Umhlahlandlela Wokutshala I-Cilantro Engadini Yakho

Ukusondela kwezitshalo ezintsha ze-cilantro eziluhlaza ezikhula enhlabathini emnyama ngaphansi kwelanga lemvelo.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Nakuba i-cilantro inedumela lokuba nzima ukuyitshala, ukuqonda izintandokazi zayo kanye nomjikelezo wempilo kuyisihluthulelo sempumelelo. Lo mhlahlandlela uzokuqondisa kukho konke okudingeka ukwazi ukuze utshale i-cilantro eningi nenambithekayo engadini yakho.

Ukuqonda i-Cilantro: Izisekelo

Ngaphambi kokuzama izindlela zokukhulisa, kuyasiza ukuqonda ukuthi yini eyenza i-cilantro ibe yehlukile. I-Cilantro iyisitshalo saminyaka yonke esikhula ngezikhathi ezipholile emndenini we-Apiaceae, ohlanganisa izaqathe, i-parsley, ne-dill. Isitshalo sonke siyadliwa—amaqabunga aziwa ngokuthi i-cilantro, kanti imbewu ibizwa ngokuthi i-coriander. I-Cilantro inomjikelezo wokuphila ohlukile okudingeka abalimi bawuqonde: ikhula amaqabunga anamaqabunga esimweni sezulu esipholile, bese ikhiqiza izimbali nembewu ngokushesha lapho amazinga okushisa enyuka.

Amaqiniso Asheshayo e-Cilantro

• Igama lezitshalo: iCoriandrum sativum
• Isikhathi sokukhula: Isimo sezulu esipholile (intwasahlobo kanye nekwindla)
• Izinsuku zokuvuthwa: Izinsuku ezingu-45-70 kusukela embewini
• Izidingo zokukhanya: Ilanga eligcwele kuya emthunzini oyingxenye
• Izidingo zamanzi: Umswakama ohlala njalo
• Ukuthanda inhlabathi: Ikhipha amanzi kahle, icebile ngezinto eziphilayo
• Isikhala: 6-8 amasentimitha phakathi kwezitshalo
• Izitshalo ezihambisanayo: I-Basil, i-mint, utamatisi, upelepele

Amaqabunga e-cilantro kanye nembewu ye-coriander anezinhlobo zokunambitheka ezihluke ngokuphelele. Amaqabunga anokunambitheka okukhanyayo, okufana ne-citrus (yize abanye abantu bekubona njengokufana nensipho ngenxa yezakhi zofuzo), kuyilapho imbewu inokunambitheka okufudumele, okubabayo, kanye nokufana ne-citrus kancane.

Isitshalo se-cilantro esibonisa amaqabunga aluhlaza okotshani phansi kanye neziqu ezinde ezimbozwe izimbali ezincane ezimhlophe endaweni engadini.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Isikhathi Sokutshala I-Cilantro

Isikhathi sibalulekile ukuze kukhule kahle i-cilantro. Njengesitshalo sesikhathi esipholile, i-cilantro ikhula kahle emazingeni okushisa aphakathi kuka-50-85°F (10-29°C). Uma amazinga okushisa enyuka njalo ngaphezu kuka-85°F (29°C), i-cilantro izokhula ngokushesha (ikhiqize izimbali nembewu), iqede isigaba sayo sokukhula kwamaqabunga.

Ukutshala Kwentwasahlobo

Ezindaweni eziningi, qala ukutshala imbewu ye-cilantro ngaphandle amasonto ama-2-3 ngaphambi kweqhwa lokugcina lasentwasahlobo. Amazinga okushisa apholile asentwasahlobo azokhuthaza ukukhula kwamaqabunga aluhlaza ngaphambi kokufika kokushisa kwasehlobo. Ezimweni ezifudumele (izindawo 9-11), gxila kakhulu ekukhuleni kwekwindla/ebusika.

Ukutshala Ekwindla

Ukuze uthole isivuno sasekwindla, hlwanyela imbewu amasonto angu-8-10 ngaphambi kweqhwa lokuqala elilindelekile. I-cilantro etshalwe ekwindla ivame ukukhiqiza kangcono kunezitshalo zasentwasahlobo ngoba izitshalo zivuthwa njengoba amazinga okushisa epholile kunokuba afudumele, okwandisa isikhathi sokuvuna.

Ukukhula Ubusika

Ezindaweni ezingu-8 kanye nasezindaweni ezifudumele, i-cilantro ingakhula phakathi nobusika. Ezindaweni ezibandayo, ungandisa isizini usebenzisa ozimele ababandayo noma izembozo zemigqa, njengoba i-cilantro ingabekezelela iqhwa elincane.

