Noman Masara: Cikakken Jagorarku Don Samun Nasara Mai Daɗi a Lambun
Buga: 16 Maris, 2026 da 22:43:40 UTC
Noman masara a lambun gidanku yana kawo gamsuwa mara misaltuwa. Babu wani abu da ya kai zaƙin masarar da aka girbe sabo. Yawan sukari yana ƙaruwa a lokacin girbi. Cikin sa'o'i kaɗan, sukari na halitta zai fara canzawa zuwa sitaci. Masu lambu na gida suna jin daɗin fa'idar ɗanɗano da masarar da aka saya a shago ba za ta iya daidaita ta ba.
Growing Corn: Your Complete Guide to Sweet Success in the Garden

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Mutane da yawa sun yi imanin cewa masara tana buƙatar manyan filayen noma. Wannan kuskuren fahimta yana hana masu lambu gwadawa. Gaskiyar magana tana ba wa yawancin masu farawa mamaki. Ƙaramin filin lambun bayan gida yana ɗaukar tsire-tsire na masara cikin sauƙi. Iri na zamani suna bunƙasa a ƙananan wurare. Noman kwantena yana aiki ga masu lambu na birane waɗanda ke da ƙarancin sararin ƙasa.
Wannan jagorar mai cikakken bayani tana jagorantar ku ta kowace mataki. Za ku koyi zaɓin iri-iri da ya dace da yankinku. Dabaru na shirya ƙasa suna tabbatar da ƙarfin girmar shuke-shuke. Jadawalin ban ruwa da taki mai kyau suna haɓaka haɓakar kunne. Kula da kwari yana kare amfanin gona ta halitta. Lokacin girbi yana kama da mafi kyawun zaƙi. Hanyoyin ajiya suna kiyaye inganci.
Zaɓar Iri-iri na Masara da Ya Dace da Yankinku
Zaɓar nau'in masara mai kyau yana ƙayyade nasararka kafin ma ka shuka. Nau'o'i daban-daban sun dace da yanayi daban-daban da yanayi na noma. Masara mai daɗi ta mamaye gonakin gida. Duk da haka, a cikin masara mai daɗi, akwai nau'o'i daban-daban dangane da yawan sukari da yanayinsa.
Fahimtar Nau'in Masara Mai Zaki
Masarar zaki ta zamani ta kasu kashi uku. Kowanne nau'i yana ba da matakai daban-daban na zaki da halayen ajiya. Masarar zaki ta yau da kullun tana ba da dandano na gargajiya. Nau'in da aka ƙara sukari yana ƙara zaki matsakaici. Nau'in mai daɗi mai yawa yana haɓaka abun cikin sukari sosai.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Masara Mai Zaki ta Standard (su)
Nau'o'in gargajiya suna ɗauke da kwayar halittar su. Waɗannan tsire-tsire suna samar da masara mai ɗanɗano na gargajiya. Yawan sukari yana ci gaba da kasancewa matsakaici idan aka kwatanta da sabbin nau'ikan. Ingancinsa yana raguwa da sauri bayan girbi. Ya kamata ku ci ko ku adana masarar zaki ta yau da kullun cikin sa'o'i kaɗan bayan girbi. Tsarinta yana kama da mai tsami maimakon mai kauri.
Nau'in da aka saba amfani da shi ya fi kyau a yanayin sanyi. Iri suna tsiro da kyau a cikin ƙasa mai sanyi. Shuke-shuke sun fi jure yanayin bazara da wuri fiye da sauran nau'ikan. Yawancin masu lambu suna son ɗanɗanon masara na gargajiya. Waɗannan nau'ikan suna aiki sosai don gwangwani da daskarewa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Masara Mai Inganta Sukari (se)
Nau'in da aka ƙara sukari yana ba da matsakaicin matsayi. Yawan sukari ya wuce nau'in da aka saba da shi sosai. Ƙwayoyin suna ci gaba da zama masu zaki na tsawon lokaci bayan girbi. Kuna samun kwanaki da yawa na ajiya mai inganci a cikin firiji. Tsarin yana daidaita tsakanin kirim da ƙwaya.
Waɗannan nau'ikan sun dace da yawancin masu lambu a gida daidai. Shuke-shuke suna nuna ƙarfi mai kyau a yanayi daban-daban. Iri suna tsiro da kyau ko da yanayin ƙasa ya kasance mai sanyi. Ɗanɗanon yana gamsar da mutanen da suka ga nau'in mai daɗi sosai. Yawancin nau'ikan da ke ƙara sukari suna girma cikin kwanaki 70 zuwa 80.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Nau'ikan Lokacin Sanyi
- Farkon Sunglow - kwana 63 zuwa lokacin da ya fara
- Earlivee - kwanaki 66, mai jure sanyi
- Abincin bazara - kwanaki 68, ɗanɗano mai daɗi
- Seneca Dawn - kwanaki 65, ingantaccen shuka

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Nau'ikan Lokacin Dumi
- Sarauniyar Azurfa - kwanaki 92, manyan kunnuwa
- Peach da Cream - kwanaki 83, launuka biyu
- Bodacious - kwanaki 75, mai jure wa cututtuka
- Ambrosia - kwanaki 75, kyakkyawan zaƙi

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Masara Mai Zaki (sh2)
Nau'in Supersweet yana ɗauke da kwayar halittar sh2. Wannan canjin kwayoyin halitta yana ƙara yawan sukari sosai. Wasu nau'ikan suna ɗauke da sukari sau huɗu fiye da na masara ta yau da kullun. Ƙarin zaki yana ci gaba har tsawon kwanaki bayan girbi. Ƙwayoyin suna riƙe da laushi mai laushi koda lokacin da aka dafa.
Waɗannan nau'ikan suna buƙatar ƙasa mai ɗumi don tsirowa. Iri suna ruɓewa cikin sauƙi a cikin ƙasa mai sanyi da danshi. Jira har sai ƙasa ta kai digiri 65 na Fahrenheit kafin a dasa. Lokacin girma ya kamata ya kasance mai ɗumi koyaushe. Nau'in mai daɗi da daɗi yana buƙatar ware shi daga wasu nau'ikan masara. Gurɓatar da shuka tare da nau'ikan da aka saba da su yana lalata ingancin ƙwayoyin.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Daidaita Iri-iri da Lokacin Girman ku
Yanayin yankinku yana ƙayyade irin da zai yi nasara. Lokacin da babu sanyi a yankinku yana ƙayyade iyaka na shuka. Masara tana buƙatar takamaiman lokaci daga shuka zuwa girbi. Nau'in farko suna girma cikin kwanaki 60 zuwa 70. Nau'in tsakiyar kakar yana buƙatar kwanaki 70 zuwa 85. Nau'in ƙarshen kakar yana buƙatar kwanaki 85 zuwa 100.
Kidaya baya daga ranar sanyin kaka ta farko da kaka ta saba. Wannan lissafin yana nuna tagar shukar ku. Masu noman Arewa suna amfana daga nau'ikan da suka fara girma. Yankunan kudu suna ɗaukar shuke-shuke iri-iri a jere. Yankunan bakin teku masu sanyi suna fifita nau'ikan da suka ƙara sukari fiye da nau'ikan da suka fi zaki.
Dabaru na Lokacin Girman Gajeren Lokaci
Masu lambu a yanayin arewa suna fuskantar ƙalubale. Kwanakin sanyi suna iyakance lokacin girma sosai. Mayar da hankali kan nau'ikan da za su girma cikin kwanaki 75 ko ƙasa da haka. Fara shuka iri a cikin gida don samun ƙarin makonni. Dasa a hankali don guje wa dashen tushen. Baƙin ciyawar filastik yana ɗumama ƙasa don saurin girma.
Shawara: Yi shuka a jere duk bayan sati biyu. Wannan yana tsawaita lokacin girbinka a duk lokacin girma. Dakatar da shuka kwanaki 90 kafin sanyin farko da ake tsammanin zai fara a kaka.
Manyan Iri na Masara da Aka Ba da Shawara ga Masu Noma a Gida
Dangane da aiki a yanayi daban-daban, waɗannan nau'ikan suna ba da sakamako mai kyau koyaushe. Kowannensu yana ba da fa'idodi na musamman ga yanayi daban-daban na lambu da abubuwan da ake so na ɗanɗano.
Golden Bantam - Mai Sauƙin Farawa
- Ɗanɗano: 4.7/5
- Juriyar Sanyi: 4.5/5
- Sauƙin Girma: 4.8/5
- Kwanaki zuwa Balaga: Kwanaki 78
- Nau'i: Madaidaici Mai Zaki (su)
- Mafi kyau ga: Yanayi masu sanyi, lambuna na arewa, masoyan dandano na gargajiya
Wannan nau'in kayan tarihi ya gamsar da masu lambu a gida tun daga shekarar 1902. Tsire-tsire suna kai tsawon ƙafa 5 zuwa 6. Kunnuwa suna da tsawon inci 6 zuwa 7 tare da layuka 8 na ƙwayoyin ƙwaya. Ɗanɗanon masara mai daɗi na gargajiya bai taɓa zama ɗaya ba. Iri suna tsiro da aminci a cikin ƙasa mai sanyi.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Zaɓin Zuma - Mafi Shahara
- Ɗanɗano 4.9/5
- Juriyar Cututtuka 4.6/5
- Yawan amfanin ƙasa 4.7/5
- Kwanaki zuwa Balaga: Kwanaki 79
- Nau'i: Mai Inganta Sukari (se)
- Mafi kyau ga: Duk yankuna, shuka a jere, girbi mai tsawo
Honey Select ta mamaye gonakin gida a duk faɗin ƙasar. Ƙwayoyin suna haɗuwa da rawaya, fari da kirim. Kunnuwa suna kaiwa inci 8 tare da cikakken cikawa. Matsayin zaki yana gamsarwa ba tare da ya cika ba. Shuke-shuke suna nuna juriyar cututtuka masu kyau. Wannan nau'in yana aiki yadda ya kamata a yanayi mai canzawa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Abin mamaki - Mafi girman sukari
- Zaƙi 5.0/5
- Tsarin rubutu 4.5/5
- Ajiya 4.4/5
- Kwanaki zuwa Balaga: Kwanaki 85
- Nau'i: Supersweet (sh2)
- Mafi kyau ga: Yanayi mai dumi, mafi kyawun zaɓi na zaki, cin abinci sabo
Abin mamaki yana rayuwa kamar yadda sunansa ya nuna, don zaƙi. Yawan sukari ya kai matsayi na musamman. Ƙwayoyin suna kiyaye laushi mai kauri ta hanyar girki. Kunnuwa suna da girman inci 8 zuwa 9 tare da layuka 18 zuwa 20. Shuke-shuke suna buƙatar ƙasa mai ɗumi da zafi mai ɗorewa. A ware daga sauran nau'ikan masara aƙalla ƙafa 250.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Hasken Rana da Farko - Balaga da Sauri
- Gudun 5.0/5
- Ɗanɗano 4.2/5
- Ƙaramin Girma 4.6/5
- Kwanaki zuwa Balaga: Kwanaki 63
- Nau'i: Mai Inganta Sukari (se)
- Mafi kyau ga: Gajerun yanayi, dasa shuki, ƙananan lambuna
Farkon Sunglow yana kawo girbin farko na lokacin. Shuke-shuke suna girma cikin kwanaki 63 kacal bayan dasawa. Ƙananan rassan suna kaiwa tsawon ƙafa 4 zuwa 5 kacal. Kunnuwa suna da inci 6 tare da ƙananan ƙwayoyin. Wannan nau'in ya dace da yankunan arewa sosai. Shuka iri-iri da yawa don ci gaba da girbi a duk lokacin bazara.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Sarauniyar Azurfa - Ingancin Gado
- Ɗanɗano 4.8/5
- Girman Kunnuwa 4.7/5
- Taushi 4.6/5
- Kwanaki zuwa Balaga: Kwanaki 92
- Nau'i: Madaidaici Mai Zaki (su)
- Mafi kyau ga: Dandanon gargajiya, manyan lambuna, yankuna na dogon lokaci
Silver Queen tana wakiltar matsayin zinare na farin masara mai zaki. Wannan nau'in mai ban mamaki yana samar da kunnuwa masu inci 8 zuwa 9. Tsarkakakken farin ƙwaya yana ba da laushi na musamman. Ɗanɗanon masara mai zaki na gargajiya yana gamsar da masu tsabtace jiki. Tsire-tsire suna girma daga ƙafa 7 zuwa 8. Yana buƙatar tsawon lokaci amma yana ba da lada ga haƙuri da inganci mai kyau.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Peach da kirim - Kyawawan Launi Biyu
- Bayyanar 4.8/5
- Ɗanɗano 4.6/5
- Sauƙin amfani 4.7/5
- Kwanaki zuwa Balaga: Kwanaki 83
- Nau'i: Mai Inganta Sukari (se)
- Mafi kyau ga: Kyakkyawan gani, amfani iri-iri, ingantaccen samarwa
Peaches da Cream sun haɗu da kyau da ɗanɗano mai ban mamaki. Ƙwayoyin suna da launuka biyu masu ban sha'awa. Ƙwayoyin rawaya da fari suna haɗuwa ba zato ba tsammani a kowace kunne. Kunnuwa suna kaiwa inci 8 tare da cika mai kyau. Wannan nau'in yana dacewa da yanayi daban-daban na girma. Tsire-tsire suna nuna ƙarfi da yawan samarwa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Shirya Ƙasa da Shuka Iri don Nasara
Tsarin ƙasa mai kyau yana samar da tushe ga tsirrai masu lafiya na masara. Masara tana buƙatar ƙasa mai wadataccen sinadirai don tallafawa saurin girma. Shuke-shuke suna kaiwa tsayin da ya girma cikin kwanaki 60 zuwa 90. Wannan ci gaban da ya bunƙasa yana buƙatar isasshen abinci mai gina jiki nan da nan da ake samu a cikin ƙasa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Bukatun Ƙasa da Gwaji
Masara tana bunƙasa a cikin ƙasa mai laushi tare da kyakkyawan magudanar ruwa. Mafi kyawun pH yana tsakanin 6.0 zuwa 6.8. Ƙasa mai nauyi ta yumbu tana hana ci gaban tushe. Ƙasa mai yashi tana zubar da ruwa da sauri kuma ba ta da sinadarai masu gina jiki. A gyara ƙasa mai matsala kafin lokacin shuka ya isa.
