Isithombe: Izinhlobonhlobo zezinyosi zokupheka utshwala

Kulesi sigcawu esiqanjwe ngokucebile, isithombe sithwebula isikhashana senhlonipho ethule yesinye sezithako zemvelo ezishintshashintshashintshashintsha kakhulu—uju—owethulwe hhayi nje njengesithako esimnandi, kodwa njengomlingiswa omaphakathi enqubweni yokuphisa. Itafula lokhuni, elidala futhi elakhiwe elinamamaki okusetshenziswa, lisebenza njengeseyili efudumele nesisekelo soxhaxha lwezitsha zengilazi namabhodlela, ngalinye ligcwele uju lwemibala ehlukahlukene kanye nama-viscosity. Kusukela kutshani obuphaphathekile ukuya ku-amber ejulile, i-spectrum yombala iyakhazimula ngaphansi kokukhanya okuthambile, okuqondisayo okuhluza ukusuka ohlangothini, kuveza okuvelele okusagolide nezithunzi ezithambile ezigqamisa ukucaca nokunotha kokuqukethwe kwembiza ngayinye.

Izimbiza ngokwazo ziyahlukahluka ngokuma nangobukhulu—ezinye zi-squat futhi zinomlomo obanzi, ezinye zinde futhi zizacile—okusikisela iqoqo elikhethiwe loju olutholakala emisuka yezimbali ehlukahlukene. Amalebula abo, nakuba efihliwe kancane, abonisa izinhlobo ezihlukahlukene ezifana nomtholo, imbali yasendle, nokunye okufana nokolweni, ne-chestnut, ngayinye inephunga layo elihlukile, iphrofayili yokunambitheka, kanye noshukela ovutshelwayo. Ukukhanya kudansa ezindaweni ezingaphezulu kwezimbiza, kudala isigqi esibonakalayo esidonsa iso ukusuka kokunye kuya kokulandelayo, simema umbukeli ukuba acabange umehluko ocashile wokunambitha nokuthungwa uhlobo ngalunye loju olungase luwunikeze isiphuzo.

Emkhakheni omaphakathi, isigcawu sishintsha sisuka ekubonisweni siye enqubweni. Iqoqo lamathuluzi okuphisa—amabhika engilazi, amasilinda athweswe iziqu, ama-pipette, nezinkezo zokulinganisa—kuhlelwe ngokunemba, okusikisela ukuthi kusahlolwa. Lawa mathuluzi, ngokuvamile atholakala kuwo womabili amalebhu esayensi namakhishi emisebenzi yezandla, aqinisa imvelo embaxambili yokuphisa: ingxenye yekhemistri, ingxenye yezandla. Amabhikha ambalwa aqukethe ingxube yoju oluhlanjululwe, amathoni awo asagolide athuliswe kancane amanzi, okubonisa ukuthi umenzi wotshwala uhlola amazinga okugxilisa ingqondo noma ulungisa isiqalisi ukuze sivutshelwe. Ukuba khona kwe-thermometer kanye ne-hydrometer kunezela kumqondo wokulawula nokunemba, amathuluzi abalulekile wokuqapha izinga lokushisa kanye nokuminyana kukashukela phakathi nomjikelezo wokuphisa.

Ingemuva, elifiphazwe kancane ukuze kugcinwe ukugxila ezintweni ezingaphambili, liveza udonga lwamapulangwe olune-rustic olufakwe amashalofu nezinto zokusebenza ezihlakazekile. Amathoni afudumele okhuni kanye nokusanhlamvu kwemvelo kunanela izimfanelo zemvelo zoju, okwakha iphalethi elibonakalayo elibumbene elizwakala lithokomele futhi lihloselwe. Amashalofu anezimbiza ezengeziwe, mhlawumbe amasampula noma izinqolobane, kanye nezitsha ezincane zamakhambi nezinongo ezingase zisetshenziselwe ukugcwalisa ukunambitheka koju kubhiya wokugcina. I-ambiance iyonke ingenye yokulungiselela okucatshangelwayo, indawo lapho isiko nokuqanjwa kuhlangana khona.

Lesi sithombe singaphezu kwempilo esekhona—siyindaba elandelwayo njengokuphishekela izinzwa nobuhlakani. Ibungaza ukuhlukahluka koju hhayi nje ngombala nokunambitha, kodwa ekhonweni lalo lokuguqula uhlamvu lukabhiya, lwengeze ukujula, iphunga, kanye nokuthinta okusendle. Kungakhathaliseki ukuthi isetshenziswa ku-saison ethambile, i-braggot eqinile, noma i-floral mead hybrid, uju lunikeza abaphisi utshwala iphalethi yamathuba. Isigcawu simema umbukeli ukuthi angene emcabangweni womdidiyeli, acabangele ukukhetha ngemuva kwembiza ngayinye, futhi athokozele ubuciko obuthulile obuhilelekile ekuguquleni ubumnandi obuluhlaza bube ubuciko obuhle obubilile. Kungumfanekiso wenqubo, ukubekezela, nokuyenga okuhlala njalo kwesipho segolide semvelo.

Isithombe sihlobene: Ukusebenzisa Uju Njengesithasiselo Ekuphiseni Ubhiya