Ukukhetha Indawo Efanele

Ukukhetha indawo efanele yokukhulisa kubalulekile ezitshalweni ze-cilantro ezinempilo. Cabanga ngalezi zici lapho unquma ukuthi uzotshala kuphi i-cilantro yakho:

Izidingo Zokukhanya

I-Cilantro ikhula kahle kakhulu elangeni eligcwele (amahora angaphezu kwangu-6 ngosuku) ezindaweni ezipholile. Ezindaweni ezifudumele, nikeza umthunzi wantambama ukuvimbela ukuqhakaza kwasekuqaleni. Umthunzi ongaphelele usiza ukugcina amazinga okushisa enhlabathi epholile, wandise isigaba sokukhula kwamaqabunga esitshalo.

Ukubekwa Kwengadi

Tshala i-cilantro endaweni lapho izitshalo ezinde zinganikeza khona umthunzi wantambama njengoba amazinga okushisa efudumele. Cabanga ngohlangothi olusempumalanga lwamatamatisi noma upelepele, oluzozuza ekhonweni le-cilantro lokuheha izinambuzane eziwusizo ngenkathi lunikeza imifino umthunzi odingekayo.

Izinketho Zokukhulisa

I-Cilantro ijwayeleka kahle ezindaweni ezahlukene zokukhula:

• Izingadi ezisetshenziswa emhlabathini: Zilungele ukutshala ngokulandelana kanye nokuzihlwanyela ngokwazo
• Imibhede ephakanyisiwe: Inikeza amanzi ahlanzekile kanye nokulawulwa kwenhlabathi okuhle
• Iziqukathi: Zilungele izindawo ezincane noma ukuthuthela ezimweni ezifanele
• Ukulima ngaphakathi: Kungenzeka ngokukhanya okwanele (amahora angaphezulu kuka-6)

I-cilantro ikhula embhedeni wengadi enezitshalo ezihambisana nayo ezinikeza umthunzi ongaphelele, okuhlanganisa utamatisi, i-basil, ama-marigold, kanye ne-nasturtiums.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukulungiselela Inhlabathi Ye-Cilantro

I-Cilantro ikhula kahle enhlabathini ekhipha amanzi kahle, enothile ngezinto eziphilayo. Ukulungiswa kwenhlabathi okufanele kuzokhuthaza ukukhula kwezimpande okuqinile nokukhula okunempilo.

Ukwakheka Kwenhlabathi Okuhle Kakhulu

Dala indawo efanelekile yokukhula ngalezi zimpawu zomhlabathi:

• Ukuthungwa: Inhlabathi enodaka ekhipha amanzi kahle kodwa egcina umswakama othile
• Izinga le-pH: Elincane kakhulu kuya kwelingathathi hlangothi (6.2-6.8)
• Izinto eziphilayo: Zicebile ngomquba noma umquba obolile kahle
• Ukujula: Okungenani amasentimitha angu-8-12 ukuze kuthuthukiswe kahle izimpande

Izandla zixuba inhlabathi emnyama, evundile yengadi nomquba embhedeni ophakanyisiwe, nezithombo ze-cilantro emathileyi aseduze.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Izinyathelo Zokulungisa Umhlabathi

• Susa noma yiluphi ukhula, amatshe, noma imfucumfucu endaweni yokutshala
• Khulula inhlabathi ibe yi-intshi ezingu-8-12 usebenzisa ifoloko noma i-tiller engadini
• Hlanganisa amasentimitha angu-2-3 omquba noma umquba omdala ukuze uthuthukise isakhiwo somhlabathi kanye nokuvunda kwawo.
• Ukuze ukhule esitsheni, sebenzisa ingxube yebhodwe esezingeni eliphezulu enomanyolo owengeziwe
• Lungisa ubuso benhlabathi bese unisela kancane ngaphambi kokutshala

Icebiso Elihle: Ukuze ukhule esitsheni, khetha izimbiza okungenani ezingamasentimitha angu-8 ukujula ukuze zikwazi ukwamukela impande enkulu ye-cilantro. Qinisekisa ukuthi izitsha zinemigodi yokukhipha amanzi ukuze uvimbele inhlabathi egcwele amanzi, okungaholela ekuboleni kwezimpande.

Ukutshala i-Cilantro: Imbewu vs. Ukufakelwa Izitshalo

I-Cilantro ingatshalwa kusuka ezinhlanyelweni noma ekutshalweni kabusha, yize ukuhlwanyela imbewu ngqo ngokuvamile kukhethwa ngenxa yokuthi impande ye-cilantro ezwelayo ayitshalwa kahle.