Gwada ƙasar lambunka a farkon bazara. Kayan gwajin gida suna ba da bayanai na asali. Ofisoshin faɗaɗa gundumar suna ba da cikakken bincike. Sakamakon yana nuna matakan pH da ƙarancin sinadarai masu gina jiki. Wannan bayanin yana jagorantar aikace-aikacen gyara daidai.
Inganta Tsarin Ƙasa
Ƙara kwayoyin halitta don ƙara haɓaka kowace irin ƙasa. Takin yana inganta yumbu da yashi daidai gwargwado. A yi amfani da takin da aka gama inci 2 zuwa 4 a cikin gadajen shuka. Wannan kayan yana ƙara riƙe ruwa. Magudanar ruwa yana inganta a lokaci guda. Ƙananan ƙwayoyin cuta masu amfani suna ƙaruwa a cikin muhalli mai wadataccen halitta.
Taki mai tsufa yana ba da irin wannan fa'idodi tare da ƙarin abubuwan gina jiki. A shafa taki mai kyau a lokacin kaka. Taki sabo yana ƙone tushen shuka. A bar shi ya yi watanni shida don ya ruɓe sosai kafin lokacin shuka ya fara.
Muhimman Gyaran Ƙasa
- An gama takin zamani - inci 2 zuwa 4 an yi aiki a kan gadaje
- Taki mai tsufa - ana amfani da shi a lokacin kaka, inci 1 zuwa 2
- Abincin ƙashi - fam 5 a kowace murabba'in ƙafa 100 don phosphorus
- Greensand - fam 10 a kowace murabba'in ƙafa 100 don potassium
- Abincin jini - fam 3 a kowace murabba'in ƙafa 100 don nitrogen
- Lemun tsami - kawai idan gwajin pH ya ƙasa da 6.0
- Sulfur - kawai idan pH ya wuce 7.0

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Lokacin Shuka don Samun Sakamako Mafi Kyau
Iri na masara suna buƙatar ƙasa mai ɗumi don tsirowa. Ƙasa mai sanyi da danshi yana haifar da ruɓewar iri. Jira har sai zafin ƙasa ya kai digiri 60 Fahrenheit a zurfin inci 2. A auna da ma'aunin zafi na ƙasa don daidaito. Wannan yawanci yana faruwa makonni 2 bayan ranar sanyi na bazara na ƙarshe.
Shuka da wuri na iya haifar da asarar iri a lokacin sanyi. Shuka a makare yana rage lokacin girma. Yanayin yanki yana ƙayyade lokacin da ya dace. Masu noman Arewa suna shuka daga tsakiyar watan Mayu zuwa farkon watan Yuni. Yankunan kudu suna farawa a watan Maris ko Afrilu. Yankunan da ke da tsayi suna jira har zuwa watan Yuni.
Shawarar Zafin Jiki: Nau'in da aka saba shukawa a zafin ƙasa na 60°F. Nau'in da aka ƙara sukari yana aiki mafi kyau a zafin ƙasa na 65°F. Nau'in da aka ƙara zaki sosai yana buƙatar aƙalla zafin 70°F. Yi amfani da baƙar ciyawar filastik don dumama ƙasa da sauri a lokacin bazara.
Tsarin Shuka Gado
A tsawaita lokacin girbinka ta hanyar shuka shuka a jere. A shuka ƙananan sassa a kowane mako 2. A ci gaba har zuwa kwanaki 90 kafin sanyin kaka. Wannan hanyar tana samar da sabbin masara a duk lokacin rani da kaka. Kowace shuka tana girma a lokuta daban-daban.
Gauraya nau'ikan da wuri, tsakiyar kakar da kuma na ƙarshen kakar. Shuka dukkan nau'ikan guda uku a lokaci guda don girbi mai tsayi. Nau'ikan farko suna fara girma. Nau'ikan tsakiyar kakar suna biyo baya. Shuka a ƙarshen kakar tana ƙarewa. Wannan dabarar tana ƙara yawan amfanin gona.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Hanyoyin Shuka da Tazara
Masara tana buƙatar takamaiman tazara don samun nasarar yin fure. Iska tana ɗaukar fure daga ƙusoshi zuwa siliki. Dole ne tsire-tsire su girma kusa da juna. Tubalan layuka masu gajeru da yawa suna aiki mafi kyau fiye da layuka masu tsayi guda ɗaya. Wannan tsari yana tabbatar da isasshen fure.
Tsarin Shuka Toshe
Ƙirƙiri tubalan shuka tare da aƙalla layuka 4. Rarraba layuka tsakanin inci 30 zuwa 36. Wannan nisa yana daidaita girman shuke-shuken da suka girma. Bada sarari don tafiya tsakanin layuka yayin kulawa. Shuka iri tsakanin inci 8 zuwa 12 a cikin layuka.
Mafi ƙarancin girman tubalan ya kamata ya ƙunshi tsire-tsire 16. Layuka huɗu tare da tsire-tsire huɗu kowannensu yana aiki yadda ya kamata. Manyan tubalan suna inganta nasarar fure. Ƙarin tsire-tsire yana nufin samun ƙarin pollen. Wannan yana haifar da ƙarin cika kunne da ƙarancin ƙwayoyin da suka ɓace.
| Girman Lambu | Tsarin da aka ba da shawarar | Tazarar layi | Tazarar Shuka | Yawan amfanin da ake tsammani |
| Ƙarami (ƙafafun ƙafa 100) | Layuka 4 × shuke-shuke 6 | Inci 30 | Inci 10 | Kunnuwa 24-36 |
| Matsakaici (ƙafa 200) | Layuka 4 × shuke-shuke 12 | Inci 36 | 12 inci | Kunnuwa 48-72 |
| Babba (ƙafafun murabba'i 400) | Layuka 6 × shuke-shuke 16 | Inci 36 | 12 inci | Kunnuwa 96-144 |
| Lambun Kwantena | Shuke-shuke 4 a kowace rukuni | N/A | 12 inci | Kunnuwa 4-8 |
Fasahar Tsabta Kai Tsaye
Shuka iri kai tsaye a cikin ƙasa da aka shirya. Dashen masara ba shi da kyau saboda tushen da ke da laushi. Shuka kai tsaye yana samar da shuke-shuke masu ƙarfi tare da ingantaccen tushe. Ƙirƙiri ramuka masu zurfi na inci 1 zuwa 2. Sanya iri a tazara mai kyau.
Da farko, a shuka iri 2 a kowane wuri. Wannan tsarin inshora yana kare daga rashin kyawun tsiro. Sirara zuwa mafi ƙarfi idan tsire-tsire suka kai tsayin inci 4. A cire shukar da ta fi rauni a hankali don guje wa dagula tushen shukar.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Kayan aiki da Kayayyakin Shuka Masu Muhimmanci
Kayan aiki masu inganci suna sa shuka ta yi sauri da kuma daidai. Kayan aiki na asali suna kula da yawancin buƙatun lambun gida. Kayan aiki na musamman suna inganta inganci ga manyan dasawa. Zuba jari a cikin kayayyaki masu ɗorewa waɗanda ke ɗaukar yanayi da yawa.
Lambun Hoe
Manufa: Ƙirƙirar dasa shuki, noma ƙasa
Yana da mahimmanci don yin ramuka madaidaiciya, iri ɗaya a zurfin da ya dace. Zaɓi hoya mai faɗin ruwan wukake inci 6 zuwa 8. Gine-gine mai ƙarfi yana magance aikin ƙasa mai nauyi. Yi amfani da shi don magance ciyawa tsakanin layuka a duk lokacin girma.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Ma'aunin Zafin Ƙasa
Manufa: Kula da zafin ƙasa don lokacin da ya dace na shuka
Daidaitaccen karatun zafin jiki yana hana dasa shuki da wuri. Saka na'urar bincike mai zurfin inci 2 a zurfin shuka. Yi karatun da safe don samun cikakken kimantawa. Yana hana ruɓewar iri daga yanayin sanyin ƙasa.
Kayan Aikin Aunawa
Manufa: Tabbatar da tazara mai kyau da layuka madaidaiciya
Auna tef da layin igiya suna samar da layuka madaidaiciya. Lambobin lambu suna nuna ƙarshen layuka. Tazara mai kyau yana tabbatar da isasshen fure. Yana kula da tsari don sauƙin kulawa a duk lokacin girma.
Trowel da Dibber na hannu
Manufa: Daidaita wurin da aka sanya iri da kuma rufe shi
Trowel yana motsa ƙasa yadda ya kamata a lokacin shuka. Dibber yana ƙirƙirar ramukan shuka iri ɗaya a zurfin da ya dace. Ya dace da tazara mai kyau a cikin ƙananan lambuna. Bakin ƙarfe yana hana tsatsa da manne ƙasa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Gwangwanin Shayarwa
Manufa: Ban ruwa a hankali bayan dasa shuki
Dogon ruwa yana isa tsakanin layuka ba tare da tayar da tsaba ba. Sauƙin kwararar ruwa yana hana ƙaurar iri. Yana da mahimmanci don kiyaye danshi a lokacin ɓullowa. Iyakar galan biyu tana iya sarrafa layuka da yawa yadda ya kamata.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Baƙin Roba Mai Lamba
Manufa: Dumama ƙasa da kuma danne ciyayi
Yana hanzarta ɗumamar ƙasa da digiri 10 zuwa 15. Yana ba da damar shukawa da wuri a cikin yanayi mai sanyi. Yana toshe ci gaban ciyawa gaba ɗaya a ƙarƙashin filastik. Yana kiyaye danshi a duk lokacin girma. Matsayin kasuwanci yana ɗaukar cikakken lokaci.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Noman Kwantena don Wurare Masu Iyaka
Masu noman birane ba tare da sararin ƙasa ba har yanzu za su iya noman masara. Al'adar kwantena tana aiki tare da zaɓin iri-iri da ya dace. Zaɓi nau'in dwarf ko farkon girma. Masarar gona ta yau da kullun tana girma da yawa don kwantena. Ƙananan nau'ikan suna dacewa da al'adar tukunya.
Zaɓar Kwantena da Shiri
Yi amfani da manyan kwantena da ke ɗauke da aƙalla galan 5 na ƙasa. Girman ganga yana da kyau ga ci gaban masara. Rabin ganga na wiski suna aiki sosai. Manyan tukwane na filastik suna ba da isasshen girma. Tabbatar cewa kwantena suna da ramukan magudanar ruwa a ƙasa.
