Hops a Biya Brewing: Phoenix

Cikakkun bayanai na kusa da sabbin mazugi na kore hop masu girma akan bine tare da haske mai laushi na zinari da bangon duhu. Karin bayani

Matakan Alpha na Phoenix hops sun bambanta daga 9-12%, tare da rahotannin da ke nuna 8-13.5%. Wannan kewayon yana ba masu shayarwa damar amfani da shi don tsayayyen ɗaci ko don haɓaka ƙamshi tare da ƙari mai ƙarewa. Bayanan dandano na hop ya haɗa da molasses, cakulan, pine, kayan yaji, da bayanin fure, yana ƙara zurfi ba tare da malt ko yisti ba.

cikin Phoenix Brewing, tsaftataccen tsaftar hop yana da fa'ida a cikin salo daban-daban. Ya dace da al'adar Birtaniyya masu ɗaci da tawali'u, da kuma ƴaƴan dako na zamani. Duk da ƙananan abubuwan da ake samu, masana'antun kere-kere na Burtaniya da yawa da masu shayarwa na duniya suna daraja Phoenix don daidaiton aikinsa.

Wannan labarin yana nufin ya zama jagora mai amfani ga masu shayarwa da masu ba da kayayyaki a duk duniya. Ya ƙunshi asali, ilimin aikin gona, abun da ke tattare da sinadarai, bayanin ɗanɗano, dabarun ƙira, da amfani da kasuwanci na Phoenix hops. Wannan bayanin zai taimaka muku yanke shawarar lokacin da yadda ake amfani da hops Phoenix a cikin girke-girke.

Key Takeaways

• Phoenix hops nau'ikan hop iri-iri ne na Biritaniya da aka fitar a cikin 1996 daga Kwalejin Wye.
• Phoenix alpha acid yawanci faɗuwa tsakanin 8 da 13.5%, yawanci ana ambata a 9-12%.
• Daban-daban suna ba da ɗaci mai santsi da ƙamshi na molasses, cakulan, Pine, yaji, da alamun fure.
• Yana aiki da kyau ga duka biyu masu ɗaci da ƙamshi kuma ya dace da salon giya na gargajiya da na zamani.
• Agronomically, Phoenix yana nuna kyakkyawan juriya na cututtuka amma yana iya haifar da ƙasa da wasu nau'ikan kasuwanci.

Gabatarwa zuwa Phoenix Hops da Matsayin su a cikin Brewing

Phoenix hops zabi ne abin dogaro ga ales na Burtaniya, wanda aka haɓaka a Kwalejin Wye kuma an gabatar dashi a cikin 1996. An haife su don zama masu jure cututtuka, madadin Challenger. Masu sana'a masu sana'a da masu sana'a na gida suna godiya da su don daidaitattun ayyukansu.

Phoenix hops yana aiki azaman hop mai manufa biyu, wanda aka kimanta don ikonsu na haɓaka ɗaci da ƙamshi. Sun dace da ƙarar tafasa da wuri da ƙari na marigayi don ƙamshi. An fi son dacinsu mai santsi fiye da m bayanan ganye.

Abin dandano da ƙanshi na Phoenix hops sun haɗa da cakulan, molasses, Pine, yaji, da bayanin fure. Waɗannan ƙamshi ne masu kamshi amma ba su da ƙarfi. Wannan ma'auni ya sa Phoenix manufa don daidaita girke-girke a fadin salo daban-daban, daga bitters zuwa stouts.

Phoenix hops an san su don haɓakawa da tsaftataccen ƙarewa, suna tallafawa sansanonin malty. Suna bayar da tsayayyen acid alpha, ingantaccen halayen hop, da kuma dacewa maimakon mamaye giya.

Ga waɗanda ke neman ɗokin rawar gani da yawa, Phoenix babban zaɓi ne. Wannan bayyani yana taimaka wa masu shayarwa su fahimci ƙimar hop wanda ke ba da ƙamshin ƙamshi duka da zafin rai.

Asalin da Tarihin Kiwo na Phoenix Hops

Tafiya ta Phoenix hops ta fara ne a Kwalejin Wye. Masu shayarwar Horticulture Research International sun zaɓi shukar Yeoman mai girma mai girma. Manufar su ita ce haɗa ƙamshin turancin Biritaniya tare da ingantaccen juriyar cuta.