Ukukhula ngembewu

Ukuhlwanyela imbewu ngqo kuyindlela ethembekile kakhulu yokutshala i-cilantro:

• Hlwanyela imbewu nge-1/4 kuya ku-1/2 intshi ukujula enhlabathini elungisiwe
• Imbewu ihlukaniswe ngamasentimitha angu-2 emigqeni ihlukaniswe ngamasentimitha angu-12
• Gcina inhlabathi imanzi njalo kuze kube yilapho ihluma (izinsuku ezingu-7-14)
• Uma izithombo sezifinyelele amasentimitha angu-2 ubude, zinciphise zibe amasentimitha angu-6-8 ukuhlukana
• Gcina izithombo ezincishisiwe ukuze zisetshenziswe ekuphekeni

Ukuze uthole isivuno esiqhubekayo, hlwanyela imbewu entsha njalo emavikini amabili kuya kwamathathu ngesikhathi sokukhula.

Izandla zomlimi oseduze ohlwanyela ngokucophelela imbewu ye-cilantro emugqeni wenhlabathi olungiselelwe engadini yangaphandle.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukusebenzisa ama-Transplants

Uma usebenzisa izitho zokufakelwa (ezingafaneleki kangako kodwa ngezinye izikhathi ezingadingekile):

• Khetha izitshalo ezincane nezinempilo ezingenazo iziqu eziqhakazayo
• Tshala kabusha kusihlwa noma ngosuku olunamafu ukuze unciphise ukushaqeka kokufakelwa kabusha
• Phatha izitshalo ngokucophelela ukuze unciphise ukuphazamiseka kwezimpande
• Izitshalo zasemkhathini eziqhelelene ngamasentimitha angu-6-8
• Nisela kahle ngemva kokutshala

Izinzuzo Zokuhlwanyela Okuqondile

• Kuthuthukisa izimpande eziqinile
• Ukushaqeka okuncane kokufakelwa
• Kungcono kakhulu
• Ivumela ukutshala ngokulandelana
• Imbewu ingagcinwa ukuze itshalwe esikhathini esizayo

Izinselele Zokutshala Izitshalo Ezintsha

• Impande ebukhali ebucayi yonakala kalula
• Ingozi ephezulu yokufakelwa utshani
• Ngokuvamile kuholela ekushayweni kwebholti kusenesikhathi
• Kubiza kakhulu kunembewu
• Ukukhetha okuhlukahlukene okulinganiselwe

Ukunisela Nokufaka Umquba eCilantro

Ukunisela nokufaka umanyolo ngendlela efanele kubalulekile ekukhuliseni i-cilantro enempilo nenambithekayo. Ukulinganisela okufanele kuzokhuthaza ukukhula kwamaqabunga ngenkathi kuvimbela ukubola.

Imihlahlandlela yokunisela

I-Cilantro idinga umswakama oqhubekayo ukuze ikhule kahle:

• Gcina inhlabathi inomswakama ngokulinganayo kodwa ingagcwali amanzi
• Nisela lapho intshi ephezulu yomhlabathi izwakala yomile
• Faka amanzi phansi kwezitshalo ukuze amaqabunga ome
• Nisela kaningi ngezikhathi ezishisayo nezomile
• Faka umswakama ezitshalweni ukuze ugcine umswakama enhlabathini

I-cilantro ekhuliswe esitsheni ngokuvamile idinga ukuniselwa njalo kunezitshalo ezikhuliswe engadini, ngezinye izikhathi nsuku zonke ngesikhathi sezulu esishisayo.

Ithini lokunisela lithela amanzi kancane phansi kwezitshalo eziluhlaza eziqhakazile ze-cilantro ezikhula embhedeni wengadi.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Indlela Yokufaka Umanyolo

I-Cilantro iyisitshalo esilula esingadingi umanyolo onzima:

• Qala ngenhlabathi ecebile ngomquba ukuze uthole izakhamzimba zokuqala
• Faka umanyolo olinganiselayo, wemvelo onamandla ayingxenye uma izitshalo ziphakeme ngamasentimitha angu-2.
• Gwema umanyolo one-nitrogen eningi, okunganciphisa ukunambitheka
• Ezitshalweni ezitsheni, sebenzisa umanyolo owuketshezi oxutshwe njalo emavikini angu-4-6
• Yeka ukufaka umquba uma izitshalo seziqala ukuqhakaza

Ukunakekela Nokunakekela Okuqhubekayo

Ukunakekelwa njalo kusiza ukuqinisekisa izitshalo ze-cilantro ezinempilo futhi kwandise isikhathi sokuvuna. Le mikhuba yokunakekela izokusiza ukuthi uthole okuningi esivunweni sakho se-cilantro.

