Isithombe: Izinto Ezibalulekile Zokuvubela Ekhishini Eliphezulu
Kushicilelwe: Januwari 12, 2026 15:07:19 UTC
Isithombe esinekhwalithi ephezulu sekhawuntara yasekhishini ehlelwe ngezithako zokwenziwa kanye nemishini yokubilisa, esibonisa inqubo yokwenza ubhiya endaweni efudumele nengokoqobo.
Fermentation Essentials on a Kitchen Countertop
Izinguqulo ezitholakalayo zalesi sithombe
Incazelo yesithombe
Isithombe esisezingeni eliphezulu sezithako zokwenziwa kanye nemishini ehlelwe ngokucophelela ekhawunteni lekhishi elilula elenziwe ngokhuni olubushelelezi elinephethini yemvelo yokusanhlamvu sivezwa. Indawo egxile kuyo i-carboy fermenter enkulu, esobala, yengilazi enomumo oyindilinga oncipha ube yintamo, ephezu kwayo i-airlock yepulasitiki ecacile evalwe ngesivalo senjoloba esimhlophe. I-airlock iqukethe inani elincane lamanzi. I-carboy igcwele uketshezi olunombala ophuzi olunengqimba yegwebu elimhlophe elinogwebu phezulu, okushiya isikhala phezulu.
Ngakwesobunxele se-carboy, isitsha esincane sengilazi esicacile sigcwele ama-pellets aluhlaza okomisiwe acindezelwe abe yizimo ezingajwayelekile. Eceleni kwaso kunesitsha sengilazi esikhulu esigcwele izinhlamvu zebhali ezigobile ezinesimo esiyisiyingi kancane kanye nobuso obunobuthuntu. Eduze kwebhali kunesitsha sengilazi esiqukethe imvubelo ekhanyayo enombala oluhlaza okwesibhakabhaka, kanti phambi kwemvubelo kunendebe yokulinganisa yengilazi ecacile enesibambo kanye nezimpawu zokulinganisa ezibomvu, ezigcwele amanzi afinyelela kumaki wezinkomishi ezimbili.
Ngakwesokudla se-carboy, imbiza enkulu yengilazi engenalutho enomlomo obanzi kanye nomngcele ojiyile inamakhoni e-hop aluhlaza okomile anokwakheka okushwabene kancane kanye nesimo eside. Ngaphambi kwembiza, ucezu lwepayipi lerabha elimhlophe eligoqwe kahle lulele phezu kwekhawunta. Isipuni sokhuni esinesiphatho eside kanye ne-scoop eyindilinga silele phambi kwepayipi eliphezu kwekhawunta.
Ngemuva kwalezi zinto, isilinda sengilazi eside esibonakalayo esinezimpawu ezimhlophe zokulinganisa ngamamililitha nama-ounces simi siqonde. Ngemuva kwesilinda, kunesitsha esincane sengilazi esicacile esigcwele ama-pellet engeziwe e-hop.
Ingemuva line-backsplash yethayela elimhlophe elingaphansi komhlaba elinokuphela okukhazimulayo. Amakhabethe ezinkuni anokuphela okunsundu okufudumele kanye nezinkinobho ezilula eziyindilinga zingaphezulu kwekhawunta. Ngakwesobunxele, izinto zasekhishini ezihlanganisa isipuni sokhuni, isipuni esinezikhala, kanye nezitsha ezimbili zensimbi engagqwali zilenga esitofini sensimbi. Ngakwesokudla, ibhodwe lensimbi engagqwali elinesivalo esifanayo lihlala esitofini esimnyama segesi esinama-burners amane nama-grate amnyama, kanti eduze kwesitofu, kunesitshalo esincane esifakwe ebhodweni esinamaqabunga aluhlaza esibekwe phezu kwekhawunta.
Isithombe sinokukhanya okuthambile, kwemvelo okunezithunzi nezinto ezigqamile. Imibala ifaka imibala efudumele evela ezintweni zokhuni kanye nebhali, kuhlanganiswe nombala omhlophe opholile kanye nohlaza okuvela kumathayili, ama-hop pellets, kanye nesitshalo.
Isithombe sihlobene: Ukubilisa Ubhiya nge-Wyeast 3739-PC Flanders Golden Ale Yeast