Aikin kiwo na HRI Phoenix, wanda aka sani da lambar PHX da cultivar ID TC105, yana da niyya babba. Ya nemi ya zarce Challenger cikin ƙayyadaddun dandano yayin haɓaka juriyar filin.

A shekara ta 1996, Phoenix yana samuwa don yaduwar noma. Masu sana'a masu sana'a sun lura, duk da ƙananan yawan amfanin ƙasa. Bita na farko sun ba da haske game da wadatar ƙamshin sa, yana nuna yuwuwar sa a matsayin abin da aka fi so a tsakanin masu sana'a.

Bincika asalin Phoenix hop, muna ganin haɗin gwiwa zuwa Kwalejin Wye da Seedling Yeoman. Binciken kiwo na HRI Phoenix shine mabuɗin don fahimtar halittarsa da manufofinsa.

Duban kusurwa mai faɗin filin hop mai lush a cikin hasken rana na zinare tare da ƙwanƙolin koren kore a gaba da tsaunuka a bango. Karin bayani

Halayen Botanical da Noma

Phoenix ya fito daga Burtaniya, yana nuna kyawawan halayen Ingilishi na hop. Tsire-tsire suna samar da mazugi masu matsakaici tare da sako-sako zuwa matsakaicin yawa. Waɗannan halayen mazugi na hop suna sa nau'ikan sauƙin kimantawa yayin rarrabawa da sarrafawa.

Balaga na yanayi yana da wuri; girbi yawanci yana farawa a watan Satumba kuma yana gudana zuwa farkon Oktoba a Ingila. Masu shuka suna lura da ƙarancin girma zuwa matsakaicin girma a cikin bine, wanda ke shafar tsarawa don sararin trellis da aiki.

Abubuwan da ake samu na Phoenix suna da matsakaici, yawanci ana ba da rahoto tsakanin 980-1560 kg kowace kadada (870-1390 lbs a kowace kadada). Wannan kewayon yana sanya Phoenix ƙasa da yawancin nau'ikan amfanin gona masu girma, don haka masu noman da suka ba da fifikon fitarwa na iya duba wani wuri.

Ana kwatanta girbi na Phoenix da wahala. Tsarin mazugi maras kyau da dabi'ar bine suna buƙatar aikin hannu da hankali ko daidaita saitunan injin don rage asara da kiyaye inganci.

Juriyar cutar Phoenix ta haɗu. Iri-iri yana nuna ingantaccen juriya ga verticillium wilt da powdery mildew. Ya kasance mai saurin kamuwa da mildew mai laushi, wanda ke kira da yin niyya da shirye-shirye na fungicides akan lokaci a cikin yanayi mai sanyi.

A kasuwanci, Phoenix ana girma a cikin Burtaniya kuma masu samar da kayayyaki na duniya sun jera su ta hanyar pellet. Yawancin masu sana'a suna zaɓar wannan hop lokacin da ɗanɗano da juriya na cuta suka fi mahimmanci fiye da yawan samarwa.

• Ƙasar asali: Ƙasar Ingila.
• Girman mazugi da yawa: matsakaici, sako-sako da matsakaici-maɓalli na mazugi don sarrafawa.
• Lokacin: farkon balaga; girbi a watan Satumba – farkon Oktoba.
• Girma da yawan amfanin ƙasa: ƙarancin girma zuwa matsakaici tare da amfanin Phoenix na kusan 980-1560 kg/ha.
• Sauƙin girbi: ƙalubale, yana buƙatar kulawa ga kulawa.
• Bayanan cututtuka: cutar Phoenix juriya ga verticillium wilt da powdery mildew; mai saukin kamuwa zuwa downy mildew.
• Kasancewa: girma a cikin Burtaniya kuma ana ba da shi ta duniya ta hanyar pellet.

Ga masu noma, Phoenix zaɓin dabara ne lokacin da halayen mazugi na hop da juriya na cuta sun fi ƙarfin buƙatun tonnage. Ya kamata yanke shawara dasa su auna aiki, matsatsin mildew na gida, da buƙatun kasuwa don bayanin dandano iri-iri.

