Hops a Biya Brewing: Cicero
Buga: 10 Disamba, 2025 da 19:16:10 UTC
Cicero hops suna samun karɓuwa don daidaitaccen ɗacinsu da ƙamshi na fure-citrus. An bunƙasa tare da ɗaci da ƙamshi a zuciya, suna wakiltar buri mai manufa biyu. Wannan ya sa su dace da duka biyu masu ɗaci da ƙari a ƙarshen giya.
Hops in Beer Brewing: Cicero
Key Takeaways
- Cicero hops yana haɗa matsakaicin ɗaci da ƙarfin ƙamshi, dacewa da salon giya iri-iri.
- An san nau'in Cicero hop don ingantattun ƙimar alpha acid, yana taimakawa cikin abubuwan da ake iya faɗi.
- A matsayin wani ɓangare na al'adar hops na Slovenia, Cicero ya bibiyi aikin kiwo zuwa shirye-shiryen bincike na Žalec.
- Dual-manufa hops kamar Cicero ya yi fice a cikin duka farkon kettle ƙari da aikin ƙamshi na ƙarshen.
- Yi tsammanin cikakken jagora akan ajiya, riƙewar alpha, da ma'auni masu amfani daga baya a cikin labarin.
Gabatarwa ga Cicero da al'adun hop na Slovenia
Tushen Cicero ya samo asali ne daga Slovenia, inda ƙwararrun kiwo ya haifar da fa'ida mai yawa. An haɓaka shi a Cibiyar Nazarin Hop Zalec a cikin 1980s, Dokta Dragica Kralj ya ƙera shi daga giciye na Aurora da namijin Yugoslavia.
Ya fada cikin rukunin hops na Super Styrian, wanda aka yi bikin don daidaiton ƙamshi da haɓakarsa. Bayanan martaba na Cicero yana kwatanta na Cekin da Styrian Golding, suna raba halaye irin na ƙanshi.
Al'adun hop na Slovenia suna da wadata kuma sun bambanta, sun wuce Cicero. Iri kamar Celeia, Cekin, Aurora, da Styrian Golding suna nuna dogon tarihin kiwo don dandano, juriya, da zaɓin masu shuka.
Duk da tsattsauran tsattsauran ra'ayi, Cicero ya kasance mara amfani, tare da iyakancewar tallafi na kasuwanci. Yana da wuya a kasuwannin Amurka, duk da haka halayensa na musamman suna jan hankalin masu sana'ar sana'a da ke neman hazakar Turai.
Binciko asalin Cicero da wurinsa a tsakanin hops na Turai yana ba da haske game da bayanin dandano. Wannan tushe yana shirya masu karatu don zurfafa nutsewa cikin ƙamshin sa, ilmin sinadarai, da aikace-aikace masu amfani wajen yin giya.
Cicero hops
An yi bikin Cicero hop don yanayin manufa biyu, wanda ya yi fice a cikin aikace-aikace masu ɗaci da ƙamshi. An gano shi azaman cultivar mace tare da ƙarshen balaga da duhu kore ganye. Matsakaicin acid ɗin sa na alpha yana ba da gudummawar daci mai dogaro, yana cika ɗanɗanon malt da yisti ba tare da rinjaye ba.
Binciken sinadarai ya nuna alpha acid daga 5.7% zuwa 7.9%, tare da matsakaicin kusan 6% zuwa 6.5%. Wannan juzu'i ya sa ya zama madaidaici a cikin gwaje-gwajen hop-ɗaya da gaurayawar hop. Beer-Analytics ya ba da rahoton cewa Cicero yawanci ya ƙunshi kusan kashi 29% na lissafin hop ɗin da ake amfani da shi.
Kafe a cikin al'adun hop na Slovenia, Cicero yayi kama da ɗan'uwanta, Cekin. Bayanan martabarsa mai kamshi, wanda yake tunawa da Styrian Golding, yana ba da bayanin kula na fure da na ƙasa. Wadannan halaye sun dace da al'adun gargajiya da lagers, suna mai da shi ƙari mai mahimmanci a cikin ƙari na ƙarshen da busassun hopping.