Cika da cakuda mai inganci na tukunya. Ƙasa ta lambu tana tarawa a cikin kwantena. Haɗin tukunya na kasuwanci yana matsewa yadda ya kamata yayin da yake riƙe danshi. Haɗa taki mai sassautawa a hankali a lokacin shuka. Wannan yana samar da abinci mai gina jiki mai ɗorewa a duk lokacin girma.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Bukatun Girma a cikin Kwantena
Sanya kwantena a wuri mai cikakken rana. Masara tana buƙatar hasken rana kai tsaye na awanni 6 zuwa 8 a kowace rana. Haɗa aƙalla kwantena 4 tare. Wannan tsari yana tabbatar da isasshen gurɓataccen iska tsakanin shuke-shuke. Iska tana ɗaukar pollen daga shuka zuwa shuka a cikin rukunin.
Ƙasan kwantena ta bushe da sauri fiye da ƙasa da aka yi da ƙasa. Duba danshi kowace rana a lokacin zafi. Yi ruwa sosai idan saman ya bushe. A ciyar da takin zamani a kowace mako 2. Shuke-shuken kwantena ba za su iya samun abinci mai gina jiki a ƙasa ba. Ciyarwa ta ƙarin abinci tana kiyaye ci gaba mai kyau da ci gaban kunne.
Bukatun Ban Ruwa da Takin Zamani
Shuke-shuken masara suna buƙatar danshi mai ɗorewa da wadataccen abinci mai gina jiki. Bukatun ruwa suna canzawa yayin da tsire-tsire ke girma. Dole ne a yi amfani da taki daidai da matakan girma. Fahimtar waɗannan buƙatu yana hana matsaloli na yau da kullun. Kulawa mai kyau yana samar da kunnuwa masu kauri cike da ƙwayoyin halitta masu laushi.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Bukatun Ruwa bisa ga Matakin Girma
Bukatun ruwan masara sun bambanta sosai a tsawon rayuwarta. Ƙananan 'ya'yan itatuwa suna buƙatar ruwa mai sauƙi da yawa. Shuke-shuken da suka manyanta suna buƙatar ban ruwa mai zurfi, ba sau da yawa ba. Lokutan da suka fi tsanani suna buƙatar cikakken matakin danshi. Damuwar fari a waɗannan lokutan yana lalata ci gaban kunne.
Matakin Shuka da Seedling
A kiyaye ƙasa a ko da yaushe danshi amma ba ta da ruwa a lokacin tsiro. Iri suna ruɓewa a cikin ƙasa mai cike da ruwa. Ya kamata saman ya ji ɗan danshi don taɓawa. A yi ruwa kaɗan bayan kwana 2 zuwa 3 idan babu ruwan sama. Yana tsirowa cikin kwana 7 zuwa 10 a cikin ƙasa mai ɗumi.
Ƙananan shuke-shuke suna kafa tushen tushe mara zurfi da farko. Ci gaba da ban ruwa kaɗan bayan kwana 3 zuwa 4. Manufar ita ce kiyaye danshi daidai ba tare da nutsewa daga tushen ba. A guji ban ruwa a sama a lokacin da rana ta fi zafi. Ban ruwa da sassafe yana rage haɗarin cututtuka da asarar ruwa.
Lokacin Girman Ganyayyaki
Girman da sauri yana farawa da zarar shuke-shuke sun kai tsayin gwiwa. Tsarin tushen yana faɗaɗa zurfi da faɗi. Canjawa zuwa zurfafan ruwa, ba sau da yawa ba. A shafa inci 1 zuwa 1.5 a kowane mako yayin da ake ruwan sama ko ban ruwa. Ruwan sama mai zurfi yana ƙarfafa haɓakar tushe mai ƙarfi.
Duba danshi a ƙasa daga zurfin inci 4 zuwa 6. Saka yatsa ko amfani da na'urar auna danshi. Ruwa idan wannan yanki ya fara bushewa. Ruwan sama mara zurfi yana haifar da rauni ga tushen ƙasa. Tsire-tsire suna fuskantar barazanar fari da lalacewar iska.
Lokacin Ruwa Mai Muhimmanci: Tagogin da ke kewaye da tasseling da fitowar siliki suna da matuƙar muhimmanci. Wannan matakin yana ƙayyade samuwar ƙwayoyin. Ko da ɗan gajeren lokacin damuwa na fari yana rage yawan amfanin ƙasa sosai. Tabbatar da danshi mai ɗorewa a wannan lokacin.
Matakin Tasseling, Siliki da Pollination
Wannan muhimmin lokaci yana ƙayyade nasarar girbinka. Ƙwayoyin masara suna bayyana a saman shuke-shuke da farko. Siliki suna fitowa daga kunnuwa masu tasowa bayan 'yan kwanaki. Kowace siliki tana haɗuwa da matsayin ƙwaya ɗaya. Dole ne ƙurar ta isa kowane siliki don cike kunne gaba ɗaya.
Kiyaye danshi mai kyau a cikin wannan lokacin na makonni 2. Damuwa tana haifar da rashin isasshen fure. Rashin ƙwayoyin cuta a kunne yana nuna fari a wannan lokacin. A sha ruwa sosai sau biyu a mako idan ruwan sama ya gaza. A shafa inci 1.5 zuwa 2 a mako.
A guji yin ruwa a sama yayin da siliki yake sabo. Wannan zai iya wanke ko lalata pollen. A yi amfani da bututun ban ruwa na digo ko kuma a yi amfani da bututun soaker. A yi ruwa da sassafe, a bar ganye su bushe kafin yamma. Wannan aikin yana rage matsalolin cututtuka.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Ci gaban Kunnuwa da Balaga
Bayan nasarar yin fure, ƙwayoyin za su fara cikawa. Kunnuwa suna kumbura yayin da ƙwayoyin za su girma. Wannan matakin yana buƙatar ci gaba da isasshen danshi. Rage ban ruwa kaɗan yayin da girbi ke gabatowa. Ruwan da ya wuce gona da iri a ƙarshen kakar yana haifar da ɗanɗano mara kyau. Yawan sukari yana raguwa da danshi mai yawa.
Hankali a rage ruwa yayin da kunnuwa suka girma. A kula da launin ruwan siliki da kuma taurin kunne. A daina ban ruwa sati 1 kafin a shirya girbi. Wannan yana bawa sukari damar tarawa. Dandano yana ƙaruwa tare da ɗan damuwa da danshi yayin nuna ƙarshe.
Hanyoyin Ban Ruwa da Tsarin
Zaɓi hanyoyin ban ruwa da suka dace da girman lambunka da kasafin kuɗinka. Tsarin iri-iri yana isar da ruwa yadda ya kamata. Kowace hanya tana ba da fa'idodi daban-daban. Kyakkyawan dabara tana adana ruwa yayin biyan buƙatun shuka.
Shayar da hannu
Ya fi dacewa ga ƙananan shuke-shuken da ba su kai 50 ba. Yana ba da cikakken iko kan shafa ruwa. Yi amfani da sandar ban ruwa tare da tsarin feshi mai laushi. Ruwa a matakin ƙasa maimakon sama. Yana ɗaukar lokaci amma yana haɗa ku da shuke-shuke kowace rana. Kula da lafiyar shuke-shuke cikin sauƙi. Mai araha ga masu lambu na farko.
- Ya dace da lambuna waɗanda ba su kai murabba'in ƙafa 200 ba
- Ana buƙatar ƙaramin jarin kayan aiki
- Yana da kyau don lura da lafiyar shuke-shuke
- Ma'aikata masu matuƙar wahala ga manyan yankuna
Bututun Soaker
Ya dace da lambuna masu matsakaicin girma har zuwa murabba'in ƙafa 500. Bututun ruwa masu ramuka suna zuba ruwa kai tsaye cikin ƙasa. A sanya tsakanin layukan masara tare da tushen shuke-shuke. Yana rage ɓarnar ruwa ta hanyar ƙafewa. Yana isar da danshi a hankali yana ba da damar shan ƙasa. A bar shi a wurin duk lokacin kakar wasa. Haɗa zuwa na'urar ƙidaya lokaci don aiki ta atomatik. Ya fi inganci fiye da na'urorin fesawa na sama.
- Ingancin ruwa har zuwa kashi 90 cikin ɗari
- Yana rage matsalolin cututtukan foliar
- Sauƙin shigarwa da daidaitawa
- Matsakaicin farashi na farko tare da tsawon rai
Ban ruwa mai ɗigon ruwa
Tsarin da ya fi inganci ga kowane girman lambu. Yana isar da ruwa kai tsaye zuwa yankunan tushe. Yana fitar da sarari a kan layin samar da kayayyaki a wuraren shuka. Yana kawar da sharar ruwa gaba ɗaya. Yana rage girman ciyawa tsakanin layuka. Yana barin ganye ya bushe yana hana cututtuka. Saitin farko mai tsada ya dogara da tanadin ruwa. Tsarin atomatik yana aiki akan na'urorin auna lokaci.
- Ingancin ruwa ya wuce kashi 95 cikin 100
- Isarwa daidai ga kowace shuka
- Ya dace da kowane tsarin lambu
- Ana buƙatar saka hannun jari mafi girma na farko
Tsarin Yaɗawa
Ya dace da manyan lambuna sama da murabba'in ƙafa 1000. Yana rufe wurare masu faɗi da sauri ba tare da aiki mai yawa ba. A yi amfani da shi a lokacin sanyin safiya kawai. Shafawa da rana yana ɓatar da ruwa har ya ƙafe. Shafawa da yamma yana haɓaka ci gaban cututtuka. Man feshi masu juyawa suna aiki mafi kyau fiye da nau'ikan da ba a tsayawa ba. A shafa inci 1 a kowace zaman da aka auna a cikin kwantena.
- Yana rufe manyan yankuna yadda ya kamata
- Ƙananan farashin kayan aiki fiye da tsarin ɗigon ruwa
- Yawan amfani da ruwa gaba ɗaya
- Zai iya ƙara matsin lamba na cututtukan foliar
Bukatun Taki don Mafi Girman Samarwa
Masara tana cikin manyan gonakin da ke ciyar da amfanin gona da kayan lambu. Shuke-shuke suna fitar da sinadarin nitrogen mai yawa daga ƙasa. Phosphorus yana tallafawa ci gaban tushen shuka mai ƙarfi. Potassium yana ƙarfafa ganye kuma yana inganta ingancin kunne. Ciyarwa akai-akai yana kiyaye girma mai ƙarfi da ingancin amfanin gona.
Shiri Kafin Shuka
Gina amfanin gona kafin lokacin shuka. Yi gyare-gyare a kan gadaje yayin shirye-shiryen bazara. Takin zamani mai daidaito yana ciyar da shuke-shuke a duk tsawon lokacin. A shafa fam 2 zuwa 3 a kowace murabba'in ƙafa 100. A shafa a saman inci 6 na ƙasa.
Takin yana ba da gudummawa ga sakin abinci mai gina jiki a hankali akai-akai. Yana shimfida inci 2 zuwa 4 akan yankin da aka shuka. A haɗa shi sosai da ƙasa da ke akwai. Wannan tushe yana tallafawa shuke-shuke daga fitowa har zuwa girbi.
| Sinadaran gina jiki | Manufar | Tushen Halitta | Yawan aikace-aikace | Lokaci |
| Nitrogen (N) | Girman ganye da ciyayi, samar da chlorophyll | Abincin jini, emulsion na kifi, takin da aka yi da takin zamani | Fam 3-5 a kowace murabba'in ƙafa 100 | Riga a gefe idan yana da tsayin gwiwa kuma yana yin tasseling |
| Phosphorus (P) | Ci gaban tushen, canja wurin makamashi, samuwar kunne | Ƙashi, sinadarin phosphate | Fam 5 a kowace murabba'in ƙafa 100 | A lokacin shuka, an yi aiki a cikin ƙasa |
| Potassium (K) | Juriyar cututtuka, ƙarfin ƙwaya, ingancin ƙwaya | Greensand, abincin kelp, tokar itace | Fam 10 a kowace murabba'in ƙafa 100 | A lokacin dasawa, yi ado a gefen hanya a tasseling |
| Calcium (Ca) | Ƙarfin bangon tantanin halitta, shan abinci mai gina jiki | Lemun tsami, gypsum, da kwai | Fam 2-3 a kowace murabba'in ƙafa 100 | Aikace-aikacen kaka ko farkon bazara |
| Magnesium (Mg) | Samar da Chlorophyll, kunna enzyme | Gishirin Epsom, lemun tsami dolomitic | Lb 1 a kowace murabba'in ƙafa 100 | A lokacin shuka ko kuma a matsayin feshi na foliar |
Tufafi a Gefe Yayin Girma
Ƙarin amfani da sinadarin nitrogen yana ƙara yawan samarwa sosai. A shafa taki a gefe idan tsire-tsire suka kai tsayin gwiwa. A shafa taki mai ɗauke da sinadarin nitrogen a layuka. A ajiye kayan a nesa da inci 6 daga tushen shuka. A goge su kaɗan a saman ƙasa. A shayar da su sosai bayan an shafa.