Haɗin Sinadaran da Ƙimar Ƙarya

Phoenix alpha acid yawanci kewayo daga kusan 8% zuwa 13.5%, tare da tarin gwaje-gwaje da yawa kusa da matsakaicin 10.8%. Wannan yana sa Phoenix ya zama mai amfani ga duka farkon ɗaci da ƙari na ƙamshi daga baya. Manufar IBU da mash profile sun ƙayyade lokacin.

Phoenix beta acid suna zaune ƙasa, gabaɗaya 3.3% zuwa 5.5%, matsakaicin kusan 4.4%. Waɗannan acid ɗin suna ba da gudummawar ƙamshi da kwanciyar hankali fiye da sanya ɗaci a cikin tudu.

Matsakaicin alpha-beta ya bambanta ta shekara ta amfanin gona da rahoto, galibi yana faɗuwa tsakanin 1:1 da 4:1, tare da ma'ana mai amfani kusa da 3:1. Wannan ma'auni yana taimaka wa masu shayarwa su zaɓi sashi don tsaftataccen ɗaci ko hali mai zagaye.

Phoenix co-humulone yana lissafin kusan 24% zuwa 33% na jimlar alpha acid, matsakaicin kusan 28.5%. Wannan yana nuna ingancin ɗaci wanda zai iya zama santsi amma a wasu lokuta yana nuna ɗan ƙarami, ƙayyadaddun cizo.

Jimlar hop mai a cikin Phoenix yana daga 1.2 zuwa 3.0 ml a kowace g 100, tare da matsakaita kusa da 2.1 ml a kowace g 100. Abun da ke tattare da mai na Phoenix ya rushe zuwa mahimman terpenes waɗanda ke siffanta ƙamshi da ɗanɗano.

• Myrcene: kusan 23% -32%, yawanci kusan 24% akan matsakaici; yana kawo resinous, citrus, da kuma bayanin kula.
• Humulene: kusan 25% -32%, sau da yawa kusa da 30%; ƙara woody, yaji, daraja hop hali.
• Caryophyllene: kusa da 8% -12%, yawanci kusan 11%; yana ba da barkono barkono, sautunan ganye.
• Farnesene: kusan 1% -2%, yawanci 1% -1.5%; yana ba da sabo, kore, nuances na fure.
• Sauran masu canzawa irin su β-pinene, linalool, geraniol, da selinene suna da kusan kashi 30% -37% na juzu'in mai.

Ga masu shayarwa, wannan haɗin yana nufin Phoenix yana aiki azaman hop mai manufa biyu. Abubuwan da aka auna Phoenix alpha acid da abun da ke tattare da mai na Phoenix sun goyi bayan abin dogaro da haushi. Hakanan suna barin isassun abun ciki mara ƙarfi don ƙamshi mai daɗi.

Canjin amfanin gona na shekara yana tasiri daidai gudummawar, don haka duba ƙididdigar ƙira ɗaya aiki ne mai kyau. Saka idanu da aka ruwaito Phoenix co-humulone da rugujewar mai yana taimakawa hango ko hasashen zai ba da fifiko ga ɗaci mai tsafta ko kuma kasancewar ƙamshi mai ƙarfi.

Hoton macro na ɗigon mai mai launuka iri-iri akan bangon duhu, tare da ƙirar mazugi mai haske a cikin manyan sassa. Karin bayani

Aroma da Flavor Profile na Phoenix Hops

Phoenix hops yana gabatar da ƙamshi mai sarƙaƙƙiya, yana karkata zuwa duhu, madaidaicin bayanin kula maimakon citrus mai haske. An san su don molasses da cakulan undertones, wanda aka haɗa da bayanin kula mai laushi na Pine. Wannan bayanin martaba na musamman ya sa su dace da ales masu launin ruwan kasa da masu ɗanɗano mai laushi, inda zurfin ya fi mahimmanci fiye da m aromatics.

Mutane da yawa suna kwatanta dandano na Phoenix hops a matsayin cakuda molasses da cakulan pine. Yayin da kayan yaji da alamun fure suna nan, suna da dabara. Wannan dabarar tana ba Phoenix damar ƙara sarƙaƙƙiya ba tare da rinjayar malt ko yisti esters ba.

