Isithombe: Ukuvubela i-Hefeweizen ku-Rustic German Brewery

Endaweni efudumele, esikhaleni sokuphekela ekhaya saseJalimane, i-carboy yengilazi imi njengendawo emaphakathi yesigcawu sendabuko sokuvutshelwa. I-carboy, eyenziwe ngengilazi ewugqinsi, ecwebile, igcwele uketshezi olusagolide-owolintshi—ubhiya waseJalimane ongahlungiwe wohlobo lwe-Hefeweizen phakathi kokuvutshelwa. Ubhiya ucwebezela ngokungaboni kahle, okufana nobhiya kakolweni, futhi uthweswe umqhele we-krausen ewugqinsi: ungqimba lwegwebu olunegwebu, olumhlophe olubunjwe ukuvutshelwa kweyeast. I-krausen ibhamuza ngobumnene, ngeziqongo nezigodi ezingalingani, ikhomba umsebenzi we-microbial oshukumisayo ngaphakathi.

Kuhlezi phezu kwentamo ewumngcingo ye-carboy i-airlock yepulasitiki esobala, amagumbi ayo angamawele agcwele amanzi kancane futhi avalwe ngokuqinile nge-gasket yerabha ebomvu. I-airlock ifakwe inkungu kancane ku-CO₂ ephunyukayo, uphawu olucashile loguquko oluqhubekayo lukabhiya. I-carboy ngokwayo igcwele udaka, iphethe izigxivizo zeminwe kanye nemigqa yenqubo yokuphisa ngezandla.

Kwesokunxele se-fermenter, i-copper ehlanganisiwe yethusi yokucwilisa incike odongeni lwezitini ze-rustic. Indawo ye-chiller indala nge-patina ethambile, izihibe zayo zibamba ukukhanya okuzungezile okufudumele. Izitini ezingemuva kwawo azilingani futhi zenziwe ngendlela efanayo, ngemibala ensundu efudumele, beige, ne-terracotta, enemigqa yodaka ekhuluma ngobudala nobuqiniso besikhala.

Ingemuva lenziwe ngokhuni oluwugqinsi, amapulangwe namapulangwe, amaphethini awo okusanhlamvu nokungapheleli kwengeza ukujula nohlamvu. I-beam eqondile, emaholoholo futhi eba mnyama ngokuhamba kwesikhathi, ibambelela ohlangothini lwesobunxele lwesithombe. Kwesokudla, iyunithi yeshelufu yokhuni enokwakheka okumaholoholo ibamba umbhede wotshani kwelinye ishalofu kanye nomphongolo omkhulu, obonakala kancane wokhuni kwelinye. Amahophu ensimbi alo mgqomo aba buthuntu, futhi ingaphezulu lawo liba namabala ngenxa yokusebenzisa iminyaka eminingi.

Iphansi elingaphansi kwe-carboy lenziwe ngamapulangwe amapulangwe abanzi, anamabala amnyama, asontekile kancane futhi aklwetshiwe, agxilisa indawo yesehlakalo ngendlela yesiko lokuhlala kulo. Ukukhanyisa kuthambile futhi kusagolide, kuveza izithunzi ezithambile futhi kuthuthukisa amathoni anomhlaba kukho konke ukubunjwa. Umkhathi jikelele ungowobuciko obuthule, lapho isikhathi, isineke, namagugu kuhlangana khona kwezobuciko bokwenza utshwala.

Isithombe sihlobene: Ukubilisa Ubhiya nge-Wyeast 3068 Weihenstephan Weizen Yeast