Image: Stages of barley malting process

Four distinct rows of barley grains on a wooden surface, each representing a stage in the malting process for homebrewed beer. From left to right, the first row features unmalted barley grains with a light tan color and smooth texture. The second row displays germinating grains with tiny rootlets emerging, indicating the early malting phase. The third row shows fully malted grains, dried to a uniform golden hue with a slightly shinier appearance. The final row consists of roasted malted grains, dark brown to nearly black, with a glossy, rich finish. The wooden background enhances the natural tones of the grains, and the overall composition highlights texture, color contrast, and progression through the malting stages.

The image is related to: Malt in Homebrewed Beer: Introduction for Beginners