Ayyukan filin sun bambanta da yanki. A Slovenia, an kwatanta girma a matsayin mai kyau, yayin da a Amurka, an kimanta shi daidai. Tsawon gefen-hannu yawanci yana daga 10 zuwa 12 inci. Waɗannan ma'auni suna da mahimmanci don tsara trellis da ƙayyade mafi kyawun lokacin girbi.
- Amfani: mai ɗaci mai ɗaci da ƙamshi
- Alfa acid: matsakaici, ~ 5.7% -7.9%
- Girma: marigayi balaga, mace cultivar, duhu kore ganye
- Raba girke-girke: sau da yawa ~ 29% na lissafin hop
Bayanin dandano da ƙanshi na Cicero
Bayanan dandano na Cicero ya samo asali ne a cikin tsoffin bayanan Turai, yana guje wa 'ya'yan itace masu zafi. Yana gabatar da wani ɗanɗano mai ɗanɗano na fure da ƙamshi mai laushi, wanda ke samun goyan bayan kashin bayan ganye mai laushi. Wannan ya sa ya dace da lagers na gargajiya da ales.
Kamshin Cicero yana tunawa da Styrian Golding, tare da ƙarancin ƙasa da kuma furanni masu laushi. Wannan ƙayyadaddun halayen ya dace don ƙarawa a makara da busassun hopping. Yana ƙara nuance ba tare da m citrus sau da yawa nema a hops.
Kasancewa na dangin hops na duniya, Cicero yana haɓaka salon gaba da Ingilishi ko Belgian. Yana haɗuwa da kyau tare da caramel, biscuit, da malt mai gasa. Wannan haɗin yana ƙara rikitarwa ba tare da rinjayar giyar tushe ba.
- Babban bayanin kula na fure don ƙamshi mai ƙamshi
- M yaji da herbaceous nuances ga ma'auni
- Halin hops na duniya wanda ke tallafawa bayanan martaba na gargajiya
Ba kamar nau'in 'ya'yan itace na Amurka ba, Cicero ya fi son gyarawa. Zai fi kyau a yi amfani da shi don gabatar da girman nahiya. Wannan shi ne inda aka fi son lafazin mai laushi, irin na Styrian fiye da bugun gaba na 'ya'yan itace.
Chemical kayan shafa da Brewing Properties
Kayan aikin sinadarai na Cicero yana bayyana kewayon alpha, mai mahimmanci ga masu shayarwa. Adadin Alpha acid yana daga 5.7% zuwa 7.9%. Beer-Analytics yana nuna kewayon aiki na 6%-6.5% don tsara girke-girke.
Beta acid suna da matsakaici, daga 2.2% zuwa 2.8%. Cohumulone, wani muhimmin sashi na alpha acid, ya ƙunshi 28% -30%. Wannan yana tasiri ingancin ɗacin giya da zagaye.
Abun mai yana da matsakaici, tsakanin 0.7-1.6 ml da 100 g. Myrcene ya mamaye tsarin mai na hop, yana lissafin 38.3% zuwa 64.9% na jimlar mai. Wannan yana ba wa giya jan ƙarfe, koren hopped hali, manufa don ƙarawa marigayi da busassun hopping.
Sauran mai sun hada da humulene, caryophyllene, da farnesene. Waɗannan suna ba da gudummawar ganyaye, na fure, da kayan yaji, suna haɓaka ƙamshin giya.
- Alfa da haushi: matsakaicin haushi dace da daidaitattun ales da lagers.
- Kamshi da ɗanɗano: bayanin kula mai jajircewa na myrcene tare da halayen ganye da na fure na biyu.
- Hali mai ɗaci: babban rabon cohumulone na iya kaifafa ɗaci; kashi da lokaci al'amarin.
Cicero babban hop ne, wanda ya yi fice a cikin abubuwan da ake ƙarawa na farko na kettle don ɗaci da ƙari na marigayi ko busasshiyar hop don ƙamshi. Matsakaicin matakin alpha acid yana tabbatar da sarrafawa ba tare da wuce gona da iri ba.
