Isithombe: Amathangi Ethusi kanye Nokuhlolwa Kwemvubelo

Kulesi sithombe esicebile somkhathi, isibukeli sidonswa kumsindo othulile wesitolo sotshwala sesimanje lapho isiko nobuchwepheshe buhlangana khona esikhaleni esizizwa sikhuthele futhi sicabangela. Igumbi linokukhanya okulufifi, elinokukhanya okufudumele, okugxilile okuzungeza izici ezibalulekile, okudala umphumela we-chiaroscuro othuthukisa ukuthungwa kwensimbi, ingilazi, nendwangu. Okuvelele ngaphambili kunamathange amaningana ethusi okuvubela, ukwakheka kwawo okuyindilinga kukhuphuka njengetshe lesikhumbuzo elipholishiwe emsebenzini wokuphisa. Amathangi ayabenyezela ngaphansi kokukhanya okuthambile, izindawo zawo ezingaphezulu zibamba ukubonakaliswa okucashile okuvela endaweni ezungezile. Izithunzi zinwebeka phansi nasezindongeni, ziphonswe amathangi kanye nolwembu oluyinkimbinkimbi lwamapayipi nama-valve aluzungezile. Lolu xhaxha lwamashubhu, nokugoba nokuhlangana kwalo okunembe, lukhuluma ngobunkimbinkimbi obulawulwayo benqubo yokuphisa—lapho konke ukuxhumana, wonke ama-valve, enendima ekuqondiseni ukuguqulwa kwezithako zibe ubhiya.

Ngalé nje kwamathangi, endaweni emaphakathi, umuntu ogqoke ijazi lelebhu elimhlophe qhwa uhlezi endaweni yokusebenza, emuncwe ukukhanya kwesikrini sekhompuyutha ephathekayo. Ukuma kososayensi kugxilile, ubuso babo busithwe kancane ukukhanya kwemonitha, ekhipha i-halo efudumele ephikisana namathoni apholile ensimbi ezungezile. Isandla esisodwa sihlezi kukhibhodi kuyilapho esinye siphethe isitsha esincane se-vial noma isampula, okuphakamisa ukuthi ukuhlaziywa kwedatha nokuhlola okwenziwe ngezandla kuyembuleka ngesikhathi esisodwa. Lesi sikhathi sithwebula ukuhlanganisa kokuqina kokuqina kanye nomuzwa wokuzwa ochaza ukwenziwa kwesimanjemanje-lapho amaspredishithi namanothi ezinzwa kuhlangana khona, nalapho uhlobo lwe-yeast lungagcini nje ukutshalwa kodwa luqondwa.

Ingemuva libonisa amashalofu ahlanganiswe neziqukathi ezilebulwe kahle, ngasinye ngokunokwenzeka sinemvubelo ehlukile yesiko noma isithako sotshwala. Amalebula afanayo futhi anembe, aqinisa umuzwa wokuhleleka nokunakekela okugcwele endaweni. Phakathi kwamasiko kukhona amabhodlela kabhiya osuphelile, okuqukethwe kwawo kwenhlaka kukhazimula kancane ekukhanyeni okuphansi. La mabhodlela asebenza njengezikhumbuzo ezithule zomgomo wokugcina—umkhiqizo ohlanganisa umzamo oqoqiwe wokuvutshelwa, ukuhluzwa, nokucwengisiswa. Ukuhlangana kwamasiko angahluziwe kanye nophuzo oluqediwe kudala umugqa wesikhathi obonakalayo wenqubo yokuphisa, kusukela ekuqaleni kwe-microscopic kuya emiphumeleni esemabhodleleni.

I-ambience iyonke yegumbi izolile futhi iyacwila, inamathoni athulisiwe kanye nenkungu ecashile ethambisa imiphetho yesehlakalo. Umoya ubonakala uphethe iphunga le-malt nama-hops, ukuvubela okuthule nokuhogela kancane kwemishini. Yindawo lapho isikhathi sizwakala simisiwe, lapho isikhathi ngasinye siyingxenye yesigqi esikhudlwana esishiwo yisayensi yezinto eziphilayo namakhemikhali. Ukukhanyisa, nakuba kuncane, kunenjongo—kuqokomisa amathange ethusi, indawo yokusebenzela kasosayensi, namashalofu ezithako anembe laseshashalazini. Ivusa umuzwa wokuhlonipha, njengokungathi igumbi ngokwalo liyaqonda ukubaluleka kwalokho okwenzeka ngaphakathi kwezindonga zalo.

Lesi sithombe singaphezu kwesifinyezo sendawo yotshwala—isithombe sokuzinikela. Ithwebula ukuhlelwa buthule kokuphisa, lapho konke ukunyakaza kukalwa, konke okuguquguqukayo kulandelelwa, kanye nayo yonke imiphumela elindelwe. Ibungaza ukuphambana kwemisebenzi yezandla nesayensi, umsebenzi othulile ngemuva kwephayinti ngayinye, nezikhala lapho ukuqamba okusha kuzalwa khona hhayi ngomsindo, kodwa ngokugxila. Kule ndawo yokuvubela enezibani ezilufifi, ubuciko bokwenza utshwala abuyenziwa nje—kuyahlonishwa.

Isithombe sihlobene: Ubhiya Ovubelayo nge-Fermentis SafAle S-04 Yeast