A cikin shayarwa, Phoenix hops yana ba da ɗaci mai laushi da tushe mai ƙamshi mai faɗi. Sau da yawa ana ƙara su da wuri a cikin tafasa don daidaiton haushi. Ƙididdigar ƙididdiga na iya bambanta, don haka yana da mahimmanci don tsara haɗuwa tare da wannan a zuciya.

Lokacin da aka haɗa shi da hops na gargajiya na Burtaniya kamar Gabas Kent Goldings ko Fuggle, Phoenix yana haɓaka ƙashin baya na malt na giya. Yana ƙara bayanin ɗanɗanon ɗanɗano waɗanda ke dacewa maimakon mamaye abin sha.

• Mafi kyawun amfani: giya na buƙatar ɗanɗano yaji da sautunan cakulan.
• Gudunmawa ta al'ada: ɗaci mai zagaye tare da kayan kamshi mai laushi.
• Yi tsammanin bambancin: tsananin ƙamshi na iya canzawa ta shekarar girbi.

Aikace-aikacen Brewing da Mafi kyawun Ayyuka

Phoenix hops yana aiki azaman iri biyu-manufa iri-iri, yayi fice a cikin ɗaci. Masu shayarwa sau da yawa sun fi son shi don kwanciyar hankali. Don cimma wannan, ƙara Phoenix hops da wuri a cikin tafasa. Wannan yana haɓaka 8-13.5% alpha acid. Ƙididdigar farko tana haifar da santsi, ɗaci mai zagaye, manufa don ales na Biritaniya da ƙaƙƙarfan girke-girke na malty.

Don ƙamshi mai ƙamshi, haɗa Phoenix hops a ƙarshen ƙari ko whirlpool. Ƙarin marigayi Phoenix yana ba da dalla-dalla cakulan, pine, da bayanin kula. Kamshin sa yana da laushi idan aka kwatanta da hops mai kamshi sosai. Daidaita lokacin hulɗa da zafin jiki don haɓaka halayensa ba tare da cire sautunan ganyayyaki ba.

Dry-hopping tare da Phoenix na iya zama mai rauni ko asara. Yawancin masu shayarwa suna ganin ƙanshin yana da dabara kuma wani lokacin rashin daidaituwa. Yi amfani da Phoenix azaman mai goyan bayan busasshen busassun don ingantaccen bayanin citrus-gaba, maimakon tushen ƙamshi kaɗai.

• Yawan amfani: farkon tafasa don haushi na Phoenix.
• Whirlpool/marigayi: yi amfani da ƙari na marigayi Phoenix don ƙamshi mai laushi.
• Dry-hop: mai amfani, mafi kyau a cikin haɗuwa ko lokacin da ake son dabara.

Haɗuwa yana haɓaka sakamako. Haɗa Phoenix tare da Gabashin Kent Goldings ko Fuggle don halayen Ingilishi na gargajiya. Don ales na zamani, haɗa Phoenix tare da hops masu haske kamar Citra ko Centennial. Wannan yana ƙara citrus ko ɗaga resinous yayin da Phoenix ke goyan bayan ɗaci da zurfi.

Form da dosing suna da mahimmanci. Ana samun Phoenix gabaɗayan mazugi da pellet hops daga mashahuran masu kaya kamar Charles Faram da BarthHaas. Babu nau'ikan Cryo ko lupulin-mai da hankali da ake samu. Yi ƙididdige ƙimar hop bisa ƙimar alpha da mai. Koyaushe bincika bayanan lab na shekara na amfanin gona, kamar yadda alpha acid da mai suka bambanta da girbi.

• Bincika binciken bincike don matakan alpha da mai.
• Yi amfani da kari na farko don haushin Phoenix.
• Ajiye ƙarin abubuwan da aka makara ko whirlpool hops don ɗanɗano da ƙamshi da pine.
• Haɗa don ƙamshi mai ƙarfi ko halin zamani.

Karamin tip ɗin girke-girke: haɓaka kasancewar marigayi-hop tare da ɗan ƙaramin girman taro ko ɗumamar guguwa ta huta. Wannan yana fitar da ƙarin cakulan da bayanin kula ba tare da rasa santsin haushin Phoenix da aka sani ba. Kula da bambance-bambancen amfanin gona na shekara yana tabbatar da daidaiton girke-girke a cikin batches.