Ukumboza ngezimbobo

Faka ungqimba lwe-mulch oluyi-1-2 intshi oluzungeze izitshalo ze-cilantro ku:

• Londoloza umswakama wenhlabathi
• Vimbela ukukhula kokhula
• Gcina amazinga okushisa enhlabathi epholile
• Vimbela ukuchitheka kwenhlabathi emaqabunga

Izinto ezifanele zokufaka umquba zihlanganisa utshani, amaqabunga aqoshiwe, noma izingcezu zokhuni ezinhle. Gcina umquba kude neziqu zezitshalo ukuze uvimbele ukubola.

Ukusondela kwezitshalo ze-cilantro ezinempilo ezinamahlamvu aluhlaza aqhakazile akhula embhedeni wengadi ombozwe nge-mulch yemvelo.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukuphatha Ukhula

Gcina indawo ezungeze izitshalo ze-cilantro ingenakhula ukuze unciphise ukuncintisana kwezakhamzimba namanzi:

• Susa ukhula ngesandla uma luncane
• Yiba mnene lapho ukhipha ukhula ukuze ugweme ukuphazamisa izimpande ezingajulile ze-cilantro
• Sebenzisa i-mulch ukuvimbela ukukhula kokhula
• Cabanga ukusebenzisa umshini omncane wokulima ngesandla ezindaweni ezinkulu

Ukuvimbela Ukushaqeka Kwasekuqaleni

Yandisa isigaba sokukhula kwamaqabunga e-cilantro ngalezi zindlela:

Ukuphathwa Kwezinga Lokushisa

• Tshala emthunzini oyingxenye ezindaweni ezifudumele
• Sebenzisa izitshalo ezinde ukuze unikeze umthunzi ntambama
• Faka i-mulch ukuze inhlabathi ihlale ipholile
• Nisela ekuseni ukuze unciphise ukucindezeleka kokushisa

Ukuvuna Okuvamile

• Vuna amaqabunga angaphandle njalo
• Nciphisa ukukhula okuphakathi ukuze ukhuthaze ukwakheka kwamagatsha
• Susa iziqu zezimbali ngokushesha nje lapho zivela
• Zijwayeze ukutshala ngokulandelana ukuze uthole ukuvuna okuqhubekayo

Ukukhetha Okunhlobonhlobo

• Khetha izinhlobo ezikhula kancane njenge-'Leisure' noma 'Santo'
• Cabanga nge-'Calypso' ngokubekezelela ukushisa
• Zama uhlobo lwe-'Slow Bolt' ezindaweni ezifudumele
• Funa izinhlobo ezifuywe ngokuvumelana nesimo sezulu sakho

Ukuvuna Nokusebenzisa i-Cilantro

Ukwazi ukuthi i-cilantro izovunwa nini futhi kanjani kuqinisekisa ukunambitheka okuhle kakhulu futhi kukhuthaza ukukhula okuqhubekayo. Ngamasu okuvuna afanele, ungajabulela i-cilantro entsha amasonto noma ngisho nezinyanga.

Isikhathi Sokuvuna

Isikhathi sibalulekile ukuze kube nokunambitheka okuhle kanye nempilo yezitshalo:

• Qala ukuvuna lapho izitshalo zifinyelela amasentimitha angu-6 ubude futhi zineziqu eziningana
• Vuna ekuseni lapho amafutha abalulekile egxile kakhulu khona
• Khetha amaqabunga ngaphambi kokuba isitshalo siqale ukuqhakaza ukuze uthole ukunambitheka okuhle kakhulu
• Vuna njalo ukuze ukhuthaze ukukhula okunamandla
• Vumela ezinye izitshalo ziqhakaze uma ufuna ukuvuna imbewu ye-coriander

Indlela Yokuvuna

Izindlela ezifanele zokuvuna zikhuthaza ukukhula okuqhubekayo:

• Sebenzisa izikele ezihlanzekile nezibukhali noma izikele zengadi
• Sika iziqu zangaphandle eduze kwesisekelo sesitshalo
• Ungalokothi uvune ngaphezu kwengxenye eyodwa kwezintathu yesitshalo ngesikhathi esisodwa
• Shiya indawo yokukhula ephakathi ingasebenzi ukuze kuqhutshekwe nokukhiqiza
• Vuna izitshalo zonke uma ziqala ukubola