Ciyarwa ta biyu tana faruwa ne a matakin tasseling. Wannan yana taimakawa ci gaban kunne da cika ƙwayoyin. Yi amfani da hanyar shafawa iri ɗaya da ciyarwa ta farko. Abincin jini ko emulsion na kifi yana samar da nitrogen mai sauri. Shayin taki yana ba da abinci mai gina jiki mai kyau tare da ƙwayoyin cuta masu amfani.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Takin Zamani da Na Halitta
Duk hanyoyin biyu sun yi nasarar shuka masara cikin nasara. Takin gargajiya yana fitar da sinadarai masu gina jiki a hankali. Ƙwayoyin ƙasa suna wargaza kwayoyin halitta. Tsirrai suna samun abinci mai gina jiki mai ɗorewa tsawon lokaci. Tsarin ƙasa yana inganta a lokaci guda. Takin roba yana isar da sinadarai masu gina jiki nan da nan. Tsirrai suna amsawa da sauri ga amfani.
Hanyoyin halitta suna gina lafiyar ƙasa na dogon lokaci. Yawan ƙwayoyin cuta yana ƙaruwa. Rike ruwa yana inganta. Gonaki na gaba suna amfana daga tarin abubuwan halitta. Takin roba ba ya ba da komai fiye da abubuwan gina jiki na shuka. Ingancin ƙasa ba ya canzawa ko kuma yana iya raguwa.
Fa'idodin Takin Zamani
- Inganta tsarin ƙasa da riƙe ruwa
- Yana ciyar da ƙananan halittu masu amfani na ƙasa
- Sake fitarwa a hankali yana hana zubewar sinadaran gina jiki
- Yana gina tsawon lokacin haihuwa a ƙasa
- Rage damuwar kwararar ruwa daga muhalli
- Yana ƙirƙirar tsarin girma mai ɗorewa
Iyakokin Takin Zamani
- Mafi girman farashi na farko a kowace fam
- Ra'ayin tsire-tsire a hankali yana bayyana
- Rabon abinci mai gina jiki bai yi daidai ba
- Na iya buƙatar ƙarin adadin aikace-aikace
- Sakamako ya dogara ne da zafin ƙasa
- Tushen halitta ya bambanta a cikin inganci
Ganewa da Gyaran Rashin Abinci Mai Gina Jiki
Tsire-tsire suna nuna alamun da ake gani idan babu sinadarai masu gina jiki. Ganowa da wuri yana ba da damar gyara kafin amfanin gona ya yi rauni. Koyi karanta alamun shuka. Yin magani cikin gaggawa yana dawo da kyakkyawan ci gaba da sauri.
Alamomin Rashin Lafiyar da Aka Fi Sani
Rashin sinadarin nitrogen yana bayyana ne a matsayin ganyen kore ko rawaya. Tsoffin ganyen ƙasa suna fara nuna alamun. Girman yana raguwa sosai. Shuke-shuke ba sa raguwa. Ƙwayoyin suna bayyana a hankali kuma suna da rauni. A shafa taki mai yawan sinadarin nitrogen nan da nan. Ruwan kifi yana ba da gyara cikin sauri. Jini yana ba da sakamako mai ɗorewa.
Rashin sinadarin phosphorus yana haifar da launin ganye masu launin shunayya ko ja. Wannan ya fi bayyana a cikin ƙasa mai sanyi. Ƙananan shuke-shuke suna nuna alamun bayyanar cututtuka. Girma yana jinkiri sosai. A shafa abincin ƙashi a kusa da tushen shuke-shuke. Dutse mai siffar phosphate yana samar da isasshen phosphorus na dogon lokaci.
Rashin sinadarin potassium yana haifar da rawaya da launin ruwan kasa a gefunan ganye. Tsoffin ganye suna fara nuna lalacewa. Gefen ganyen ya ƙone ko ya ƙone. Ƙwayoyin suna raunana sosai. A shafa ganyen yashi ko garin kelp. Tokar itace tana ba da saurin haɓaka potassium amma tana ƙara pH na ƙasa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Gudanar da Kwari da Cututtuka ga Shuke-shuken Masara Masu Lafiya
Masara tana fuskantar ƙalubale daban-daban na kwari da cututtuka a duk lokacin girma. Rigakafi yana aiki mafi kyau fiye da magani. Shuke-shuke masu lafiya suna jure wa matsaloli cikin nasara. Fahimtar matsalolin gama gari yana taimaka muku mayar da martani da sauri. Shiga cikin gaggawa yana hana ƙananan matsaloli su zama bala'in amfanin gona.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Kwari da Hanyoyin Kula da Masara da Aka Fi Amfani da Su
Kwari da dama suna kai hari ga masara musamman. Kowace kwari tana kai hari ga sassan shuke-shuke daban-daban. Lalacewa ta kama daga kwalliya zuwa barna. Haɗaɗɗen tsarin kula da kwari ya haɗa da dabarun sarrafawa da yawa. Wannan hanyar tana rage amfani da sinadarai yayin da take kare amfanin gona.
Kunnen Masara
Wannan kwaro yana cikin manyan barazanar da ke barazana ga masarar lambun gida. Manyan kwari suna yin ƙwai a kan siliki sabo. Tsutsotsi suna ƙyanƙyashewa kuma suna rarrafe a kan siliki zuwa cikin kunnuwa masu tasowa. Ƙwai suna cin ƙwayoyin da ke ƙarshen kunne. Lalacewa tana lalata ingancin abinci kuma tana buɗe hanyar kamuwa da cututtuka.
Kula da fitowar siliki sosai. A duba kunne bayan 'yan kwanaki. A nemi ƙananan tsutsotsi a kan siliki. A shafa man ma'adinai a gefen siliki bayan kwana 3 zuwa 7 bayan siliki ya bayyana. A yi amfani da maganin eyedropper don sanya digo 20 a cikin magudanar siliki. Wannan yana kashe ƙananan tsutsotsi kafin su isa ga ƙwayoyin. A maimaita magani bayan kwana 3 har sai siliki ya yi launin ruwan kasa.
Lokacin Magani: Maganin man ma'adinai yana aiki ne kawai idan an shafa shi a matakin da ya dace. Yana ɓata ƙoƙari sosai saboda siliki bai fito ba. Latti ya yi yana ba tsutsotsi damar isa ga ƙwayoyin. Tagar da ta fi dacewa ita ce kwana 3 zuwa 7 bayan siliki ya fara bayyana.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Turawan Masara
Waɗannan tsutsotsi suna ratsa cikin ciyayi da kunnuwa. Ramin shiga yana bayyana akan ciyayi. Furen da ke kama da ƙurar saw yana taruwa a wuraren da aka buɗe ramuka. Lalacewa yana raunana ciyayi wanda ke haifar da karyewa. Kunnuwa suna nuna lalacewa a kusa da ciyayi. Bt (Bacillus thuringiensis) yana ba da ingantaccen iko na halitta.
Shafa maganin Bt idan tsayin tsirrai ya kai inci 18. A maimaita shafawa a kowane kwana 5 zuwa 7. A ci gaba da amfani da shi a matakin tasseling. Fesa yana kai hari ga wuraren da ake sanya ƙwai a kan ganye da ciyayi. Bt yana kashe ƙananan tsutsotsi kafin su hayayyafa a cikin shuke-shuke. Wannan ƙwayoyin cuta na halitta yana cutar da tsutsotsi ne kawai.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Ƙwarowar Masara Ƙwaro
Ƙananan ƙwaro baƙi suna kai hari ga ƙananan shuke-shuke. Manya suna tauna ƙananan ramuka a cikin ganye. Ciyarwa yana haifar da bayyanar ramin harbi. Kamuwa mai yawa yana kashe ƙananan shuke-shuke. Ƙwaro kuma yana yaɗa cututtukan ƙwayoyin cuta. Wannan cuta ta fi illa fiye da ciyarwa kai tsaye.
Murfin layi yana kare shuka daga ƙwaro yadda ya kamata. Sanya murfi nan da nan bayan dasawa. Cire murfi idan tsire-tsire suka kai tsayin gwiwa. Ƙwaro yana ƙaura zuwa wasu hanyoyin abinci kafin lokacin. Ƙasa mai laushi da aka yi wa ƙurar shuka tana ba da ƙarin kariya. Sake shafawa bayan ruwan sama ko ban ruwa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Jafananci Beetles
Waɗannan ƙwaro masu launin kore da jan ƙarfe suna ƙara ƙashi ga ganye. Suna cin siliki kuma. Yawan jama'a masu yawa na iya lalata siliki gaba ɗaya kafin a yi fure. Ɗaukar da hannu yana sarrafa ƙananan jama'a yadda ya kamata. Tattara ƙwaro da sassafe idan suna tafiya a hankali. A zuba a cikin ruwan sabulu don zubarwa.
Cutar ƙwayoyin madara tana sarrafa ƙwaro a cikin ƙasa. A shafa bisa ga umarnin da aka bayar. Sakamakon yana tasowa sama da yanayi 2 zuwa 3. Feshin man Neem yana korar ƙwaro manya na ɗan lokaci. A shafa a kowane kwana 5 zuwa 7 a lokacin lokacin ƙwaro. A shafa a kan siliki don kare fure.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Aphids
Ƙananan kwari masu laushi suna taruwa a kan ganye da ƙusoshi. Suna tsotsar ruwan 'ya'yan itace na shuka. Ƙwayoyin cuta suna fitar da ruwan 'ya'yan itace mai ɗaci. Ƙwayoyin cuta masu ƙura baƙaƙe suna tsirowa a kan ruwan 'ya'yan itace. Ƙwayoyin cuta masu yawa suna rage girmansu sosai. Ƙwayoyin cuta kuma suna yaɗa cututtukan ƙwayoyin cuta.
Feshin ruwa mai ƙarfi yana kawar da ƙwari yadda ya kamata. A mai da hankali kan feshi a ƙasan ganye. A maimaita duk bayan 'yan kwanaki idan an buƙata. Ƙwayoyin tsutsotsi da lacewings suna cin ƙwari ta halitta. A guji magungunan kashe ƙwari masu faɗi waɗanda ke kashe ƙwari masu amfani. Sabulun kashe ƙwari yana ba da iko ga ƙwayoyin cuta masu tsanani.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Dabarun Rigakafi
- Shuka iri-iri da wuri domin gujewa lokacin kwari masu yawa
- Cire da kuma lalata tarkacen amfanin gona bayan girbi
- Juya masara zuwa wurare daban-daban na lambu kowace shekara
- Haƙa ƙasa a lokacin kaka domin fallasa kwari masu yawa a lokacin hunturu
- Ƙarfafa kwari masu amfani ta hanyar shuka iri-iri
- Kula da shuke-shuke kowane mako don gano kwari da wuri
- Kula da lafiyar tsirrai ta hanyar kulawa mai kyau
Zaɓuɓɓukan Sarrafa Halitta
- Feshi na Bt ga kwari masu kwari (masu ɓuya, tsutsotsi masu kunne)
- Man ma'adinai don rigakafin tsutsotsi na kunne
- Murfin layi don keɓance ƙwaro na ƙuma
- Man Neem don maganin ƙwaro
- Sabulun kashe kwari ga kwari masu laushi
- Ƙasa mai siffar diatomaceous don kwari masu rarrafe
- Zaɓar da hannu ga manyan kwari da ake iya gani
Rigakafi da Gudanar da Cututtuka
Cututtukan fungal da ƙwayoyin cuta suna kai hari ga masara a cikin yanayi mai kyau. Danshi da danshi suna haɓaka ci gaban cututtuka. Ayyukan al'adu suna hana yawancin matsaloli. Nau'ikan da ke jure wa cututtuka suna rage matsin lamba sosai.
