Isithombe: Ukwenza Amaphutha Nge-Melba Hops

Kushicilelwe: Agasti 5, 2025 12:32:15 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 13:01:34 UTC

Indawo yasekhishini enesiphithiphithi esinewort echithekile, ama-hops ahlakazekile, negiya lokuphisa elingcolile ngaphansi kokukhanya okuqinile, okubonisa amaphutha ekwenzeni utshwala nge-Melba hops.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Brewing Mistakes with Melba Hops

Ikhishi eligcwele imfuhlumfuhlu elinewort echithekile, amahophu ahlakazekile, indawo yokuphuzela utshwala engahlelekile, nosinki ochichimayo ngaphansi kokukhanya okumangalisayo.

Ikhawunta yekhishi enesiphithiphithi, ephithizela ngemishini yokuphisa nezithako. Ngaphambili, ibhodwe elichithekile le-wort, ama-hops ageleza phezulu. Ngemuva kwayo, indawo yokuphuza utshwala ehlanganiswe kancane, amagiya namavalvu kuhlakazekile. Ngemuva, usinki ochichimayo, izitsha zengilazi ezingcolile kanye nenqwaba yamabhukwana okuphisa okungafundiwe. Izithunzi ezimangalisayo ezisakazwa ukukhanya okukodwa okungaphezulu, okudala isimo esiguquguqukayo, esicishe sibe nesibi. Isigcawu sisonke sidlulisa umuzwa wokungabi nalwazi kanye nomsebenzi osheshayo, nobudlabha - amaphutha okuphisa angavela uma uzama ukuphisa ubhiya ofakwe i-Melba hop.

Isithombe sihlobene: Ama-Hops in Beer Brewing: Melba