Izandla zisika iziqu ze-cilantro ezintsha eduze kwesisekelo ngezikere zengadi embhedeni wengadi oluhlaza okotshani.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukugcina Nokulondoloza

I-cilantro entsha inephunga elimnandi kakhulu, kodwa kunezindlela eziningana zokuyilondoloza:

Isitoreji Esisha

• Sika iziphetho zesiqu bese uzibeka engilazini yamanzi
• Mboza kancane ngesikhwama sepulasitiki
• Faka esiqandisini kuze kube yisonto elilodwa
• Shintsha amanzi njalo ezinsukwini ezingu-2-3

Ukubanda

• Sika amaqabunga neziqu
• Faka emathileyi e-ice cube ngamanzi noma uwoyela
• Qeda, bese udlulisela ezikhwameni zefriji
• Sebenzisa ama-cubes aqandisiwe ngqo ekuphekeni

Imbewu yeCoriander

• Vumela izitshalo ziqhakaze futhi zakhe amakhanda embewu
• Vuna lapho imbewu iba nsundu
• Yomisa ezikhwameni zephepha kuze kome ngokuphelele
• Gcina ezitsheni ezingangeni moya

Impilo engapheli yembewu ye-coriander kanye ne-cilantro egcinwe ezitsheni zeglasi nasezitsheni zokhuni endaweni yokhuni yasemaphandleni.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukuxazulula Izinkinga Ezivamile Ze-Cilantro

Ngisho noma unakekelwa kahle, i-cilantro ingabhekana nezinselele ngezinye izikhathi. Nansi indlela yokubona nokuxazulula izinkinga ezivamile ongase ubhekane nazo.

Ukuphathwa Kwezinambuzane

I-Cilantro ayimelani nezinambuzane, kodwa ngezinye izikhathi ingabhekana nalezi zinkinga:

Izintwala

Izinambuzane ezincane eziluhlaza okotshani noma ezimnyama ezihlangana eziqwini nasemaceleni amaqabunga.

• Futha izitshalo ngomfudlana wamanzi onamandla
• Faka insipho yokubulala izinambuzane uma ukutheleleka kukubi kakhulu
• Ngenisa izinambuzane ezizuzisayo njengezinambuzane zabesifazane

Abavukuzi bamaqabunga

Izibungu ezincane ezidala imigudu ngaphakathi kwamaqabunga.

• Susa futhi ubhubhise amaqabunga athintekile
• Sebenzisa izembozo zemigqa ukuvimbela izimpukane ezindala ukuthi zingabeki amaqanda
• Faka uwoyela we-neem njengesivikelo

Isithombe esikhulu seqabunga le-cilantro esibonisa imigudu yamaqabunga anombala okhanyayo, ogobile phezu kobuso obuluhlaza.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukuvimbela Izifo

Vimbela lezi zifo ezivamile ze-cilantro ngemikhuba emihle yamasiko:

I-Powdery Mildew

Umbala omhlophe ofana nempuphu emaqabunga, ngokuvamile ezimweni ezinomswakama.

• Qinisekisa ukuthi umoya uhamba kahle phakathi kwezitshalo
• Nisela phansi ukuze amaqabunga ome
• Faka i-baking soda spray (1 tsp emanzini ayilitha elilodwa)

Ibala Leqabunga Lamagciwane

Amabala amnyama, acwiliswe ngamanzi emaqabunga angase abe phuzi.

• Susa futhi ubhubhise izitshalo ezithintekile
• Gwema ukuchelela phezulu
• Prakthiza ukujikeleza kwezitshalo

Ukusondela kwamaqabunga e-cilantro okubonisa ukukhula kwesikhunta esimhlophe esinongwengwezi emaqabungeni aluhlaza.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukutshala Okuhambisanayo neCilantro

I-Cilantro yenza isitshalo esihambisanayo esihle kakhulu engadini. Iheha izinambuzane eziwusizo njengezinambuzane ezihuquzelayo, iminyovu edla izimila, kanye nezimbungulu ezisiza ekulawuleni ukwanda kwezinambuzane. Ukutshala okuhambisanayo okunesu kungathuthukisa ukukhula kanye nokunambitheka ngenkathi kuvimbela izinambuzane.