Lokacin zabar Cicero, yi la'akari da abun da ke tattare da man hop da adadin cohumulone. Waɗannan abubuwan suna tasiri tushen resin giyar, manyan bayanan ganye, da ƙayyadaddun kayan yaji, godiya ga caryophyllene.
Girma, yawan amfanin ƙasa da halayen noma
An haɓaka nau'in Cicero a Cibiyar Bincike ta Hop a Žalec, Slovenia. Ya fito ne daga giciye na Aurora da wani namiji Yugoslavia. Wannan hop yana da matuƙar girma, yana nuna ingantaccen aiki a cikin ƙasa na gida da yanayi. Masu shuka a Slovenia suna ba da rahoton ingantaccen ƙarfin hawan hawan da tsire-tsire na mata masu duhu kore.
Bayanan kasida ya lissafa samfurin Cicero hop yawan amfanin ƙasa na kimanin fam 727 a kowace kadada. Wannan adadi yana aiki azaman tushe don tsarawa, kodayake ainihin fitarwa ya bambanta. Abubuwa kamar ƙasa, sarrafa trellis, da yanayi suna taka rawa. A cikin Amurka, aikin noma na Cicero ya nuna kyakkyawan sakamako kawai idan aka kwatanta da aikin sa na Slovenia.
Halayen shuka sun haɗa da tsayin gefen hannu kusa da inci 10-12. Waɗannan suna taimakawa samar da madaidaicin mazugi ba tare da matsananciyar yawa ba. Irin waɗannan halayen suna sa horarwa da girbi kai tsaye ga ƙwararrun ma'aikatan. Hop acreage Slovenia ya kasance iyakance ga Cicero saboda ƙarancin tallafi tsakanin masu sana'a na kasuwanci.
Bayanan cututtuka suna da mahimmanci don samarwa. Cicero yana nuna matsakaicin juriyar hop downy mildew. Wannan yana rage buƙatar shirye-shirye masu ƙarfi na fungicides a yanayi da yawa. Zane-zane na yau da kullun da kyakkyawan iska a cikin trellis suna da mahimmanci don kare ingancin amfanin gona da mazugi.
Iyakantaccen yanki na kasuwanci yana rinjayar samuwa da haɓakawa ga masu sana'a da masu kaya. Ƙananan shuke-shuke sun dace da gwajin gwaji, masu sana'a na gida, da ayyukan fasaha na yanki. Suna daraja iri-iri na musamman. Tsari ya kamata ya haifar da sakamakon gwaji na gida don hasashen haƙiƙanin ci gaban Cicero hop ga wani rukunin yanar gizo.
Adana, rayuwar shiryayye, da riƙe alpha
Matsakaicin hop ɗin da ya dace yana da mahimmanci ga masu shayarwa masu amfani da Cicero. Hops da aka fallasa ga iska da haske suna rasa ƙamshinsu da abubuwan ɗaci da sauri. Tsayar da su sanyi da rufewa yana rage wannan aikin.
Bayanan USDA ya nuna Cicero yana riƙe kusan 80% na alpha acid bayan watanni shida a 68°F (20°C). Wannan yana ba da ƙididdigewa mai amfani don rayuwar rayuwar hop ba tare da firiji ba. Tare da marufi da kulawa da hankali, haushi na iya kasancewa mai amfani fiye da wannan lokacin.
Don cimma sakamako mafi kyau, adana pellet ɗin ƙasa da 40 ° F (4°C) a cikin jakunkuna masu shinge na oxygen. Fakitin da aka rufe ko takin nitrogen na kara tsawaita rayuwar hop ta hanyar iyakance iskar oxygen. Pelletizing da firji na taimakawa wajen adana mai da ke ba Cicero bayanin kula na fure da kore.
Myrcene da sauran mai da ke cikin Cicero na iya ƙafe tare da rashin ajiyar ajiya. Masu shayarwa da ke neman ƙamshi kololuwa yakamata su jujjuya hannun jari, kula da ƙarancin yanayin yanayi, kuma su guji buɗe kwantena akai-akai. Sanyi, duhu, da yanayi marasa oxygen suna da mahimmanci don adana duka alpha acid da mahimman mai.
- Ajiye Cicero a cikin jakunkuna masu shinge na oxygen.