Mai shayarwa yana zuba koren Phoenix hops a cikin tukwane na jan karfe, hasken zinari yana tacewa ta tagogin da ba a iya gani ba tare da famfo a bango. Karin bayani

Hanyoyin Biya waɗanda ke Nuna Phoenix Hops

Phoenix hops yana ƙara ɗanɗano mai ɗanɗano na fure, cikakke ga salon Ingilishi na gargajiya. Suna daidaita ma'aunin malt a cikin Turanci Ales, Extra Special Bitter (ESB), Bitter, da Golden Ales. Wannan nau'in hop yana haɓaka bayanin kula na ganye, yana barin malt da yisti su haskaka yayin da Phoenix ya ƙara daɗaɗɗa.

cikin duhu, malt-gaba giya, mafi zurfin sautunan Phoenix suna da fa'ida. Yana cike da cakulan da molasses bayanin kula a cikin ƴan dako da stouts, yana haɓaka gasasshen da caramel malts. Phoenix a cikin stouts yana ƙarfafa kashin bayan giya ba tare da rinjayar halin gasa ba.

Masu sana'a masu sana'a kuma suna amfani da Phoenix a cikin kodadde na zamani da haɗin IPA don ƙarin zurfin zurfi. Yana da kyau ga hayaƙi ko daidaitaccen giya na zamani, inda ɗaci mai santsi da ƙamshi na fure ke da mahimmanci. Duk da yake yana iya zama ba tauraro a cikin hop-gaba West Coast IPAs, yana wadatar da tsakiyar kewayon bayanan martaba a cikin daidaitattun girke-girke.

• Turanci na Gargajiya: Turanci Ale, ESB, Bitter — Phoenix a cikin Turanci ales na haskakawa azaman ƙarin hop.
• Dark ales: Porter, Stout, Brown Ale - yana goyan bayan gasasshen bayanin kula da caramel.
• Haɗe-haɗe na zamani: Pale Ales da daidaitattun IPAs - yana ƙara zurfin ba tare da mamaye citrus ko guduro ba.

Don girke-girke masu neman ɗaci mai laushi, ƙanshin fure-fure, da ƙananan cakulan ko molasses a ƙarƙashin sauti, Phoenix babban zaɓi ne. Ƙarfinsa ya sa ya zama sananne a cikin nau'ikan giya daban-daban, yana haɓaka bayanin martaba gabaɗaya.

Haɗa Phoenix Hops tare da Malts da Yeasts

Lokacin haɗa Phoenix hops tare da malts, mayar da hankali kan ma'auni, ma'auni. Zaɓi Maris Otter ko Biritaniya kodadde malt don ƙirƙirar ingantaccen tushe. Wannan yana haɓaka bayanin cakulan hop da molasses.

Ƙara Munich ko haske crystal / caramel malts yana kawo zaƙi da jiki. Ƙananan malt na crystal zai haskaka 'ya'yan itace da caramel, ba tare da rinjayen hadaddun Phoenix ba.

A cikin ƴan dako da ƙwanƙwasa, gasassun gasassun duhu kamar cakulan malt ko gasasshen sha'ir sun dace. Suna haɓaka ƙamshi masu duhu na Phoenix. Tabbatar cewa matakan gasassun sun daidaita don adana kayan hop da halayen koko.

Ga kodadde ales, haɗin malt-hop tare da Phoenix yana buƙatar taka tsantsan. Lissafin malt masu sauƙi na iya ƙara rikitarwa, amma ana buƙatar hops mai haske, citrusy hops don kula da ƙamshi mai ƙarfi.

• Maris Otter da Biritaniya kodadde malt: malty foundation.
• Munich da crystal: ƙara zagaye da bayanin kula na caramel.
• Chocolate malt, gasasshen sha'ir: ƙarfafa sautunan cakulan / molasses.

Zaɓin yisti na Phoenix hops yana tasiri sosai ga dandano. Biritaniya ale iri kamar Wyeast 1968 London ESB ko White Labs WLP002 Turanci Ale yana haɓaka halayen Ingilishi na gargajiya da esters. Waɗannan sun dace da bayanin martaba na musamman na Phoenix.

Matsalolin Amurka masu tsaka-tsaki, irin su Wyeast 1056 ko White Labs WLP001, suna ba da damar ɗaci da ƙamshi mai ƙamshi da dabara don haskakawa. Waɗannan yeasts suna ba da zane mai tsabta don haɗa malt-hop tare da Phoenix.