Abangane Abahle

Lezi zitshalo zikhula kahle kanye ne-cilantro:

• Utamatisi: I-Cilantro idonsela izinambuzane eziwusizo ezidla izinambuzane zikatamatisi
• Upelepele: Izimo zokukhula ezifanayo kanye nezinzuzo zokuvikela izinambuzane
• Isipinashi: Sinikeza umthunzi we-cilantro njengoba amazinga okushisa efudumele
• I-Lettuce: Izidingo ezifanayo zamanzi nokukhanya
• Ubhontshisi: Lungisa i-nitrogen enhlabathini, okuzuzisa ukukhula kwe-cilantro
• I-Anise: Isiza i-cilantro ukuthi ikhule kahle

Umbhede wengadi ophakanyisiwe one-cilantro evundile ngaphambili kanye nezitshalo zikatamatisi nopelepele ezithela izithelo ezivuthiwe emini ekhanyayo.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Izitshalo Okufanele Zigweme

Ezinye izitshalo azihambisani kahle ne-cilantro:

• I-Fennel: Ivimbela ukukhula kwezitshalo eziningi, kufaka phakathi i-cilantro
• I-Dill: Ingaxubana ne-cilantro, okuthinta ukukhiqizwa kwembewu
• Amazambane: Ancintisana ngokudla izakhamzimba futhi angase angachuma ndawonye

Icebiso Lokuklama Ingadi: Tshala i-cilantro emaphethelweni emibhedeni yemifino lapho ingathola khona ilanga lasekuseni kanye nomthunzi wantambama ezitshalweni ezinde. Lokhu kulungiselela kuzuzisa i-cilantro kanye nabangane bayo ngenkathi kudala umngcele wengadi okhangayo.

Ukutshala i-Cilantro Ezitsheni

Ukutshala izitsha kuyindlela enhle kakhulu ye-cilantro, ikakhulukazi uma unesikhala esincane noma ufuna ukuhambisa izitshalo ezimweni ezifanele njengoba izinkathi zonyaka zishintsha. Ngokusethwa okufanele, i-cilantro ekhuliswe ezitsheni ingaba nomkhiqizo ofanayo nezitshalo ezikhuliswe engadini.

Ukukhethwa Kwesitsha

Khetha isitsha esifanele sokukhula ngempumelelo kwe-cilantro:

• Khetha izitsha okungenani amasentimitha angu-8-12 ukujula ukuze zivumelane nezimpande ze-cilantro.
• Qinisekisa ukuthi iziqukathi zinezimbobo ezanele zokudonsa amanzi
• Ububanzi kufanele okungenani bube amasentimitha angu-8 eqoqweni elincane lezitshalo
• Amabhodwe e-Terra cotta asebenza kahle njengoba evumela inhlabathi ukuthi iphefumule
• Izitsha zepulasitiki noma ze-ceramic zigcina umswakama isikhathi eside

Amathiphu Okukhula Kwesitsha

Landela le mikhuba ukuze uphumelele ekufakeni isitsha:

• Sebenzisa ingxube yebhodwe esezingeni eliphezulu enomanyolo owengeziwe
• Tshala imbewu ejulile ngo-¼ intshi, cishe imbewu eyi-10-15 ngembiza engama-intshi angu-8
• Nciphisa izithombo zibe ngamasentimitha angu-2-3 ukuqhelelana uma zifinyelela kumasentimitha angu-2 ubude
• Hlola umswakama wenhlabathi nsuku zonke, njengoba izitsha zoma ngokushesha kunenhlabathi yengadi
• Thutha izitsha uziyise ezindaweni ezipholile ngesikhathi sezulu esishisayo
• Faka umanyolo owuketshezi oqinile kancane njalo emavikini angu-3-4

Izitshalo ze-cilantro eziluhlaza ezikhula ezitsheni ezahlukahlukene egcekeni elikhanyiswe yilanga elinamathuluzi okulima eduze.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Izinhlobo ze-Cilantro Ezifanele Ukulinywa

Nakuba zonke izinhlobo ze-cilantro (i-Coriandrum sativum) zinezimpawu ezifanayo, ezinye izinhlobo ze-cultivars zinikeza izinzuzo zezimo ezithile zokukhula noma ukusetshenziswa kokupheka. Ukuhlola izinhlobo ezahlukene kungakusiza ukuthola i-cilantro efanele engadini yakho.

Izitshalo ze-cilantro eziluhlaza okotshani ze-Slow-Bolt ezibonisa ukukhula okunempilo kwamaqabunga endaweni engadini.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

I-Slow-Bolt

Njengoba igama lisho, lolu hlobo lukhuliswa ukuze lumelane nokubola emazingeni okushisa afudumele. Lukhiqiza amaqabunga amaningi futhi lungandisa isivuno sakho ngamasonto ama-2-3 uma kuqhathaniswa nezinhlobo ezijwayelekile.