- Ajiye a zafin jiki na hop a ƙarƙashin 40F (4°C) idan zai yiwu.
- Yi amfani da vacuum ko nitrogen flushing don inganta rayuwar hop shelf.
- Yi tsammanin riƙewar alpha acid kusan 80% bayan watanni shida a 68°F (20°C).
Yin riko da waɗannan jagororin yana taimakawa kiyaye riƙewar alpha acid da ƙamshi. Ko da ƙananan canje-canje a cikin kulawa na iya rage yawan haushi da asarar ƙamshi. Wannan yana tabbatar da cewa Cicero ya kasance mai tasiri ga duka abubuwan haɓaka mai ɗaci da ƙarshen-hop.
Brewing amfani da hankula sashi
Cicero babban hop ne, wanda ya dace da duka mai ɗaci da ƙamshi. Matsakaicin abun ciki na alpha acid, a kusa da 6%, yana ba da damar daidaita ɗaci ba tare da buƙatar babban-alpha hops ba. Wannan versatility ya sa ya fi so a tsakanin masu shayarwa.
Lokacin yin shayarwa, ana ƙara Cicero da wuri a cikin tafasa don ɗaci kuma a makare don ƙamshi. Abubuwan da aka haɓaka na farko suna ba da ɗan haushi mai laushi, mai kyau ga lagers da kodadde ales. Ƙididdigar ƙididdiga ko ƙararrawa na guguwa suna fitar da hali irin na Styrian Golding, yana ƙara zurfin giya.
Homebrewers suna daidaita adadin Cicero bisa ga amfanin da aka yi niyya. Don haushi, ana buƙatar ƙarin gram idan aka kwatanta da high-alpha hops. Ta hanyar la'akari da adadin hop da kewayon alpha, masu shayarwa za su iya lissafin IBU daidai da daidaita adadin Cicero da aka yi amfani da su.
- Don haushi: ƙididdige IBUs ta amfani da matsakaicin alpha kuma ɗaga nauyin hop don dacewa da matakin IBU da ake so.
- Don ƙamshi/ƙammala: manufa Cicero ƙamshin ƙamshi na kusan 1 – 4 g/L a cikin ƙari ko bushewar bushewa, ya danganta da ƙarfi.
- Don gwaji guda-hop: Cicero yakan tsara kusan 28.6% -29% na lissafin hop a girke-girke inda yake taka muhimmiyar rawa.
Kamshin Cicero yana da dabara, yana mai da shi babban tushe ga madaidaitan giya. Yana haɗe da kyau tare da ƙarin hops masu kamshi, yana bawa ɗayan hop damar samar da babban bayanin kula. Wannan haɗin yana haifar da yanayin dandano mai jituwa.
Nasiha mai amfani: bin kaso na hop a cikin girke-girke da ma'auni na Cicero ta salo. Don pilsners da ales masu launin shuɗi, son zuciya ga ƙari na farko. Don amber ales da saison, jaddada marigayi da bushe-bushe don bayyana alamun furanni da na ganye.
Hanyoyin giya da suka dace da Cicero
Cicero ya yi fice a cikin al'adun Turai na gargajiya, inda zaren fure-furensa na da hankali da na bege na duniya suna haskakawa. Ya dace da Pilsner da Turai Pale Ales, yana ƙara mai ladabi, taɓa nahiya ba tare da ƙetare haushi ba.
Belgian ales da Saison suna amfana daga taushin yaji na Cicero da sautunan ganye masu haske. Ƙara maƙarƙashiya ko busassun allurai yana haɓaka ƙamshi, kiyaye giyar daidai da sauƙin sha.
- Classic lagers: Pilsner da Vienna lager don kariyar turare hop.
- Salon Belgian: Saison da saison hybrids waɗanda ke maraba da yanayin fure mai laushi.
- Turawa Pale Ales da amber ales suna neman bayanin martaba na nahiyar.
Ga masu shayarwa da ke da niyyar nuna Cicero hops, gwaje-gwajen hop guda ɗaya suna haskakawa. Suna bayyana kamanceceniya da Styrian/Golding hops, suna ba da ƙamshin ganye mai zagaye. Wannan shine manufa don haske zuwa girke-girke masu matsakaici.