Nau'in Ingilishi mafi girma-ester yana haɓaka kayan yaji da bayanin fure. Yi amfani da fermentation mai zafi da ƙananan yeasts don jaddada wadatar malt. Wannan yana zurfafa bayanin ƙamshi na Phoenix.

• Wyeast 1968 / WLP002: haɓaka malt da sautunan hop na Ingilishi.
• Wyeast 1056 / WLP001: tsaftataccen magana, ƙarar haushi.
• Warmer fermentation tare da ƙananan attenuation: yana haɓaka esters da kasancewar malt.

Ma'auni yana da mahimmanci. Daidaita rikitaccen malt, halayen yisti, da zafin hadi don siffata gabatarwar Phoenix. Haɗin kai mai tunani da yisti daidai zai haifar da giya tare da ƙamshi mai laushi da zurfin gamsarwa.

Canje-canje da Kwatankwacin nau'ikan Hop

Masu shayarwa masu neman maye gurbin Phoenix hop sukan juya zuwa nau'ikan Burtaniya na gargajiya. Challenger, Northdown, da Gabashin Kent Goldings kowanne yana ba da halayen da suka yi daidai da bayanin martabar Phoenix.

Muhawarar da ke tsakanin Challenger da Phoenix ta yi yawa a tsakanin masu shayarwa. Challenger sananne ne don ingantaccen amfani da manufa biyu, tare da ingantaccen halayen Ingilishi. Phoenix, wanda aka haifa don juriya na cututtuka, yana kula da irin wannan kayan aiki a cikin ayyuka masu ɗaci da ƙamshi.

Don maye gurbin Northdown, yi tsammanin kayan yaji, bayanin kula na katako waɗanda suka dace da lissafin malt na Ingilishi. Northdown yana da kyau lokacin girke-girke yana buƙatar tsari, maimakon citrus mai ƙarfi ko sautunan wurare masu zafi.

Lokacin ƙanshi yana da mahimmanci, la'akari da madadin East Kent Goldings. Gabashin Kent Goldings yana ba da kyawawan fure-fure da kyawawan nuances, suna taimakawa wajen sake fasalin yanayin kamshi na Phoenix a cikin al'adun gargajiya.

• Match alpha acid: Phoenix jeri wajen 8-13.5%. Daidaita ƙimar kari lokacin da ake musanya don kiyaye daci.
• Duba bayanan mai: Myrcene, humulene, da matakan caryophyllene suna canza ƙamshi. Sikelin ƙamshin ƙari don dandano da lokaci.
• Yi amfani da maye gurbin mataki: Haɗa hop mai daɗaɗɗa mai ɗaci kamar Challenger tare da ƙamshi mai ƙamshi kamar Gabashin Kent Goldings madadin kwaikwayi ma'aunin Phoenix.

Yi la'akari da iyaka mai amfani: babu yanayin lupulin na cryo-style don Phoenix. Cryo, Lupomax, ko LupuLN2 kwatankwacinsu ba su wanzu ga wannan shuka, don haka musanyawa na tushen maida hankali ba a samuwa kai tsaye.

Gwada ƙananan batches lokacin da ake musanya hops. Daidaita lokacin tafasa da ƙarar ƙarawa don isa ga ƙamshi da ɗaci da ake so. Yi rikodin gyare-gyaren alpha da bayanan kula don maimaita sakamako.

Samun, Fom, da Siyan Phoenix Hops

Phoenix hops ana sayar da su a matsayin pellets da iri-iri na mazugi. Manyan na'urori masu sarrafawa ba safai suke ba da ma'aunin lupulin na kasuwanci don wannan cultivar.

Manyan ƴan kasuwan hop da yawa suna ba da Phoenix hops. Dillalai a Amurka da kasashen waje, kamar Amazon (Amurka), Brook House Hops (Birtaniya), da Northwest Hop Farms (Kanada), sun jera hannun jarin Phoenix. Samuwar na iya bambanta ta shekarar girbi da girman tsari.

Lokacin siyan Phoenix hops, kwatanta bayanan shekarun amfanin gona da nazarin lab. Masu samar da kayayyaki daban-daban na iya samun bambance-bambancen acid alpha, masu bayanin ƙamshi, da kwanakin girbi. Yana da mahimmanci don bincika adadi da farashi kafin siye.

Phoenix hops yana da ƙananan amfanin gona kuma ana samar da su lokaci-lokaci, wanda zai iya iyakance samuwa. Masu shayarwa tare da tsauraran jadawali yakamata su yi oda da wuri ko amintattun adadin kwangila daga masu rarraba na musamman.

• Siffofin: pellet da duka-mazugi; babu tarin lupulin da ake samu sosai.
• Shaida: lambar kasa da kasa PHX; Bayanan Bayani na TC105.
• Shipping: jigilar kayayyaki na cikin gida ya zama ruwan dare a cikin ƙasashen masu kaya; Masu shayarwa na Amurka za su iya samo Phoenix daga masu sayar da hop na kan layi da masu rarraba na musamman.

Lokacin siyan Phoenix hops, yi la'akari da lokacin jigilar kaya, ajiya akan isowa, da shekarar girbi. Wannan yana tabbatar da adana ƙamshi da ɗaci a cikin ku.

Kusa da hannun manomi yana nazarin sabon mazugi na hop a cikin wani filin faɗuwar faɗuwar rana na zinare tare da trellis da ƙaƙƙarfan gini a bango. Karin bayani

Ma'ajiya, Kwanciyar hankali, da Tasiri kan Ayyukan Shayarwa

Ma'ajiya ta Phoenix hop tana tasiri duka biyu masu ɗaci da ƙamshi. Gwaji ya nuna cewa Phoenix yana riƙe da kusan 80-85% na alpha acid bayan watanni shida a 20°C (68°F). Wannan yana nuna matsakaicin kwanciyar hankali amma yana haskaka fa'idodin ajiya mai sanyaya.

Don kula da hop alpha acid da mai masu canzawa, yi amfani da marufi da aka rufe da injin daskarewa ko daskare hops. Rage iskar da zafi. Waɗannan matakan suna haɓaka kwanciyar hankali na Phoenix hop kuma suna kiyaye ƙamshi masu ƙamshi don ƙari ko bushewa.

Asarar Alpha acid yana rage karfin daci. Idan an adana hops da tsayi da yawa, masu shayarwa za su ga raguwar gudummawar IBU daga nauyi ɗaya. Rashin ƙarancin mai yana kuma rage tasirin ƙamshi yayin amfani da tsofaffin haja don faɗuwar wuta, guguwa, ko busassun matakan hop.

Matakan da suka dace suna tabbatar da daidaiton aiki. Tabbatar da shekarar girbi mai kaya da ƙimar alpha da aka gwada kafin amfani. Ƙara ƙarin ƙimar lokacin amfani da tsofaffin hops don cimma ɗacin manufa.

• Ajiye injin da aka rufe da sanyi don haɓaka kwanciyar hankali na Phoenix hop.
• Ba da fifikon sabbin hops don ƙarawa a makara da busassun hopping don kama ƙamshi.
• Daidaita ƙarin abubuwa masu ɗaci dangane da riƙon hop alpha acid rahotannin Phoenix.

Rike daidaitaccen ma'ajin hop mafi kyawun ayyuka don daidaiton sakamako. Ko da tare da ingantaccen ma'auni, hankali ga marufi, zafin jiki, da jujjuya ƙididdiga yana tabbatar da cewa Phoenix yayi aiki kamar yadda ake tsammani a cikin gidan giya.

Nazarin Harka da Misalai na Phoenix a cikin Kasuwancin Kasuwanci

Yawancin masana'antun Biritaniya sun haɗa da Phoenix a cikin abubuwan da suke bayarwa na shekara-shekara da na yanayi. Fuller's da Adnams sun yi fice kamar gidajen da aka kafa a Burtaniya. Sun fi son hops tare da halayen Ingilishi na yau da kullun don kera daidaitattun bitters da ESBs.

An fi amfani da Phoenix a cikin al'adun turanci na gargajiya, 'yan dako, stouts, da bitters. Masu shayarwa sukan yi amfani da shi don farkon ko babban ƙari mai ɗaci. Wannan hanya tana tabbatar da santsi, zagaye dacin hop wanda ya dace da malt.

Masu sana'a masu sana'a sun ba da rahoton cewa giya na sana'a na Phoenix suna ba da haɗakar haushi tare da ƙamshi na dabara. Bayanan ɗanɗana akai-akai suna ambaton ƙarancin cakulan, molasses, da ƙayyadadden gefen pine-kayan yaji. Wadannan dadin dandano suna haɓaka ales na launin ruwan kasa da kuma girke-girke na malty mai duhu.

Yawancin breweries suna haɗa Phoenix tare da wasu nau'ikan Ingilishi a cikin gaurayawar Multi-hop. Hoton yana aiki azaman kashin baya, yana ƙara zurfin ba tare da ƙarfin ƙamshi na ƙarshen hop ba lokacin da aka yi amfani da shi ta hanyar ra'ayin mazan jiya.

Masu sana'a na kasuwanci galibi suna samo Phoenix hops daga masu samar da pellet na Burtaniya ko masu rarraba gida. Saboda ƙarancin amfanin gona da girbi masu canzawa, tsarawa yana da mahimmanci don daidaitaccen wadata a cikin giya na kasuwanci na Phoenix.

Ƙananan masana'antun masu zaman kansu suna ba da misalai masu amfani. Dan dako mai nuna Phoenix a matsayin babban hop mai ɗaci yana nuna kyakkyawan ƙarewa da ingantaccen bayanin gasa. ESB tare da Phoenix a cikin kettle da dabarar ƙari na marigayi yana nuna daidaitaccen ɗaci da ƙamshi mai laushi.

Brewers sukan ajiye Phoenix don girke-girke na gaba maimakon IPAs na gaba. Wannan zaɓin yana nuna dalilin da yasa barasa na fasaha na Phoenix ya kasance sananne. Ana fifita su daga furodusoshi waɗanda ke ba da fifikon halayen malt da hana mu'amalar hop.

• Amfani: da wuri/babban ɗaci don santsi mai tsauri.
• Salo: bitters, ESBs, ƴan dako, stouts, ales na gargajiya.
• Tukwici mai tushe: shirya gaba saboda ƙarancin samuwa.

Kammalawa

Ƙarshen Phoenix hops: An ƙaddamar da Phoenix, hop mai manufa biyu na Biritaniya a cikin 1996. Ya fito waje a matsayin abin dogaro mai ɗaci mai ƙamshi mai ƙamshi. Daci mai santsi da ƙamshi mai sarƙaƙƙiya, mai nuna molasses, cakulan, pine, yaji, da bayanin kula na fure, suna da kyau tare da giya maras kyau da salon Ingilishi na gargajiya. Har ila yau, jurewar cututtuka yana sa ya zama abin sha'awa ga masu noma da masu shayarwa suna neman daidaito.

Me ya sa ake amfani da hops Phoenix: Phoenix ya dace da waɗancan ƴan dako masu sana'a, stouts, da madaidaitan giya na zamani. Ba ya rinjayar malt. Yi amfani da shi da wuri a cikin tafasa don tsaftataccen ɗaci ko haɗa shi da ƙarin nau'ikan ƙanshi don haɓaka zurfin. Ana ba da shawarar pellet ɗin sabo, na shekara-shekara don ingantaccen aiki, saboda babu wani nau'i na Cryo ko lupulin-foda.

Phoenix hop taƙaitaccen bayani: Yayin da Phoenix ke ba da versatility, yana da iyakokin sa. Yana da ƙananan amfanin gona, wasu masu saurin kamuwa da mildew, ƙamshi mai canzawa na ƙarshen zamani, da ƙalubalen girbi na lokaci-lokaci. Idan babu Phoenix, madadin kamar Challenger, Northdown, ko Gabashin Kent Goldings na iya zama madaidaicin madaidaici. Duk da waɗannan, Phoenix ya kasance kadara mai mahimmanci ga masu shayarwa waɗanda ke neman rikitacciyar dabara da ɗabi'a mai ɗaci.

Karin Karatu

Idan kuna jin daɗin wannan sakon, kuna iya kuma son waɗannan shawarwari:

• Hops a Cikin Yin Giya: Nelson Sauvin
• Hops a cikin Giya na Gida: Gabatarwa don Masu farawa
• Hops a cikin Brewing: Mount Hood