Tsatsa ta gama gari
Ƙananan kurajen da suka taso suna bayyana a kan ganye. Kurajen suna fara launin rawaya-orange, suna juyawa zuwa launin ja-launin ruwan kasa. Kamuwa mai tsanani yana rage photosynthesis. Yawan amfanin ƙasa yana raguwa sakamakon asarar yankin ganye. Yanayi mai ɗanshi tare da matsakaicin yanayin zafi yana ƙara girma. Tsatsa tana yaɗuwa da sauri tsakanin tsirrai.
Nau'in da ke jure wa shuke-shuke a wuraren da ke da tarihin tsatsa. A samar da isasshen sarari don zagayawa a iska. A guji ban ruwa a sama wanda ke sa ganyen ya jike. A cire ganyen da suka kamu da cutar sosai. Maganin kashe ƙwayoyin cuta masu tushen sulfur suna ba da damar sarrafa kwayoyin halitta. A shafa a farkon bayyanar alamun cutar. A maimaita kowace kwana 7 zuwa 10 a yanayin damina.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Tabon Ganye Mai Toka
Raunuka masu launin toka ko launin ruwan kasa masu kusurwa huɗu suna bayyana a kan ganye. Tabo suna daidaita daidai da jijiyoyin ganye. Mummunan kamuwa da cuta yana sa ganyen gaba ɗaya su mutu. Cutar tana bunƙasa a yanayi mai zafi da danshi. Naman gwari yana mamaye tarkacen masara a ƙasa. Spores suna kamuwa da sabbin shuke-shuke a kakar wasa mai zuwa.
Yi aikin juyawar amfanin gona da kyau. Kada a taɓa shuka masara a wuri ɗaya a jere shekaru. Cire kuma a lalata duk tarkacen masara bayan girbi. Wannan yana kawar da naman gwari da ke wuce gona da iri. Zaɓi nau'ikan da ba su da juriya ga yanayi mai danshi. A kula da iska mai kyau tare da tazara mai kyau.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Ƙarƙashin ƙwayar cuta ta Stewart
Wannan cutar ƙwayoyin cuta tana haifar da ratsin rawaya marasa tsari a kan ganye. Rauni yana bin jijiyoyin ganye. Duk ganyen na iya bushewa su mutu. Sau da yawa ƙananan shuke-shuke suna mutuwa gaba ɗaya. Ƙwayoyin ƙura suna yaɗa ƙwayoyin cuta tsakanin shuke-shuke. Tsananin cutar yana da alaƙa da yawan ƙwaro.
A kula da ƙwaro don hana yaɗuwar cututtuka. A yi amfani da murfin layuka a kan ƙananan shuke-shuke. A shuka daga baya idan yawan ƙwaro ya ragu. A zaɓi nau'in masara mai zaki mai jurewa. Yawancin matasan zamani suna tsayayya da wannan cuta. A cire tsire-tsire masu kamuwa da cuta nan da nan don hana yaɗuwar ƙwayoyin cuta.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Masara Smut
Manyan ƙuraje masu launin toka suna fitowa a kunne, ƙuraje da kuma ƙananan ganye. Guraben ƙura suna ɗauke da tarin ƙwayoyin baƙaƙe. Wannan cutar fungal tana kama da abin tsoro amma ba kasafai take haifar da asara gaba ɗaya ba. Ana iya cire ƙurajen da aka cire lafiya. Wasu al'adu suna ɗaukar ƙurajen da suka fara girma a matsayin abinci mai daɗi.
Cire gall kafin su fashe. Wannan yana hana yaɗuwar spores zuwa wasu shuke-shuke. A ƙone ko a binne kayan da suka kamu da cutar sosai. Kwayoyin fungal suna rayuwa a cikin ƙasa tsawon shekaru. A juya wuraren dasa idan tarkace ya bayyana. A guji yawan takin nitrogen. Yawan nitrogen yana ƙara saurin kamuwa da tarkace.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
| Cuta | Alamun | Yanayi Masu Kyau | Rigakafi | Maganin Halitta |
| Tsatsa ta gama gari | Pustules masu launin ja-orange a kan ganye | Matsakaicin zafin jiki, zafi mai yawa | Nau'o'in da ke jure wa juriya, tazara mai kyau | Feshin sulfur duk bayan kwana 7-10 |
| Tabon Ganye Mai Toka | Raunuka masu launin toka mai kusurwa huɗu a kan ganye | Yanayi mai zafi da danshi | Juya amfanin gona, cire tarkace | Cire ganyen da suka kamu da cutar, inganta kwararar iska |
| Stewart's Wilt | Rigunan rawaya, suna bushewa | Lokacin sanyi mai dumi, yawan ƙwaro masu yawa | Sarrafa ƙwaro, yi amfani da nau'ikan da ba sa jure wa ƙuma | Cire shuke-shuken da suka kamu da cutar nan take |
| Masara Smut | Manyan gall mai launin toka a kan tsire-tsire | Yanayi mai zafi, raunukan shuka | Guji yawan sinadarin nitrogen, noma mai laushi | Cire gallbladder kafin su buɗe |
| Faruwar Ganyen Masara ta Arewa | Dogayen raunuka masu launin ruwan kasa masu duhu | Yanayi mai sanyi da danshi | Hybrids masu juriya, juyawar amfanin gona | Feshin maganin kashe ƙwayoyin cuta da aka yi da jan ƙarfe |
Rigakafin Lalacewar Namun Daji
Rakumin daji, barewa da tsuntsaye suna haifar da mummunar illa ga masara. Waɗannan dabbobin suna da kyakkyawan ji da ƙamshi. Suna gano masarar da ta nuna daga nesa mai nisa. Kariya tana buƙatar dabaru da yawa don yin aiki tare.
Sarrafa Rakumin
Rakumin yana haifar da babban takaici ga masu lambu a gida. Waɗannan dabbobin masu hankali suna koyo da sauri. Suna jin yadda masara ke nuna kuma suna bugewa da daddare. Ana iya lalata dukkan amfanin gona da daddare. Lalacewa tana bayyana ba zato ba tsammani kafin girbi.
Katangar lantarki tana ba da kariya mafi inganci. Sanya tsarin waya biyu a kusa da wurin da masara take. Sanya mafi ƙarancin waya a sama da ƙasa inci 6. Wayar ta biyu ya kamata ta kasance tsayin inci 12. Rakumin yana taɓa wayoyi biyu lokacin hawa. Girgizar tana horar da su su guji yankin.
Wasu hanyoyin hanawa suna aiki da nasara daban-daban. Tashoshin rediyo na iya hana ziyara. Fitilun da ke kunna motsi da feshi suna tsorata dabbobi. Maganin rakumin kasuwanci suna buƙatar sake amfani da su akai-akai. Girbi masara da wuri-wuri a lokacin da ta nuna. Kada ku bar kunnuwa masu nuna isa su jawo hankalin masu ziyara na dogon lokaci.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Maganin Tsuntsaye
Tsuntsaye suna cin ƙwayayen a kan kunnuwa masu nuna. Hankaka da baƙi suna haifar da mafi yawan matsaloli. Lalacewa sau da yawa yana haifar da matsalolin cututtuka na biyu. Murfin layi yana kare kunnuwa masu tasowa yadda ya kamata. Cire murfin da zarar ƙwayoyin sun girma gaba ɗaya. Tsuntsaye suna rasa sha'awar kunnuwa masu girma.
Abubuwan hana gani suna aiki na ɗan lokaci. Tef ɗin mai haske da ke shawagi a cikin iska yana tsoratar da tsuntsaye. Dole ne dabbobin farauta su motsa don inganci. Tsuntsaye suna koyon abubuwa marasa motsi da sauri ba sa haifar da barazana. Suna ƙaura da kayan lalata bayan 'yan kwanaki. Raba a kan kunnuwa yana ba da cikakken kariya.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Gudanar da Barewa
Barewa suna cin shuke-shuken masara a kowane matakin girma. Suna fi son ƙananan harbe-harbe masu laushi amma suna lalata shuke-shuken da suka manyanta. Shingen lambu na yau da kullun ba zai hana barewa da aka tabbatar da ingancinsa ba. Suna tsallake shinge mai tsawon ƙafa 6 cikin sauƙi. Dogayen shinge ko wasu ƙira sun zama dole.
Shingen waya mai ƙafa takwas da aka saka ba ya haɗa da barewa gaba ɗaya. Wannan mafita tana buƙatar saka hannun jari mai yawa. Tsarin shinge biyu suna aiki a ƙananan tsayi. Sanya shinge biyu masu ƙafa 4 a tazara ƙafa 3 tsakanin su. Barewa ba za ta yi tsalle ba idan ba za ta iya ganin wurin sauka ba. Tsarin shinge ɗaya mai lanƙwasa yana kusurwa zuwa digiri 45. Tsawon ƙafa bakwai yana hana tsalle.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Sanin Lokacin Girbi Don Ƙara Dandano da Inganci
Lokacin girbi mai kyau yana ƙara zaƙi da laushi na masara. Kunnuwa suna girma da sauri a matakan ƙarshe. Rana ɗaya tana da babban bambanci a inganci. Alamun koyo na girbi suna tabbatar da cewa kun zaɓi a kololuwar kololuwa. Wannan ƙwarewar tana raba matsakaicin sakamako daga inganci mai kyau.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Alamun Gani na Balaga
Alamomi da dama na zahiri suna nuna lokacin girbi yana gabatowa. Kula da kunne sosai yayin da ranar girma ke gabatowa. Alamomi da yawa tare suna tabbatar da shiri. Dogara ga alama ɗaya na iya haifar da girbi da wuri ko kuma jinkirta shi.
Canje-canje a Launin Siliki
Sabon siliki yana fitowa kore mai haske zuwa rawaya-kore. Launi yana zurfafa yayin da kunnuwa suka girma. Alamar siliki mai launin ruwan kasa da busasshe tana gab da kammala girbi. Cikakken launin ruwan kasa ba ya tabbatar da cikakken nuna ba. Ƙarin bincike yana tabbatar da ainihin matakin ci gaban ƙwayoyin.
Lokaci ya shude tun lokacin da fitowar siliki ke jagorantar tsammanin. Yawancin nau'ikan suna buƙatar kwanaki 18 zuwa 24 daga siliki zuwa girbi. Ƙidaya kwanaki daga bayyanar siliki ta farko. Yi alama a kalanda ko ajiye littafin lambu. Wannan bin diddigin yana inganta daidaiton lokaci a cikin yanayi da yawa.
Siffar Kunnuwa da Jin Daɗi
Kunnuwa masu girma suna jin cika da zagaye. Kunnuwa marasa girma suna bayyana a fili ko kuma silinda. A hankali a matse kunnuwa ta cikin bawon. Ƙwayoyin da suka yi kauri suna haifar da jin ƙarfi da cika. Gilashi ko tabo masu laushi suna nuna ci gaban da bai cika ba. Ƙwayoyin suna ci gaba da girma har zuwa kwanaki na ƙarshe kafin girbi.
Launin husk yana canzawa daga kore mai haske zuwa ɗan shuɗewa. Husks na iya samun launin ruwan kasa a ƙarshen. Wannan canza launin yana bazuwa ƙasa yayin da kunnuwa suka girma. Duk da haka, husks galibi kore ne a matakin girbi mai kyau. Husks busasshe gabaɗaya yana nuna girman girma.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Gwajin Farce don Cikakken Nunawa
Wannan gwajin gargajiya yana tantance shirye-shiryen girbi daidai. A hankali a cire ƙaramin ɓangaren bawon. A fallasa layukan ƙwaya da yawa. A danna ƙaramin ƙaramin abu a cikin ƙwaya ɗaya. A lura da ruwa da ya fito.
Fassara Sakamakon Gwaji
Ruwan ruwa mai tsabta yana nuna cewa ƙwayoyin ba su da girma. Yawan sukari ya kasance ƙasa. Tsarin zai yi tauri sosai kuma ya yi sitaci. Jira kwana 3 zuwa 5 kafin a sake gwadawa. Kunnuwa suna buƙatar ƙarin lokacin girma.
Ruwan madara mai farin ruwa yana nuna cikakken lokacin girbi. Wannan matakin yana ɗaukar matsakaicin sukari kafin a fara canza sitaci. Ƙwayoyin suna ba da laushi mai kyau. Ɗanɗanon zaki yana kololuwa a wannan lokacin. A girbe nan da nan don mafi kyawun inganci. Kada a jinkirta da zarar wannan matakin ya bayyana.
Ruwan pastes mai kauri ko babu ruwa yana nufin ƙwayoyin da suka nuna sosai. Sitaci ya maye gurbin sukari. Ƙwayoyin sun yi tauri kuma suna tauna. Ɗanɗano yana raguwa sosai. Waɗannan kunnuwan suna aiki don abincin dabbobi amma ba sa jin daɗi idan ana amfani da su a tebur. Ana girbe su da sauri amma ana tsammanin ƙarancin inganci.
Tagar Girbi: Ingancin cin abinci mai kyau yana ɗaukar kwana 3 zuwa 5 ne kawai. Bayan matakin madara ya bayyana, yawan sukari yana raguwa kowace rana. Sitaci yana ƙaruwa a lokaci guda. Yi shirin sarrafa ko cinye masara cikin sa'o'i kaɗan bayan tsincewa don samun cikakken inganci.
Lokacin Rana Yana da Muhimmanci
Lokacin girbi yana shafar matakan zaki sosai. Yawan sukari yana canzawa a duk tsawon yini. Fahimtar waɗannan canje-canjen yana taimakawa wajen haɓaka inganci. Ɗaukar masara da sassafe yana kama da mafi daɗinta.
Fa'idodin Girbin Safiya
Shuke-shuke suna tara sukari cikin dare ɗaya. Yanayin sanyi yana rage yawan sukari daga sitaci zuwa sitaci. Kunnuwa na safe suna ɗauke da mafi girman matakin zaƙi. Girbi kafin yanayin zafi ya haura digiri 70. Wannan yawanci yana nufin girbewa kafin ƙarfe 10 na safe a lokacin bazara.
Masarar safe kuma tana jin daɗi da sabo. Nau'in tsirrai yana ɗauke da matsakaicin danshi. Ƙwayoyin suna narkewa a hankali idan aka cije su. Wannan ingancin laushi yana raguwa yayin da rana ke ci gaba. Zafi da hasken rana suna haifar da asarar danshi da canjin launi.
Dabarun Girbin Da Ya dace
Riƙe kunnen da ƙarfi kusa da tushe. Lanƙwasa ƙasa da ƙarfi yayin da kake juyawa. Kunnen yana karyewa daga kankara a wurin da aka haɗa shi. A guji ja kai tsaye daga kankara. Wannan na iya cire ko lalata kankara ba dole ba. Motsi ɗaya cikin sauri yana cire kunne gaba ɗaya.
Girbi kawai abin da za ku yi amfani da shi nan take. Kowace awa bayan an ɗebo yana rage inganci. Sukari yana canzawa zuwa sitaci akai-akai. Ɗanɗano da laushi suna raguwa da sauri. Nau'in da aka saba amfani da shi yana rasa rabin sukari a cikin awanni 24 a zafin ɗaki. Firji yana raguwa amma ba ya hana canzawa.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Faɗaɗa Lokacin Girbi
Dabaru da dama suna samar da sabbin masara a tsawon lokaci. Tsara da lokaci suna haifar da wadata mai dorewa. Wannan hanyar tana hana tsarin girbi na abinci ko yunwa da aka saba shukawa a shuka ɗaya.
Jadawalin Shuka na Gado
Shuka sabbin sassa a kowane mako 2 a duk tsawon lokacin. Kowace shuka tana girma a lokaci daban-daban. Wannan yana jinkirta girbi a cikin watanni maimakon kwanaki. Fara shukar farko a ranar da ta dace da yankinku. Yi shukar ta biyu bayan makonni 2. Ci gaba har zuwa kwanaki 90 kafin sanyin kaka.
A hankali a ƙididdige ranar dasawa ta ƙarshe. A ƙididdige baya daga sanyin farko da ake tsammani. A rage kwanakin balaga na nau'in da kuma tsawon kwanaki 10 na aminci. Wannan yana ƙayyade ranar dasawa ta ƙarshe. Shuka daga baya yana iya haifar da lalacewar sanyi kafin ya balaga.
Dabaru Iri-iri da Yawa
Shuka nau'ikan da wuri, tsakiyar kakar da kuma ƙarshen lokacin shuka a lokaci guda. Kowane nau'in yana girma a saurin da ya bambanta. Nau'ikan farko suna fara girbi. Nau'ikan tsakiyar kakar suna biyo bayan makonni. Nau'ikan da suka makara suna kammala kakar. Ranar shuka ɗaya tana samar da lokacin girbi na tsawon wata guda.
Zaɓi nau'in iri a hankali don wannan hanyar. Tabbatar cewa duk nau'in ya dace da yanayin ku. Tabbatar da isasshen ranakun da ba su da sanyi don sabon nau'in. Wannan hanyar tana aiki musamman a yankunan da ke da yanayi mai tsayi. Ya kamata masu lambu na Arewa su mai da hankali kan nau'in farko da tsakiyar kakar.
Girbin Farkon Lokacin (Kwanaki 60-70)
- Yi tsammanin ƙaramin girman kunne fiye da nau'ikan kunne na baya
- Cikakke ga yanayin ɗan gajeren lokaci
- Yana ba da damar dasa bishiyoyi masu yawa
- Gabaɗaya ya fi jure sanyi a lokacin shuka
- Ya dace da girbin farko na kakar
Girbin Ƙarshen Lokacin (Kwanaki 85-100)
- Yana samar da manyan kunnuwa tare da mafi yawan layuka
- Sau da yawa yana da kyau wajen haɓaka ɗanɗano
- Yana buƙatar dogon lokaci ba tare da sanyi ba
- Mafi kyau ga dasa shuki iri-iri
- Yana kammala kakar lambu da ƙarfi
Tsammanin Samun Nasara
Fahimtar amfanin gona na gaske yana taimakawa wajen tsarawa. Masarar lambu tana samarwa ta hanyoyi daban-daban fiye da filayen kasuwanci. Tazarar shuka da matakin kulawa suna shafar sakamako sosai. Lambunan gida galibi suna samun mafi yawan amfanin gona fiye da noma.
Samar da Shuke-shuke a Kowace Shuka
Yawancin shuke-shuken masara suna samar da kunne ɗaya da ya girma wanda ya dace da cin abinci. Wasu nau'ikan kunne masu ƙarfi suna samar da ƙaramin kunne na biyu. Wannan kunnen yakan girma kwanaki da yawa bayan kunnen farko. Kunnen biyu suna isa ingancin cin abinci a cikin yanayi mai kyau. Ingancin tazara da haihuwa suna ƙara yawan samar da kunne biyu.
Lissafa yawan amfanin gona da ake tsammani ta hanyar ƙirga shuke-shuke. A ɗauka kunne ɗaya ga kowace shuka don tsarawa. A ninka adadin shuke-shuke da 0.8 don kimantawa mai ra'ayin mazan jiya. Wannan yana haifar da gazawar fure da asarar kwari. A ƙara kunnuwa masu kyau a matsayin abubuwan ban mamaki maimakon a dogara da su.
| Girman Lambu | Shuke-shuke | Ra'ayin Masu Ra'ayin Mazan jiya | Yawan Kyau | Yin hidima |
| Ƙaramin Toshe (shuke-shuke 4×6) | Shuke-shuke 24 | Kunnuwa 20 | Kunnuwa 30 | Abinci 10-15 ga iyali na mutane 4 |
| Matsakaicin Toshe (shuke-shuke 4×12) | Shuke-shuke 48 | Kunnuwa 40 | Kunnuwa 60 | Abinci 20-30 ga iyali na mutane 4 |
| Babban Bango (shuke-shuke 6×16) | Shuke-shuke 96 | Kunnuwa 80 | Kunnuwa 120 | Abinci 40-60 ga iyali na mutane 4 |
| Manyan (shuke-shuke 8×20) | Shuke-shuke 160 | Kunnuwa 130 | Kunnuwa 200 | Abinci 65-100 ga iyali na mutane 4 |
Nasihu don Ajiya da Amfani da Masarar da kuka noma a Gida
Kiyaye ingancin masara bayan girbi yana buƙatar ɗaukar mataki cikin gaggawa. Kowace awa tana jinkirta sarrafawa, inganci yana raguwa. Hanyoyi da yawa na kiyayewa sun dace da amfani daban-daban. Fahimtar kowace dabara tana ƙara darajar girbinka. Ajiyewa mai kyau yana ƙara jin daɗin masarar da aka noma a gida na tsawon watanni.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Hanyoyin Ajiya na Gajeren Lokaci
Masarar sabo tana riƙe da mafi kyawun inganci na ɗan lokaci kaɗan. Ko da a cikin firiji yana rage asarar inganci kawai. Yi amfani da waɗannan hanyoyin lokacin cinyewa cikin kwanaki da yawa. Sauri yana da mahimmanci don adana zaƙi da laushi.
Firji Nan Take
Saka masarar da ba a rufe ba kai tsaye a cikin firiji bayan an girbe ta. A bar bawon a rufe yayin ajiya. Wannan marufin halitta yana kare ƙwayoyin kuma yana riƙe danshi. A adana a cikin jakar filastik don kiyaye danshi. Masara tana riƙe da shi na tsawon kwana 3 zuwa 5 ta wannan hanyar. Ingancinta yana raguwa kowace rana ko da a lokacin sanyaya.
Nau'in da aka ƙara sukari yana adanawa fiye da na yau da kullun. Sikari mai inganci yana canzawa zuwa sitaci a hankali. Nau'in da aka ƙara zaki yana riƙe da inganci na dogon lokaci. Waɗannan na iya kiyaye inganci mai kyau har zuwa mako guda a firiji. Ya kamata a yi amfani da nau'in da aka saba a cikin kwana 2 don samun ɗanɗano mafi kyau.
Ajiyar Ruwan Kankara
Wannan dabarar gidan abinci tana ƙara inganci na tsawon sa'o'i da yawa. Cika babban akwati ko mai sanyaya da ruwan ƙanƙara. A nutsar da kunnuwa marasa marufi gaba ɗaya. A ajiye akwati a cikin firiji ko wuri mai sanyi. A canza kankara yayin da take narkewa. Wannan masara tana sanyaya sosai don hana sukari ya canza gaba ɗaya. Yana aiki na tsawon awanni 12 zuwa 24.
Daskarewa don Ajiya na Dogon Lokaci
Daskarewa yana kiyaye ingancin masara na tsawon watanni 8 zuwa 12. Dabara mai kyau tana kiyaye ɗanɗano da laushi sosai. Yin busar da shi kafin daskarewa yana da matuƙar muhimmanci. Wannan tsari yana dakatar da ayyukan enzymes waɗanda ke haifar da asarar inganci yayin ajiya a daskarewa.
Tsarin Blending
A tafasa babban tukunyar ruwa. A cire bawon da siliki daga masara gaba ɗaya. A zuba kunnuwa a cikin ruwan zãfi. Ƙananan kunnuwa suna buƙatar minti 7. Kunnuwan matsakaici suna buƙatar minti 9. Manyan kunnuwa suna buƙatar minti 11. Lokaci ya yi daidai don samun sakamako mafi kyau.
A shirya ruwan kankara a cikin babban akwati kafin a fara zubawa. A cika da rabin kankara, rabin ruwa. A zuba masarar da aka yi da ruwa nan da nan a cikin ruwan kankara. A bar ta ta huce gaba daya, kusan lokacin da aka fara zubawa. Wannan sanyayawar cikin sauri tana dakatar da girki. A cire kunnuwa sannan a tace su sosai.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Daskarewar Kunnuwa Gaba ɗaya
Naɗe kowace kunne da aka yi wa bleached a cikin filastik. Sanya kunnuwa da aka naɗe a cikin jakunkunan injin daskarewa. Cire iska gwargwadon iyawa kafin a rufe. Yi wa jakunkuna lakabi da nau'in da kuma kwanan wata. A ajiye a cikin injin daskarewa don adanawa mai inganci. Kunnuwa cikakke suna aiki daidai don gasawa ko gasawa bayan narkewa.
A madadin haka, yi amfani da injin rufewa don samun sakamako mai kyau. Masarar da aka rufe da injin rufewa tana hana ƙonewa na tsawon lokaci a cikin injin daskarewa. Inganci yana ci gaba da kasancewa mai kyau har tsawon shekara guda. Zuba jari na farko yana ba da riba ga masu adana kayan tarihi masu mahimmanci.