Cicero kuma ya dace da daidaitattun IPAs da Pale Ales, yana ƙara gefen nahiyar ba tare da citrus mai haske ba. Haɗa shi cikin ladabi tare da nau'ikan 'ya'yan itace na Amurka don ƙirƙirar bambanci ba tare da rasa haƙƙin sa hannun hop ba.
A cikin hop-gaba West Coast ko New England IPAs, yi amfani da Cicero a hankali. Yana haskakawa lokacin da aka zaɓa don dabara, ba don tura bayanan yanayi na wurare masu zafi ko dank ba.
Dukansu masu aikin gida da masu sana'a masu sana'a suna ganin Cicero yana da amfani don bincika hops na Styrian a cikin giya. Batches-hop guda ɗaya da gauraya suna nuna yanayin furensa, yanayin ƙasa yayin da ake samun damar girke girke-girke.
Hop pairings da haɗa ra'ayoyi
Cicero hop pairings sun yi fice lokacin da aka daidaita tsakanin m Sabuwar Duniya hops da nau'ikan nahiya masu laushi. Yi amfani da Cicero azaman hop mai goyan baya, yana samar da kashi 25-35% na jimlar. Wannan yana tabbatar da laushin ganye da koren ƴaƴan ƴaƴan ƴaƴan itace suna nan amma kada su rinjayi giya.
Bincika gaurayawan hop waɗanda ke haɗa Cicero tare da manyan al'adun Amurka kamar Cascade, Centennial, ko Amarillo. Wadannan hops suna kawo citrus masu haske da bayanin kula na wurare masu zafi. Cicero yana ƙara ƙashin bayan ganye mai dabara da tsaftataccen ƙarewa, yana samar da daidaitaccen bayanin dandano.
Styrian hop blends suna kula da halayensu na nahiyar idan aka haɗa su tare da Cicero da sauran nau'ikan Slovenia. Haɗa Cicero tare da Celeia, Cekin, Bobek, ko Styrian Golding don haɗe-haɗen bayanin martaba a cikin pilsners, Belgian ales, da saisons.
- Na gargajiya kodadde ale: Cicero + Celeia + Styrian Golding.
- Hybrid American kodadde ale: Cicero don haushi, Cascade ko Amarillo don ƙarawa da ƙamshi na marigayi.
- Saison Belgian: Cicero a ƙarshen ƙari tare da Saaz ko Strisselspalt don ɗaga kayan yaji da bayanin fure.
Ƙididdigar ƙararrawa suna haɓaka ra'ayoyin haɗuwa. Yi amfani da Cicero da wuri don daidaitaccen ɗaci, sannan ƙara ƙarin hops mai kamshi a ƙarshen. Wannan hanyar tana tabbatar da haɗin gwiwar hop na Cicero a sarari kuma a cikin giya ta ƙarshe.
Don ales tare da sautin Ingilishi, haɗa Cicero tare da Gabashin Kent Goldings, Fuggle, ko Willamette. Waɗannan hops suna ƙara ɗanɗano mai ɗanɗano da zurfin fure, suna daidaita ciyawa da ciyawa mai koren 'ya'yan itace ba tare da rinjaye su ba.
Cikin gaurayawar Styrian hop, nufi don ƙarin ɗaci da ƙamshi. Rike Cicero a matsayin sananne amma ba rinjayen murya ba. Gwada gwaje-gwajen hop guda ɗaya don tace kashi kafin haɓaka girke-girke.
Sauyi da makamantansu iri-iri
Lokacin da Cicero hops ba su da yawa, zaɓuɓɓuka da yawa na iya shiga ba tare da rushe ma'auni na girke-girke ba. Iyalin Styrian Golding zaɓi ne na gama gari don bayanan fure-furensu na dabara da na ƙasa.
Ga waɗanda ke neman maye gurbin Styrian Golding, Celeia ko Bobek kyakkyawan zaɓi ne. Suna kawo laushi mai laushi na ganye da alamar yaji. Waɗannan hops suna kwaikwayon ƙamshin taushin Cicero, wanda ya dace da lagers da madaidaitan ales.
