Isithombe: Ushokoledi no-black malts okugazingiwe
Kushicilelwe: Agasti 5, 2025 07:27:31 UTC
Igcine ukubuyekezwa: Septhemba 5, 2025 12:34:08 UTC
Izinhlobo ezimbili zamamalt amnyama athosiwe, ushokoledi kanye nomnyama, ahlelwe ngokhuni lwe-rustic, egqamisa imibala ecebile, ukwakheka, namazinga okuthosiwe okuphiswayo.
Chocolate and black roasted malts
Izinhlobo ezimbili ezihlukene zamamalt amnyama athosiwe asetshenziswa kubhiya owenziwe ekhaya, ahlelwe ngobunono endaweni yokhuni. Kwesokunxele, ama-malt kashokoledi abonisa umbala onsundu ojulile, onothile onokwakheka okubushelelezi, okucwebezelayo, ogqamisa uhlamvu lwawo olugazingiwe. Ngakwesokudla, ama-malt amnyama abonakala emnyama kakhulu, acishe abe mnyama, anendawo engathi sína, emagebhugebhu ebonisa izinga lawo eliqinile lokuthosa. Izinhlamvu zigcwele kakhulu, zenza umehluko ocacile obonakalayo phakathi kwamathoni afudumele, abomvu-brown we-chocolate malts kanye nama-hues ajulile, amnyama amnyama. Ukukhanya okufudumele, okungokwemvelo kuthuthukisa ukuthungwa okuyinkimbinkimbi nokuhlukahluka kombala wezinhlamvu nezinkuni ngaphansi, kugcizelela ukubukeka kwazo okugazingiwe kanye namathoni acebile.
Isithombe sihlobene: I-Malt kubhiya owenziwe nge-Homebrewed: Isingeniso Sabaqalayo