Isithombe: Ihholo lokuphisa elinomlando elinemalt kakolweni

Kushicilelwe: Agasti 5, 2025 09:01:04 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 12:54:03 UTC

Ihholo lokuphisa elinokukhanya kalufifi eline-copper mash tun, imiphongolo yokhuni, nezinhlamvu zikakolweni emashalofini, ezifakwe ukukhanya okufudumele, okuvusa isiko nobuciko.

Leli khasi lihunyushwe ngomshini lisuka esiNgisini ukuze lenze lifinyeleleke kubantu abaningi ngangokunokwenzeka. Ngeshwa, ukuhumusha ngomshini akukabi ubuchwepheshe obuphelele, ngakho-ke amaphutha angenzeka. Uma uthanda, ungabuka inguqulo yokuqala yesiNgisi lapha:

Historic brewing hall with wheat malt

Ihholo lokuphisa elinomlando eline-copper mash tun, imiphongolo yokhuni, nezinhlamvu zikakolweni zemalt ngaphansi kokukhanya kwelambu.

Ihholo lokuphisa elinokukhanya kalufifi, elingokomlando elinemiphongolo yokhuni nemisele ebekwe ezindongeni. Ngaphambili, i-copper mash tun yakudala imile ngokuziqhenya, ubuso bayo obucwebezelayo bubonisa ukukhanya okuthambile kwezibani phezulu. Amashalofu agudle udonga olungemuva abonisa okusanhlamvu okuhlukahlukene kanye ne-malt, kuhlanganise ne-malt kakolweni enombala osagolide, egqamisa ukubaluleka kwayo enqubweni yokuphisa. Imisebe yokukhanya efudumele, engokwemvelo ingena ngamafasitela aphakeme, isakaza i-ambience ye-sepia-toned engathandeki endaweni yesehlakalo. Abaphisi botshwala abagqoke izingubo ezinembe ngesikhathi bayahamba, benakekela umsebenzi wabo wezandla futhi balondoloze amasiko ahlonishwayo e-malt kakolweni ekwenzeni ubhiya.

Isithombe sihlobene: Ukwenza Ubhiya Nge-Wheat Malt