• Ukubekezelela Ukushisa
• Inzuzo Ephakeme

Izitshalo ze-cilantro eziluhlaza ezikhula kahle ezikhula embhedeni wengadi okhanyiswe yilanga onamaqabunga aluhlaza nezimbali ezincane ezimhlophe.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

I-Calypso

Enye yezinhlobo ezimelana kakhulu ne-bolt ezitholakalayo, i-Calypso ikhiqiza isitshalo esincane, esinohlaza esinamaqabunga amaningi. Silulama ngokushesha ngemva kokusikwa, okwenza sibe yindawo ekahle yokuvuna izikhathi eziningi.

• Ukumelana Nebholthi
• Incane

Isithombe esinekhwalithi ephezulu sezitshalo ezincane ze-Calypso cilantro ezinamahlamvu aluhlaza acwebezelayo akhula embhedeni wengadi onakekelwe kahle.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

I-Santo

Uhlobo oludumile noluthembekile olunephunga elimnandi kakhulu. I-Santo ikhiqiza amaqabunga abanzi futhi ikhula ibe ngamasentimitha angu-12-18 ubude. Inikeza ukumelana okuhle kwe-bolt futhi ifanele ukusetshenziswa okusha kanye nokukhiqizwa kwembewu (i-coriander).

• Isebenziseka Kakhulu
• Ukunambitheka Okuhle

Ukusondela kwezitshalo ze-Santo cilantro ezinempilo ezinamahlamvu e-cilantro aluhlaza okotshani, endabuko akhula kakhulu enhlabathini emnyama.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukuzijabulisa

Iyaziwa ngamaqabunga ayo amakhulu nokukhula kwayo okunamandla, iLeisure inikeza ukumelana okuhle kwe-bolt kanye nokunambitheka okuhle kakhulu. Ingumkhiqizi othembekile ezimweni eziningi zokukhula.

• Amaqabunga Amakhulu
• Unamandla

Isithombe esiseduze sezitshalo ze-Leisure cilantro esibonisa amaqabunga amakhulu, aluhlaza okwesibhakabhaka anemithambo ebonakalayo kanye namazolo amasha embhedeni wengadi ominyene.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

I-Delfino

Uhlobo oluhlukile olunamaqabunga afana ne-fern afana ne-dill. I-Delfino inikeza ukunambitheka okuhle kakhulu ngokubukeka okuhlukile okwengeza isithakazelo esibonakalayo engadini nasepuletini.

• Ukubukeka Okuyingqayizivele
• Ukuhlobisa

Umbono oseduze wezitshalo ze-Delfino cilantro ezinempilo ezibonisa amaqabunga aluhlaza athambile, aluhlaza njenge-fern akhula kakhulu embhedeni wengadi.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

I-Cruiser

Uhlobo olusha olukhuliswe ukuze lukhule ngokulinganayo kanye nokukhiqizwa kwamaqabunga okuhle kakhulu. I-Cruiser inikeza ukubekezelela ukushisa okuhle futhi ilulama ngokushesha ngemva kokusikwa, okwenza kube kuhle kakhulu ekuvunweni okuningi.

• Iyunifomu
• Kukhiqiza

Isithombe sendawo yezitshalo ze-Cruiser cilantro esibonisa ukukhula okuluhlaza okufanayo ensimini etshaliwe.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Imibuzo Evame Ukubuzwa Ngokuphathelene Nokukhulisa I-Cilantro

Kungani i-cilantro yami iqhubeka nokufa noma ukubola ngokushesha?

Ama-bolt e-cilantro (aqhakaza bese eba yimbewu) ngokushesha ngenxa yokushisa namahora amade okukhanya kwelanga. Ukwandisa isigaba sokukhula kwamaqabunga:

• Tshala ngezikhathi ezipholile (intwasahlobo kanye nekwindla)
• Nikeza umthunzi ntambama uma isimo sezulu sifudumele
• Sebenzisa izinhlobo ezimelana ne-bolt njenge-'Slow-Bolt' noma i-'Calypso'
• Gcina inhlabathi imanzi njalo
• Vuna njalo ukuze ubambezele ukuqhakaza kwezimbali
• Isitshalo esilandelayo njalo emavikini ama-2-3 ukuze kuvunwe njalo

Ngingakwazi yini ukutshala i-cilantro endlini?