Cekin wani madaidaicin maye ne, kasancewarsa ɗan'uwan Cicero. Yana kula da ainihin fure mai laushi yayin da yake tabbatar da daidaiton samuwa ga masu shayarwa na kowane ma'auni.
Aurora, iyayen Cicero, ana iya amfani da su a wasu girke-girke. Yana ba da halaye iri ɗaya amma tare da ƙamshi mai ɗan haske. Yi amfani da shi a hankali don wannan tasirin.
- Don ƙanshi mai kama da: Celeia, Bobek, Cekin.
- Don haɗuwa-halayen iyaye: Aurora.
- Idan kuna son sakamakon matasan: nau'ikan Amurkawa irin su Cascade ko Amarillo zasu canza bayanin martaba zuwa citrus da resin.
Lokacin da aka maye gurbin, tabbatar da ƙarin ƙari na marigayi da farashin bushe-hop an daidaita su don kiyaye daidaito. Ya kamata a yi amfani da abubuwan maye gurbin Cicero da irin wannan hops a matsayin masu ba da gudummawar ƙamshi mai laushi, ba kamar abubuwan citrus masu ƙarfi ko pine ba.
Koyaushe gwada ƙananan batches kafin haɓaka girke-girke. Wannan hanyar tana taimakawa fahimtar yadda madadin ke hulɗa da malt da yisti. Yana tabbatar da giya ta ƙarshe ta kasance mai gaskiya ga ainihin hangen nesa.
Misalai na girke-girke da gwaji guda-hop
Waɗannan girke-girken mafari ne don gano keɓaɓɓen halin Cicero. Ta hanyar gudanar da gwaje-gwajen giya, za ku iya ganin yadda Cicero ke aiki a matakai daban-daban. Fara tare da sauƙi girke-girke, bin kowane gyare-gyare, kuma sake amfani da abubuwa masu nasara.
Beer-Analytics ya nuna cewa matsakaicin kashi Cicero a cikin girke-girke yana kusa da 28.6-29%. Yi amfani da wannan azaman mafari lokacin zayyana gauraya ko gwaje-gwajen hop-ɗaya.
- Single-hop Ale: Ƙirƙirar kodadde ale mai gallon 5 tare da 100% Cicero hops. A ɗauka 6% alpha don lissafin IBU. Yi amfani da Cicero don haushi a minti 60, kuma don ƙarawa a ƙarshen minti 15 da 5. Ƙarshe tare da busassun busassun kwanaki 3-5. Wannan girke-girke yana nuna dacin Cicero, dandano, da ƙamshi ba tare da wani abin rufe fuska ba.
- Cicero Saison: Nufin OG na 1.048–1.055. Haɗa Cicero a kashi 25-35% na lissafin hop, wanda Saaz ko Strisselspalt suka cika. Ƙarin ƙarshen da ɗan gajeren busassun hop tare da Cicero suna jaddada barkono da bayanin fure yayin adana esters masu yin yisti.
- Continental Pilsner: Yi amfani da yisti mai laushi don tsaftataccen hadi. Yi amfani da Cicero musamman don maƙarƙashiya da busasshiyar hopping don gabatar da ƙamshi na fure. Wannan hanyar tana nuna ƙamshin Cicero mai ɗanɗano a cikin yanayin ƙarancin ester.
Anan akwai misalan nau'ikan nau'ikan gallon 5 (19 L), suna ɗaukar alpha 6%:
- Daci na ~30 IBU: kimanin 2.5-3 oz (70-85 g) a minti 60. Yi amfani da software don tace lambobi don tsarin ku.
- Ƙanshi na ƙarshe: 0.5-1 oz (14-28 g) a cikin mintuna 10-0 ko magudanar ruwa don ɗaukar furen fure da na ganye.
- Dry hop: 0.5-1 oz (14-28 g) na tsawon kwanaki 3-7 ya danganta da ƙarfin da ake so.
Don masu aikin gida suna sake fasalin hanyoyin su, girke-girke na Cicero homebrew ya kamata ya haɗa da daidaitaccen lokaci da auna ma'aunin nauyi. Gudun giyan gwaji na Cicero tare da rukunin sarrafawa yana taimakawa ware gudummawar sa.