Daskare Masara
Cire ƙwayoyin daga cikin cob bayan an gama ɗumama su kuma suka sanyaya. Yi amfani da wuka mai kaifi don rage tsawon cob ɗin. Juya kunnen sannan a maimaita a kewayen kewayen. A goge cob ɗin da bayan wuka. Wannan yana fitar da sauran ƙwayoyin da madara mai zaki.
Kwalayen da aka yanka a cikin fakitin da aka auna. Jakunkunan injin daskarewa na pint ko quart suna aiki da kyau. A shimfiɗa jakunkuna kafin a daskarewa don narkewa da sauri daga baya. A rubuta adadi da kwanan wata. A shimfiɗa jakunkuna a cikin injin daskarewa da farko. A tattara bayan daskarewa gaba ɗaya. A yanka masarar ta narke da sauri don amfani a girke-girke.
Fa'idodin daskarewa
- Yana riƙe ɗanɗano sosai
- Tsarin aiki mai sauƙi wanda ke buƙatar kayan aiki na asali
- Yana aiki ga dukkan nau'ikan masara daidai gwargwado
- Ajiya yana ɗaukar watanni 8 zuwa 12
- Yana kiyaye darajar sinadirai yadda ya kamata
- Ana iya amfani da rabon abinci ɗaya mai sauƙi
Iyakokin Daskarewa
- Yana buƙatar matakin yin blanching kafin daskarewa
- Salon ya ɗan yi laushi fiye da sabo
- Yana buƙatar isasshen sararin daskarewa
- Katsewar wutar lantarki na barazanar asarar masarar da aka adana
- Mafi kyawun amfani a cikin shekara guda
- Ba za a iya daskare masarar danye cikin nasara ba
Canning don Ajiyewa Mai Tsabta
Gwangwani yana haifar da masara mai karko wacce take ɗaukar shekaru da yawa. Wannan hanyar tana buƙatar gwangwani mai matsin lamba. Masara abinci ne mai ƙarancin acid wanda ke buƙatar sarrafa zafin jiki mai yawa. Gwangwani mai wanke ruwa ba shi da haɗari ga masara. Gwangwani mai matsin lamba yana hana haɗarin botulism gaba ɗaya.
Cikakken gwangwanin ƙwaya
Yanke ƙwayoyin daga kunnuwa masu launin kore. Sanya ƙwayoyin da ba a so a cikin kwalba mai tsabta. Bar sararin kai na inci 1 a sama. Ƙara cokali 1 na gishiri a kowace pint idan ana so. Zuba ruwan zafi a kan ƙwayoyin. Kiyaye sararin kai na inci 1. Cire kumfa ta iska da wuka ko spatula.
A goge gefen kwalba. A shafa murfi da madauri a hankali. A shafa a cikin gwangwanin matsi a matsin fam 10. Pint yana buƙatar minti 55. Kwata yana buƙatar minti 85. A daidaita matsin lamba don tsayi. A bar gwangwanin ya rage matsin lamba ta halitta. A cire kwalbar a bar ta huce gaba ɗaya. A duba hatimin kafin a adana.
Gargaɗin Tsaro: Kada a taɓa yin ƙoƙarin yin masarar gwangwani ta amfani da hanyar wanke-wanke da ruwa. Masara tana buƙatar matsi a cikin gwangwani don isa yanayin zafi wanda ke lalata ƙwayoyin cuta masu haɗari. Koyaushe bi ƙa'idodin USDA na yanzu don ayyukan gwangwani masu aminci a gida.
Gwangwanin Masara Mai Salon Kirim
Yanke ƙwayayen daga cob a rabin zurfin. A goge sauran ƙwayayen da madara da bayan wuka. A haɗa su da rabin ruwa ko ruwan masara. A dafa hadin har sai ya tafasa. A zuba a cikin kwalba mai tsabta. A bar sararin kai na inci 1. A sarrafa pints na minti 85 a matsin fam 10.
Masara mai kama da kirim tana da sauƙin cin abinci a lokacin hunturu. Tsarinta yayi kama da masarar gwangwani ta kasuwanci. Ɗanɗano ya fi na shago da aka saya sosai. Ana amfani da shi a cikin casseroles, miya da girke-girke na gargajiya waɗanda ke buƙatar masarar gwangwani.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Busarwa da bushewar ruwa
Busasshen masara yana samar da ɗanɗano mai yawa don takamaiman amfani. Wannan hanyar kiyayewa tana samar da samfura daban-daban. Busasshen masara yana sake yin ruwa don amfani a cikin miya da stew. Niƙa yana haifar da garin masara don yin burodi. Busasshen masara yana adana sarari mai yawa a cikin injin daskarewa.
Hanyar Dehydrator
Shafa masara a kan takardar da za a yi amfani da ita wajen daskarewa. A yanka ƙwayayen daga cikin ƙwaya gaba ɗaya. A shafa a kan tiren bushewa. A saita zafin zuwa digiri 125 na Fahrenheit. A busar har sai ƙwayayen sun yi tauri da rauni. Wannan yana buƙatar awanni 8 zuwa 12 a kullum. A juya tiren lokaci-lokaci don bushewa daidai gwargwado.
A sanyaya busasshen masara gaba ɗaya kafin a matse ta. A adana a cikin kwantena masu hana iska shiga. Kwalaben gilashi suna aiki sosai. A ajiye a wuri mai sanyi da duhu. A adana masarar da aka busar yadda ya kamata na tsawon shekara 1 ko fiye. A sake sha ruwa ta hanyar jiƙa ta cikin ruwa awanni da yawa kafin amfani.
Madadin Busar da Murhu
Saita tanda zuwa mafi ƙarancin zafin jiki. Yaɗa ƙwayoyin da aka yi wa bleached a kan zanen gasa. A sanya a cikin tanda, a bar ƙofa a buɗe kaɗan. Wannan yana ba da damar danshi ta fita. A juya ƙwayoyin a kowace awa. Busarwa tana ɗaukar awanni 6 zuwa 10 dangane da zafin tanda. A gwada ko sun yi rauni kafin a cire su.
Amfanin Kirkire-kirkire ga Masara da aka Kiyaye
Masarar da aka kiyaye tana kawo ɗanɗanon lokacin rani ga abincin hunturu. Kowace hanyar kiyayewa ta dace da shirye-shirye daban-daban. Fahimtar mafi kyawun amfani ga kowane nau'in yana ƙara darajar girbin da aka adana.
Kunnuwa Masu Daskarewa
- A narke a gasa a gasa don dandanon lokacin rani a kowane lokaci
- Gasa a cikin tanda don yin abinci na gefe
- Na'urar Microwave don masara mai sauri a kan cob
- Yanka daga cob yayin da ake daskare don soya
- Ƙara a cikin kayan lambu na lokacin rani
Mafi kyau ga: Girke-girke da ke buƙatar gabatar da masara a kan cob ko ɗanɗanon masarar da aka gasa.
Ƙwayoyin Yanka Masu Daskarewa
- Sai a zuba a cikin miya kai tsaye ba tare da narkewa ba
- A gauraya a cikin burodin masara ko batter na muffin
- Ƙirƙiri salsa masara ko relish
- A cikin casseroles da kuma biredi na tukunya
- Yi succotash da wake lima
Mafi kyau ga: Girke-girke waɗanda ke buƙatar adadin ƙwayoyin masara da aka auna ko shiri cikin sauri.
Masara ta Gwangwani
- Samar da abinci na gaggawa ba tare da buƙatar wutar lantarki ba
- Masarar masara ta gargajiya
- Abincin dare mai sauƙi don abincin dare
- Sansani da abincin tafiya
- Sinadarin tushen masara chowder
Mafi kyau ga: Ajiya mai ɗorewa da girke-girke na masarar da aka yi da gwangwani a gida.
Masara busasshiya
- Sake shan ruwa don miyar hunturu mai daɗi
- Niƙa shi a cikin sabon garin masara
- Yi posole na gargajiya
- Ƙara zuwa ga haɗin haɗin hanya
- Ƙirƙiri madadin popcorn na musamman
Mafi kyau ga: Ajiyewa cikin sarari mai inganci da samfuran masara na musamman kamar masara.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Magance Matsalolin Noman Masara Na Yau Da Kullum
Har ma da ƙwararrun manoma suna fuskantar ƙalubale wajen noman masara. Fahimtar matsalolin da aka saba fuskanta yana taimaka maka ka mayar da martani yadda ya kamata. Gano ƙananan matsaloli cikin sauri yana hana su zama gazawar amfanin gona. Yawancin matsaloli suna da mafita masu sauƙi idan aka kama su da wuri.
Matsalolin Tsire-tsire Masu Kyau
Iri ba sa fitowa saboda dalilai daban-daban. Ƙasa mai sanyi da danshi tana haifar da gazawar tsiro. Iri masara tana ruɓewa kafin ta tsiro a cikin waɗannan yanayi. Zafin ƙasa ƙasa da digiri 60 na Fahrenheit yana haifar da matsaloli. Iri na iya zama a kwance na tsawon makonni ba tare da sun yi tsiro ba.
Maganin Matsalolin Shuke-shuke
Jira yanayin zafin ƙasa mai kyau kafin dasawa. Gwada da ma'aunin zafi na ƙasa a zurfin inci 2. Yi karatun da safe lokacin da ƙasa ta fi sanyi. Shuka kawai lokacin da zafin ya kai digiri 60 ko sama da haka. Yi amfani da baƙar ciyawar filastik don ɗumama ƙasa da sauri a lokacin bazara.
Inganta magudanar ruwa ta ƙasa a wuraren da ruwa ke tsayawa. Gado mai tsayi yana magance matsalolin ƙasa mai sanyi da danshi da yawa. Sanya abubuwan halitta a cikin ƙasa mai nauyi ta yumbu. Wannan yana inganta magudanar ruwa da halayen ɗumamawa. Yi la'akari da fara nau'ikan da suka fi daɗi a cikin gida. Dasawa a hankali lokacin da yanayin waje ya inganta.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Cikewar Kunnuwa Ba Tare Da Cikakke Ba Da Kuma Ƙwayoyin Da Suka Rasa
Kunnuwa masu gibi ko kuma bacewar ƙwayoyin halitta suna nuna gazawar fure. Wannan yana ɗaya daga cikin matsalolin masara masu ban takaici. Abubuwa da dama suna kawo cikas ga nasarar fure. Fahimtar dalilai yana taimakawa wajen hana faruwar hakan a nan gaba.
Dalilan Matsalar Gurɓata Gurɓata
Rashin kyawun tsari na toshe yana haifar da rashin isasshen samuwar pollen. Layuka ɗaya ba su da isasshen tushen pollen. Iska dole ne ta ɗauke pollen daga ƙusoshin da ke kusa zuwa siliki. Tsire-tsire da aka keɓe ko dogayen layuka suna rage nasarar pollen. Damuwar fari a lokacin pollen yana hana wanzuwar pollen da kuma karɓar siliki.
Zafi mai tsanani sama da digiri 95 yana lalata furen fure. Yanayin sanyi da ke ƙasa da digiri 55 yana rage fitowar furen fure. Kowanne daga cikin waɗannan yanayi yana haifar da gibi a cikin ci gaban ƙwayoyin. Rashin daidaito tsakanin lokacin da aka zubar da furen fure da fitowar siliki yana haifar da matsaloli. Siliki da wuri yana fitowa kafin furen fure ya fito. Siliki na ƙarshe yana bayyana bayan furen ya ƙare.
Hana Kurakuran Gurɓatar Gurɓata
Koyaushe a shuka masara a cikin tubalan maimakon layuka ɗaya. Mafi ƙarancin tubalan ya kamata ya ƙunshi layuka 4 tare da tsire-tsire 4 kowannensu. Manyan tubalan suna inganta nasarar fure. Shuke-shuken sararin samaniya suna ba da damar iska mai kyau ta zagayawa. Tsirrai masu cunkoso suna tsoma baki ga motsin furen.
Kiyaye danshi mai dorewa a lokacin da ake yin tasseling da siliki. Wannan lokacin na makonni 2 yana ƙayyade ci gaban ƙwayoyin. Ko da ɗan gajeren lokacin fari yana rage nasarar yin pollination. A sha ruwa sosai sau biyu a mako a wannan mawuyacin lokaci. Mulching yana taimakawa wajen kiyaye danshi mai kyau a ƙasa.