Yebo, i-cilantro ingatshalwa endlini ngalezi zinto ezilandelayo:

• Nikeza okungenani amahora ayisithupha okukhanya okukhanyayo (ifasitela elikhanyayo elibheke eningizimu noma izibani zokukhulisa izitshalo)
• Sebenzisa isitsha okungenani esingamasentimitha angu-8 ubude esinemigodi yokukhipha amanzi
• Gcina amazinga okushisa epholile (65-70°F/18-21°C kufanelekile)
• Hlola umswakama wenhlabathi njalo, njengoba umoya wangaphakathi ungaba owomile
• Jikelezisa isitsha njalo ukuqinisekisa ukukhula ngokulinganayo
• Lindela ukukhula okuhamba kancane uma kuqhathaniswa nezitshalo zangaphandle

Ingabe i-cilantro ne-coriander ziyisitshalo esifanayo?

Yebo, zivela esitshalweni esifanayo (iCoriandrum sativum), kodwa la magama abhekisela ezingxenyeni ezahlukene:

• I-Cilantro: Iziqu ezinamahlamvu ezisetshenziswa njengekhambi (igama elivamile eNyakatho Melika)
• Amaqabunga e-coriander: Kufana ne-cilantro (igama elisetshenziswa eYurophu nakwezinye izindawo)
• Imbewu yeCoriander: Imbewu eyomisiwe esetshenziswa njengesinongo
• Impande ye-coriander: Isetshenziswa kwezinye izinhlobo zokudla, ikakhulukazi isiThai

Lesi sitshalo sikhiqiza amaqabunga adliwayo kuqala, bese kuba izimbali nembewu. Amaqabunga nembewu kunezinhlobo ezahlukene zokunambitheka.

Kungani abanye abantu bengathandi i-cilantro?

Abanye abantu babona i-cilantro njengenokunambitheka okufana nensipho noma okungajabulisi ngenxa yezici zofuzo. Cishe u-4-14% wabantu banokwehluka kwezakhi zofuzo ze-olfactory receptor ezenza zizwele kuma-aldehydes, amakhemikhali atholakala ku-cilantro nasensipheni. Lesi yisici sofuzo, hhayi ukukhetha ukunambitheka okutholwe.

Kulabo abangawathandi amaqabunga e-cilantro, imbewu (i-coriander) ivame ukuba mnandi, njengoba inesimo sokunambitheka esihlukile ngaphandle kwama-aldehydes abangela ukunambitheka kwensipho.

Isiphetho: Ukujabulela Isivuno Sakho Se-Cilantro

Ukutshala i-cilantro ngempumelelo kumayelana nokuqonda izintandokazi zayo kanye nomjikelezo wokuphila. Ngokuhlinzeka ngezimo ezifanele—amazinga okushisa apholile, umswakama oqhubekayo, kanye namasu okuvuna afanele—ungajabulela ukutholakala okuningi kwalesi simila esinambithekayo esivela engadini yakho.

Khumbula ukuthi i-cilantro iyisitshalo sesikhathi esipholile, ngakho-ke hlela ukutshala kwakho ngokufanele. Sebenzisa ukutshala ngokulandelana ukuqinisekisa isivuno esiqhubekayo, futhi ungadangali uma izitshalo zikhula ngokushesha ngesikhathi sezulu esifudumele—kuyingxenye nje yomjikelezo wazo wemvelo. Lapho izitshalo zikhula, ungajabulela ibhonasi yokuvuna imbewu ye-coriander noma ukuzivumela ukuthi zizitshalele zona izitshalo zesikhathi esizayo.

Kungakhathaliseki ukuthi utshala i-cilantro engadini yemifino ezinikele, imibhede yemifino exubile, noma izitsha ebhalkhoni, ukunambitheka okusha kwe-cilantro ekhuliswe ekhaya kuzothuthukisa indalo yakho yokupheka. Ukwaneliseka kokuphuma ngaphandle ukuyosika amakhambi amasha okudla kwakho kungenye yenjabulo yangempela yokulima.

Isithombe sendawo yengadi yemifino ephilayo equkethe i-cilantro evuthiwe kanye nezinye izimila zokupheka.
Chofoza noma uthephe isithombe ukuze uthole ulwazi olwengeziwe kanye nezixazululo eziphezulu.

Ukufunda Okuqhubekayo

Uma ukujabulele lokhu okuthunyelwe, ungaphinda uthande lezi ziphakamiso:

• Umhlahlandlela Ophelele Wokukhulisa I-Basil: Ukusuka Embewini Kuya Ekuvuneni
• Umhlahlandlela Ophelele Wokukhulisa I-Oregano Yakho
• Umhlahlandlela Wokukhulisa I-Marjoram Engadini Yakho