Gwajin-hop guda ɗaya ita ce hanya mafi sauri don fahimtar rawar Cicero kafin haɗa shi. Ajiye cikakken bayanin kula akan tsinkayar ɗaci, sautunan ganye, da ɗanɗano mai ɗanɗano. Wannan zai taimaka muku auna girke-girke tare da amincewa.
Samuwar, samowa, da shawarwarin siye
Cicero hops ana shuka shi a kan iyakataccen yanki a Slovenia. Sun ga tallafi mai sauƙi a cikin Amurka Wannan yana haifar da samuwar ɗan lokaci idan aka kwatanta da mafi yawan nau'ikan Amurkawa.
Don siyan Cicero hops, bincika masu samar da hop na musamman da masu shigo da kayayyaki na Turai. Suna yawan lissafa nau'ikan Super Styrian ko Slovenia. Ƙananan kasida da ƴan kasuwa na otal za su iya ba da tsarin mazugi ko pellet gaba ɗaya.
- Fi son Cicero pellet hops don rayuwa mai tsayi da tsayin daka a cikin girke-girke.
- Nemo masu samar da kayayyaki waɗanda ke buga jeri na alpha (5.7%-7.9%) da abun cikin mai don ku iya daidaita ɗaci da ƙamshi.
- Tabbatar da shekara ta girbi da marufi: jakunkuna-rufe-rufe ko na nitrogen suna kiyaye sabo.
Don manyan kundin, fara samo hops na Sloveniya da wuri. Tuntuɓi masu kiwo na Slovenia, masu shigo da kaya, ko ƙwararrun ƴan kasuwan hop don lokutan jagora da mafi ƙarancin girman yawa.
Yi tsammanin farashin canji da ƙarami. Don shimfiɗa iyakantaccen haja, shirya gauraye waɗanda ke haɗa Cicero tare da ƙarin nau'ikan da ake samu ba tare da rasa bayanin martabar da ake so ba.
- Tabbatar da kasancewar Cicero hop tare da dillalai da yawa kafin kammala oda.
- Nemi COA ko bayanan lab lokacin da zai yiwu don daidaita alpha acid da makasudin mai.
- An fi son jigilar pellet ɗin da jigilar kaya don mafi kyawun riƙewa.
Lokacin siyan Cicero hops, kasafin kuɗi ƙarin lokacin jigilar kaya da kwastan idan ana shigo da su. Kyakkyawan shirin ci gaba yana sa samar da hops na Slovenia da kuma tabbatar da Cicero pellet hops mafi sauƙi ga masu gida da masu sana'a na kasuwanci.
Kammalawa
Wannan taƙaitaccen bayani na Cicero yana ba da haske game da abin dogaro biyu na Slovenia hop daga Cibiyar Bincike ta Hop a Žalec. Ya ƙunshi matsakaicin acid alpha acid, jere daga 5.7% zuwa 7.9%. Wannan ya sa Cicero ya dace da salon nahiya, tare da ƙanshi na fure da ƙasa mai tunawa da Styrian Golding.
Ga masu shayarwa, haɓakar Cicero yana haskakawa. Yana da manufa don ƙarin ƙari da ɗaci a cikin giya daban-daban, gami da ales na Belgian, Pilsners, Saisons, da pale ales na Turai. Abubuwan da ake samu na matsakaici da kuma ƙarshen balaga suna da fa'ida. Ma'ajiyar da ta dace tana tabbatar da riƙe alpha kusan 80% bayan watanni shida a 68°F.
Ga waɗanda ke neman yin gwaji, gwaje-gwajen hop-ɗaya na iya bayyana wayon halin Cicero na Styrian. Haɗa shi tare da Celeia, Cekin, ko Styrian Golding shima yana iya samun lada lokacin da Cicero ke da wuya. Daidaitaccen ƙamshi da halaye masu amfani sun sa ya zama ƙari mai mahimmanci ga masu shayarwa da ke neman ɗanɗano mai laushi, ɗanɗano na duniya.
Karin Karatu
Idan kuna jin daɗin wannan sakon, kuna iya kuma son waɗannan shawarwari: