwa-ke, lezi zinketho azitholakali kulolu hlobo.

Ngaphandle kwempuphu ye-lupulin, abenzi bobhiya kumele balungise amasu abo okwengeza i-hop. Kungase kudingeke basebenzise izithako ezinkulu ezisanda kuphuma, ama-whirlpool charges, noma ama-dry-hops anwetshiwe ukuze bafeze iphunga elifunwayo. Ama-pellet amasha e-Hallertauer Taurus angasiza ekukhuliseni iphunga ngenkathi enciphisa ukuthwalwa kwemifino.

Ukuphatha ama-cone hop aphelele kudinga isikhala esiningi nokunakekelwa okunobunono ukuze kugwenywe ukuphuka. Ama-pellet, ngakolunye uhlangothi, aqinile futhi amelana nokushiswa uma evalwe nge-vacuum futhi efrijini.

• Khetha ikhoni ephelele ngokwesiko nokukhetha okuthintekayo lapho ukuhlukahluka kwephunga kubalulekile.
• Khetha ama-pellet e-Hallertauer Taurus ukuze uthole umthamo oqhubekayo, isitoreji esilula, kanye nokulahlekelwa okuncane ngesikhathi sokudluliselwa.
• Hlela amashejuli e-hop ngobuningi obukhulu be-hop ephuzile noma eyomile ngenxa yokuntuleka kwempuphu ye-lupulin.

Uma uthenga, qinisekisa izinsuku zokuvuna kanye namanothi okusha komhlinzeki. Ama-pellet amasha kanye nokwengezwa ngesikhathi kuqinisekisa iphunga elithembekile kakhulu elivela kumafomethi e-Hallertauer Taurus. Lokhu kuvumela abenzi bobhiya ukuthi bafeze iphrofayili yabo yokunambitheka abayifunayo, ngisho noma bengenayo i-lupulin concentrate.

Ukusondelana kwama-hop cones e-Hallertauer Taurus anemishini yokwenza ubhiya kanye nepulazi le-hop ngemuva Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe.

Amakhemikhali ahlobene nempilo: i-xanthohumol nama-antioxidants

I-Hallertauer Taurus iphawuleka ngenxa yokuqukethwe kwayo okuphezulu kwe-xanthohumol. I-Xanthohumol, i-chalcone esanda kukhiqizwa, itholakala kuma-hop cones. Icwaningwa ngezakhiwo zayo zokulwa nama-antioxidant kanye neminye imiphumela esebenzayo emzimbeni.

Ucwaningo lubonisa ukuthi amanye ama-antioxidants e-hop, njenge-xanthohumol, angase asebenze kangcono kune-polyphenols yokudla evamile ezivivinyweni ezithile. Lokhu kubangele isithakazelo ezinkampanini ze-nutraceutical kanye nabacwaningi bezemfundo. Okuqukethwe okuphezulu kwe-xanthohumol ku-Taurus kwenza kube yilungu eliyinhloko lezifundo ezinjalo.

Abapheki bebhiya kufanele baqaphele ukuthi ukucubungula ubhiya kushintsha kakhulu amazinga e-xanthohumol. Ukubilisa, ukuguqulwa kube yi-isoxanthohumol, kanye nokuguqulwa kwe-yeast konke kuthinta amazinga okugcina. Ukupakishwa nokugcinwa nakho kudlala indima ekugcineni ama-antioxidants. Ngakho-ke, okuqukethwe yi-xanthohumol kuma-hops aluhlaza akufani nalokho okusebhiyani eliqediwe.

Kulabo abanesifiso sama-antioxidants e-hop, i-Hallertauer Taurus xanthohumol ibalulekile ocwaningweni nasezinhlosweni zemfundo. Abenzi bobhiya bangagcizelela ukuhluka kwayo ngaphandle kokwenza izimangalo zezempilo ezingenabufakazi. E-United States, imithetho ivimbela ulimi lokukhangisa oluphakamisa ukuvimbela noma ukwelashwa kwezifo.

Ososayensi bayaqhubeka nokuhlola izindlela ze-xanthohumol kanye nemithamo ephephile. Kubacwaningi abafunda ngamakhemikhali e-hop asebenzayo, iphrofayili ye-Taurus ibalulekile. Kodwa-ke, izinqumo zokuphuza utshwala zisekelwe kakhulu ekunambithekeni, ephunga, nasezidingweni zokucubungula, hhayi ezinzuzweni zezempilo ezicatshangelwayo.

Izibonelo zeresiphi kanye nesiqondiso sokulinganisa

I-Hallertauer Taurus itholakala ezindleleni zokupheka ezingaphezu kuka-443, ezihlanganisa izinhlobo ezahlukene zobhiya. Lezi zinhlobo zifaka phakathi ama-lager, ama-ales, i-Schwarzbier, kanye ne-Oktoberfest/Märzen. Ngokuhlola lezi zindlela zokupheka, abenzi bobhiya bangavumelanisa imigomo yabo yokunambitheka futhi banqume inani elifanele le-Taurus okufanele balisebenzise.

Uma kukhulunywa ngokubilisa, okuqukethwe kwe-alpha acid ephezulu ye-Taurus kudinga ukulungiswa ngokucophelela. Abapheki bebhiya kumele banciphise isisindo se-Taurus uma kuqhathaniswa nama-hops ane-alpha acid ephansi. Ukuze ubale ama-IBU, sebenzisa iphesenti le-alpha kanye nesikhathi sokubilisa esinikezwe ngumhlinzeki wakho. Le ndlela iqinisekisa ukuthi ukubaba kuyalinganisela ngaphandle kokusebenzisa ubhiya ngokweqile.

Ukwengeza i-Taurus sekwephuzile, phakathi kwemizuzu eyi-10-5, kuthuthukisa ubhiya ngamanothi anongwe futhi anombala. Amanani asetshenziswa kulesi sigaba ngokuvamile mancane. Lokhu kuvumela ukunambitheka okuhlukile kwe-Taurus ukuthi kukhanye ngaphandle kokubusa ubhiya.

Uma i-whirlpool noma i-hop imile ku-170–180°F, i-Taurus ikhipha amafutha ashintshashintshayo ngenkathi inciphisa ukubaba okukhulu. Ukwengeza okulingene phakathi nalesi sigaba kugcizelela izinongo zikabhiya kanye nobuntu bembewu emnyama. Le ndlela izuzisa kakhulu izitayela ezifana ne-Schwarzbier ne-Märzen, lapho umgogodla we-malt ubalulekile khona.

Uma kukhulunywa ngokudla i-dry-hopping, kunconywa amazinga aphakathi kuya kwakhanyayo. I-Taurus yaziwa ngephunga layo lomhlabathi nelinongwe, kunokuba ibe ngamanothi e-topfruit anjenge-citrus. Amanani e-dry-hop kufanele ahlelwe ngokucophelela ukuze kuthuthukiswe iphunga likabhiya ngaphandle kokufihla isimo salo se-malt.

• Ukubilisa kwe-Lager: 0.25–0.5 oz ngegaloni, kulungiswe yi-alpha kanye ne-target IBUs Hallertauer Taurus.
• Ukwengezwa/ukujikijela okuphuzile: 0.05–0.2 oz ngegaloni ngalinye ukuze wengeze iphunga nokunambitheka okuhlukile.
• I-Dry-hop: 0.05–0.1 oz ngegaloni ngalinye ukuze kuthuthukiswe iphunga.

Njalo bala ama-IBU eHallertauer Taurus ngokusekelwe kumaphesenti e-alpha acid amanje avela kumhlinzeki wakho. Kufanele kwenziwe ukulungiswa kwenkomba yokugcina i-hop kanye nesikhathi sokubilisa. Lokhu kuqinisekisa isiqondiso sokulinganisa esinembile nesihambisanayo sebhetshi ngayinye.

Cabanga ngokwenza i-Schwarzbier nge-Munich kanye ne-Pilsner malt, usebenzisa i-Taurus ukuze wengeze izinongo kamuva. I-Oktoberfest/Märzen ingakhiwa nge-Vienna kanye ne-Munich malts, ithembele ku-Taurus ukuze ibangele ukuba i-bitter. Ukuze uthole i-al yesitayela saseJalimane, sebenzisa i-Taurus njenge-bitter hop eyinhloko enezinongo ezimbalwa eziqeda ukuba yinkimbinkimbi ukuze uthuthukise ubunzima.

Ngokulandela la maphuzu okuqondisa okulinganisa kanye nokubala ama-IBU eHallertauer Taurus, abenzi bobhiya bangafinyelela uhlamvu olufunwayo lomhlabathi nolunongwe. Le ndlela iqinisekisa ukuthi i-base malts kanye nephrofayili yemvubelo zihlala zivelele ngaphandle kokunqotshwa.

Isiphetho

Isiphetho sikaHallertauer Taurus: Le hop efuywe eJalimane inikeza inhlanganisela eyingqayizivele yokubabayo nephunga elimnandi. Yethulwa ngo-1995 yi-Hop Research Center eHüll. Ine-alpha acid ephezulu, kusukela ku-12-18%, kanye namafutha aphelele aphakathi nendawo, acishe abe ngu-1.2 mL/100g. Lokhu kwenza kube kuhle kakhulu kubakhiqizi bebhiya abafuna ibhalansi phakathi kokubabayo nephunga elimnandi.

Isifinyezo Ama-hops e-Taurus e-Hallertauer: I-Taurus isetshenziswa kangcono njenge-hop enezinhloso ezimbili. Ihamba phambili kuma-lagers asesitayeleni saseJalimane, i-Märzen, ne-Oktoberfest, kanye ne-Schwarzbier. Ukujula kwayo kuhambisana ne-Pilsner ne-Munich malts. Isikhathi kanye nomthamo kubalulekile - ukwengezwa kwasekuqaleni kokubaba okuhlanzekile, futhi kamuva ukuze kuthuthukiswe amanothi ashisayo nashokoledi.

Ukusetshenziswa Okuhle Kakhulu kwe-Taurus: Khetha ama-pellet noma ama-hops e-whole-cone avela kubahlinzeki abathembekile. Qinisekisa ukuthi uhlola amanani e-alpha kanye nonyaka wesivuno. Wagcine ebanda futhi evalwe nge-vacuum, njengoba kungekho lupulin concentrate etholakalayo. Amazinga ayo aphezulu e-xanthohumol ayathakazelisa ocwaningweni kodwa akufanele athengiswe njengezinzuzo zezempilo.

Isincomo sokugcina: Khetha i-Hallertauer Taurus ngenxa yokubanda kwayo okusebenzayo kanye nokujula komhlabathi, okunongwe kakhulu. Hlanganisa ne-malts yendabuko yaseJalimane kanye nemvubelo ye-lager ehlanzekile. Lokhu kuzovumela ubuntu be-hop ukuthi bukhanye ngenkathi kugcinwa izindlela zokupheka zilula futhi zilinganisela.

Ukufunda Okuqhubekayo

Uma ukujabulele lokhu okuthunyelwe, ungaphinda uthande lezi ziphakamiso:

• Ama-Hops in Beer Brewing: Bouclier
• Ama-Hops e-Beer Brewing: Atlas
• Ama-Hops e-Beer Brewing: I-Pacific Sunrise