A yi amfani da hannu wajen yin pollination a lokacin da yanayi bai yi kyau ba. A tattara pollination daga tassels a cikin jakar takarda. A girgiza tassels sosai don fitar da pollin. Nan da nan a yayyafa pollin a kan siliki sabo. A maimaita kowace rana na tsawon kwana 3. Wannan yana tabbatar da pollination duk da ƙalubalen yanayi.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Girman Shuke-shuke Masu Tsanani
Shuke-shuken da suka rage ƙanana duk da isasshen lokaci suna nuna matsaloli. Abubuwa da yawa suna haifar da raguwar girma. Gano takamaiman dalili yana jagorantar gyara yadda ya kamata. Yawancin dalilai sun shafi yanayin ƙasa ko ƙarancin sinadarai masu gina jiki.
Gano Matsalolin Girma
Da farko a duba pH na ƙasa idan tsire-tsire suka yi kasa. Masara ba ta girma sosai a wajen kewayon pH na 6.0 zuwa 6.8. Sinadaran gina jiki ba sa samuwa a matakan pH da ba daidai ba. Gwada ƙasa kuma a daidaita idan ya cancanta. Lemun tsami yana ƙara pH. Sulfur yana rage pH. Dukansu suna buƙatar lokaci don fara aiki.
Rashin sinadarin nitrogen yana haifar da raguwar girman yawancin ganye. Ƙananan ganye suna yin rawaya yayin da manyan ganyen ke ci gaba da zama kore. Girma yana raguwa sosai. A shafa taki mai ɗauke da sinadarin nitrogen nan da nan. Abincin jini ko kuma emulsion na kifi yana ba da sakamako mai sauri. A shafa a gefe a kan layuka daga tushe. A shayar da ruwa sosai bayan an shafa.
Ƙasa mai tauri tana hana ci gaban tushen. Tushen ba zai iya shiga layuka masu tauri ba. Tsire-tsire suna ci gaba da zama a cikin matsala ba tare da la'akari da yawan haihuwa ba. Sanya abubuwa masu rai a cikin ƙasa sosai. Wannan yana inganta tsari akan lokaci. Yi amfani da babban cokali mai yatsu don wargaza layukan da aka taƙaice ba tare da juya ƙasa ba.
Karyewar zangarni da Masauki
Ragowar masara tana karyewa ko faɗuwa a kan amfanin gona. Wannan matsalar tana ƙaruwa yayin da kunnuwa suka girma kuma tsirrai suka yi nauyi. Abubuwa da yawa suna taimakawa wajen raunana ragowa. Rigakafi yana aiki mafi kyau fiye da ƙoƙarin ceto shuke-shuken da suka faɗi.
Dalilan Rashin Ƙarfin Ƙwayoyin Hakora
Yawan sinadarin nitrogen yana haifar da girma mai ƙarfi da rauni. Shuke-shuke suna samar da ganye masu kauri amma sirara. Ba za su iya ɗaukar nauyin kansu ba. Rage yawan amfani da sinadarin nitrogen. Mayar da hankali kan daidaiton takin zamani. Potassium yana ƙarfafa ganuwar tantanin halitta da tsarin ƙwaya.
Ci gaban tushen da ba shi da zurfi yana sa tsire-tsire su kasance marasa ƙarfi. Wannan yana faruwa ne sakamakon yawan ban ruwa mai zurfi. Saiwoyin suna zama kusa da saman don neman danshi. Ruwa mai zurfi, wanda ba a cika yi ba yana ƙarfafa tushen tushe. Waɗannan tsire-tsire masu katangewa sun fi kyau daga iska. Suna jika ƙasa sosai har inci 12.
Masu haƙa masara suna shiga cikin rassan suna raunana tsarinsu. Ganyen da suka lalace suna karyewa cikin sauƙi. A yi amfani da feshin Bt wajen sarrafa ramuka. A fara magani da wuri kafin tsutsotsi su shiga rassan. Rigakafi yana dakatar da lalacewa kafin ya fara.
Tallafawa Shuke-shuken da suka Faɗi
Dasa tsire-tsire daban-daban idan sun fara jingina. A tura sandunan kusa da tsire-tsire ba tare da lalata tushen ba. A ɗaure sandunan a hankali a kan sandunan ta amfani da abu mai laushi. Wannan yana hana matsewa yayin da ganyen ke girma. Ƙasa a kan tudu a kusa da tushen tsire-tsire. Ƙarin rufin ƙasa yana ƙarfafa ƙarin tushen tallafi don haɓaka.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Matsalolin Ci gaban Kunnuwa Na Musamman
Wani lokaci kunnuwa suna girma ba daidai ba ko da tare da kulawa mai kyau. Fahimtar waɗannan abubuwan ban mamaki yana taimaka maka ka mayar da martani yadda ya kamata. Yawancin abubuwan da ba a saba gani ba ba sa nuna manyan matsaloli. Duk da haka, wasu yanayi na sigina da ke buƙatar kulawa.
Ci gaban Kunnuwa Da Yawa
Wasu shuke-shuke suna samar da kunne biyu ko ma uku. Babban kunnen yana girma kamar yadda aka saba. Kunnen biyu galibi suna ƙanƙanta. Wannan yana faruwa ne a kan shuke-shuke masu ƙarfi waɗanda ke da yanayi mai kyau na girma. Bari kunnuwan biyu su girma idan shukar ta bayyana lafiya. Cire ƙarin kunnuwan kawai idan shukar ta nuna damuwa. Cire kunnuwan biyu ba ya inganta ingancin kunnen farko sosai.
Tassels a Kunnuwa
Wani lokaci ƙusoshin ƙusoshin suna fitowa daga kunnuwa masu tasowa. Wannan yana faruwa ne sakamakon damuwa ta muhalli yayin samuwar kunne. Matsanancin zafin jiki, fari ko rashin daidaiton abinci mai gina jiki yana haifar da hakan. Kunnuwa galibi suna girma ne a al'ada duk da kasancewar ƙusoshin ...
Kunnen Nubbin
Ƙananan kunnuwa masu ƙananan ƙwayoyin halitta suna tasowa sakamakon gazawar fure. Mummunan yanayi a lokacin mawuyacin hali yana haifar da nubbins. Damuwar fari tana hana ci gaban kunne na yau da kullun. Shuke-shuken da ke ƙarƙashin matsin lamba mai tsanani suna samar da ƙananan kunnuwa ne kawai. Waɗannan nubbins ɗin ba za su inganta da lokaci ba. Cire su don mayar da kuzarin shuka. Mayar da hankali kan hana damuwa a kakar wasa mai zuwa.
Me yasa ganyen masarata ke da gefuna masu launin ruwan kasa?
Gefen ganyen launin ruwan kasa yawanci yana nuna ƙarancin potassium ko damuwa ta fari. Rashin potassium yana haifar da rawaya sannan sai launin ruwan kasa a gefen ganye. Tsoffin ganye suna nuna alamun farko. A shafa ganyen yashi ko abincin kelp don gyara ƙarancin. Damuwar fari yana haifar da irin waɗannan alamu. A tabbatar ana shayar da ruwa sosai akai-akai, musamman a lokacin zafi. A duba danshi a ƙasa akai-akai a zurfin inci 4 zuwa 6.
Zan iya adana iri daga masarar da na yi amfani da ita don shekara mai zuwa?
Ceton iri daga masarar haɗin gwiwa yana haifar da sakamako mara tabbas. Haɗin yana faruwa ne sakamakon haɗuwa da nau'ikan iyaye biyu. Tsire-tsire na ƙarni na biyu suna komawa ga halayen iyaye. Kunnuwa za su bambanta a girma, girma da inganci. Yawan amfanin ƙasa yawanci yana raguwa sosai. Iri-iri masu fure a buɗe da gado suna haifar da gaskiya daga iri da aka adana. Zaɓi waɗannan idan tanadin iri yana da sha'awar ku. Ƙarfin haɗin gwiwa yana amfani da ƙarni ɗaya kawai.
Ta yaya zan san ko masarata tana da ƙurar masara?
Masara takan haifar da gall mai launin toka-toka a kowace ɓangaren shuka. Gall yana bayyana a kunne, ciyayi, ko ganye. Suna fara ƙanƙanta kuma suna kumbura sosai. Gall mai ƙanƙanta yana kama da fari-toka kuma yana jin ƙarfi. Gall mai girma yana yin baƙi yayin da gall ke tasowa. Gall daga ƙarshe yana fashewa yana fitar da gall mai launin foda mai duhu. Cire kuma ya lalata gall kafin su buɗe. Wannan yana hana yaɗuwar gall ga wasu tsire-tsire. Wasu al'adu suna ɗaukar gall mai ƙanƙanta a matsayin abin ci.
Me yasa tsire-tsire na masara ke noma gonaki?
Masu shuka ciyawa sune rassan da ke tsirowa daga tushen shuke-shuke. Wasu nau'ikan suna samar da masu shuka fiye da wasu. Ingancin tazara da haihuwa suna ƙara yawan samar da masu shuka. Masu shuka ciyawa ba sa yin amfani da kunnuwan da za a iya girbewa. Suna ba da gudummawa ga pollen don babban haɓakar shuka. A bar masu shuka a haɗe sai dai idan sun cika shuke-shuken da ke maƙwabtaka. Cire masu shuka ciyawa ba ya inganta yawan samar da manyan kunnen ciyawa. Ƙarin masu shuka ciyawa yana nuna shuke-shuke masu lafiya da ƙarfi.
Me ke haifar da shukar masara mai launin shunayya?
Launin shunayya a cikin ƙaramin masara yana nuna ƙarancin phosphorus. Wannan yakan bayyana a yanayin ƙasa mai sanyi. Yanayin sanyi yana hana tushen shan phosphorus yadda ya kamata. Sau da yawa 'ya'yan itatuwa suna fitowa daga matakin shunayya yayin da yanayi ke dumama. A shafa taki mai ɗauke da phosphorus kamar ƙashi idan launin ya ci gaba. A tabbatar da cewa zafin ƙasa ya kai digiri 60 ko sama da haka. Launin shunayya a farkon kakar ba ya shafar yawan amfanin ƙasa na ƙarshe.
Tafiyarku Zuwa Nasarar Noman Masara
Noman masara ya haɗu da kimiyya da fasaha cikin nasara. Fahimtar buƙatun shuke-shuke yana ba da tushe. Kula da cikakkun bayanai a lokutan mawuyacin hali yana ƙayyade sakamako. Kowace kakar tana koyar da sabbin darussa game da takamaiman yanayin lambun ku. Nasara tana inganta tare da gogewa da lura.
Fara da zaɓin iri-iri da ya dace don yankinku. Shirya ƙasa sosai kafin lokacin dasawa. Shuka a cikin tubalan maimakon layuka ɗaya. Kiyaye danshi mai ɗorewa a duk lokacin girma. Ciyar da shuke-shuke yadda ya kamata don tallafawa saurin girma. Kula da kwari da cututtuka akai-akai. Girbi a lokacin da ya nuna don samun mafi girman inganci.

Danna ko danna hoton don ƙarin bayani da kuma ƙuduri mafi girma.
Masarar da aka noma a gida tana ba da lada mai girma ga ƙoƙarinka. Bambancin ɗanɗano idan aka kwatanta da masarar da aka saya a shago yana ba wa yawancin masu lambu mamaki. Wannan yana ƙarfafa ci gaba da noma da haɓakawa. Raba nasararka ga maƙwabta da abokai. Masarar da aka noma ta zama kyauta mai kyau a lokacin bazara.
A ajiye bayanan nau'ikan da aka shuka da kuma sakamakon da aka samu. A lura da ranakun dasawa, yanayin yanayi da kuma ranakun girbi. Waɗannan bayanan suna jagorantar tsara lokacin girbi na gaba. A tsawon lokaci za ku gano nau'ikan da suka fi yin aiki a takamaiman yanayin ku. Ƙwarewar noman masarar ku za ta inganta kowace shekara.
Gamsar da noma abincinka ya wuce dandano. Kai ne ke sarrafa hanyoyin noma gaba ɗaya. Noman halitta ya zama mai sauƙi a cikin lambunan gida. Ka san ainihin abin da aka yi amfani da shi wajen noman amfanin gona. Wannan ilimin yana kawo kwanciyar hankali da zarar kun ci duk wani kunne.
Karin Karatu
Idan kuna jin daɗin wannan sakon, kuna iya kuma son waɗannan shawarwari:
- Cikakken Jagora Don Shuka Farin Kabeji a Lambun Gidanku
- Cikakken Jagora don Shuka Radicchio a Lambun Ku
- Cikakken Jagora Kan Noman Lemon A Gida
