Jagora ga Mafi kyawun nau'ikan gwoza don girma a cikin lambun ku

Daban-daban iri-iri na beets, duka duka da yanki, an nuna su a saman katako. Karin bayani

Matsayin amfanin gona mai sanyi, beets suna bunƙasa a cikin bazara da kaka, yana mai da su manufa don tsawaita lokacin girma. Suna da sauƙin girma sosai, suna jure wa yanayin da ba su da kyau, kuma suna ba da kyautar girbi biyu a ɗaya - ganyen ganye masu gina jiki da tushen ɗanɗano. A cikin wannan jagorar, za mu bincika mafi kyawun nau'in gwoza don girma, tare da cikakkun bayanai don taimaka muku zaɓi mafi kyawun zaɓuɓɓuka don lambun ku.

Me yasa Shuka Beets a cikin lambun ku?

Kafin nutsewa cikin takamaiman nau'ikan, bari mu yi la'akari da dalilin da yasa beets ya cancanci sarari a cikin lambun ku:

• Gidan abinci mai gina jiki: Beets suna cike da muhimman sinadirai masu mahimmanci waɗanda suka haɗa da folate, manganese, potassium, iron, da bitamin C. Hakanan suna da wadata a cikin mahaɗan tsire-tsire na musamman waɗanda ake kira betalains waɗanda ke da kaddarorin anti-mai kumburi.
• Shuka iri biyu a daya: Lokacin da kuke girma gwoza, kuna samun ganye mai ganye mai gina jiki tare da tushen dandano - yana haɓaka sararin lambun ku.
• Tsawon lokacin girbi: A matsayin amfanin gona mai sanyi, ana iya dasa beets a farkon bazara da kuma a ƙarshen lokacin rani don girbin kaka.
• Matsakaicin ajiya: Yawancin nau'ikan gwoza suna adana da kyau, suna samar da amfanin gida da wuri bayan girbi.
• Ƙarin lambun mai launi: Tare da nau'ikan da suka kama daga zurfin ja zuwa rawaya na zinare zuwa ɗigon alewa, beets suna ƙara sha'awar gani ga lambun ku da farantinku.

Tushen Girman Gwoza

Kafin bincika takamaiman nau'ikan, ga wasu mahimman shawarwari masu girma don cin nasara tare da kowane nau'in gwoza:

Abubuwan Bukatun Kasa

Beets sun fi son sako-sako, ƙasa mai laushi tare da pH tsakanin 6.0-7.0. Suna kokawa a cikin ƙasa mai ƙanƙara, don haka yi aiki a cikin takin kafin shuka. Ka guje wa sabon taki, wanda zai iya haifar da tushen da aka yanke. Cire duwatsun da za su iya kawo cikas ga ci gaban tushen.

Lokacin Shuka

Shuka beets makonni 2-4 kafin sanyin bazara na ƙarshe don amfanin gona na farko, ko makonni 6-8 kafin farkon faɗuwar sanyi don girbi na kaka. Zafin ƙasa ya kamata ya zama aƙalla 50 ° F (10 ° C) don kyakkyawan shuka. A cikin yanayi mai zafi, mai da hankali kan kaka, hunturu, da farkon bazara.

Tazara da Ruwa

Shuka tsaba 1/2 inch mai zurfi, raba 1-2 inci baya, a cikin layuka 12-18 inci baya. Tsire-tsire masu bakin ciki zuwa inci 3-4 idan sun kai tsayin inci 2. A kiyaye ƙasa akai-akai da ɗanɗano amma ba ruwa. Ruwan da ba daidai ba zai iya haifar da tsagewa ko rubutun katako.

Kalubalen gama gari

Kula da masu hakar ganye, aphids, da beetles na ƙuma akan ganye. Hana cututtukan tabo na ganye ta hanyar guje wa shayarwa sama da ƙasa. Rashin Boron na iya haifar da baƙar fata a cikin tushen - ƙara takin don hana wannan batu.

Classic Red Beet iri-iri

Red beets sune nau'in da aka fi sani da su, wanda aka sani da zurfin ɗanɗanonsu na ƙasa da ingantaccen bayanin sinadirai. Ga wasu fitattun nau'ikan ja da za ku yi la'akari da su don lambun ku:

Detroit Dark Red

Wannan nau'in gadon gado, wanda aka gabatar a cikin 1892, ya kasance ɗayan shahararrun beets ga masu lambun gida - kuma saboda kyakkyawan dalili.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 3-inch diamita, mai siffar duniya
• Ganye: Ganyen koren duhu mai launin ja, tsayin inci 12-18

Bayanan Bayani:

Detroit Dark Red yana ba da ɗanɗano mai daɗi, ɗanɗano mai laushi tare da ƙarancin ƙasa fiye da sauran nau'ikan ja. Rubutun santsi ya sa ya dace don hanyoyin dafa abinci da yawa.

Mafi Amfani:

Yana da kyau don gwangwani, gasa, da ci sabo. Launi mai zurfi mai launin ja ya sa ya zama cikakke ga borsch da sauran miyan gwoza.

Bayanan kula na musamman:

Wannan nau'in yana da ƙarancin abun ciki na geosmin (haɗin da ke da alhakin ɗanɗano "ƙasa"), yana mai da shi kyakkyawan zaɓi ga waɗanda ba sa jin daɗin beets. Yana adana na musamman da kyau don amfanin hunturu.

Fresh Detroit Dark Red beets mai launin ja mai zurfi da siffar zagaye a saman katako. Karin bayani

Farkon Al'ajabi

Har ila yau, an san shi da Boston Crosby ko Nuttings Gem, wannan nau'in gadon gado yana da daraja don farkon girbi da kuma kyakkyawan ganye.

Halayen Haɓaka:

• Kwanaki zuwa girma: 48-55 kwanaki
• Girma da siffa: 3-inch diamita, ɗan leƙen sama
• Ganye: Ganyen koren duhu masu yawa tare da jajayen mai tushe, yana da kyau ga farkon girbi

Bayanan Bayani:

Mai dadi kuma mai laushi tare da nama mai laushi. Ganyen suna da ɗanɗano mai daɗi, ɗanɗano ɗan yaji lokacin girbi matasa.

Mafi Amfani:

Cikakke don dasa shuki a farkon bazara lokacin da kuke sha'awar samar da sabbin kayan lambu. Filaye suna yin kyakkyawan ganye don sautéing ko ƙara zuwa salads.

Bayanan kula na musamman:

Wannan iri-iri yana tsiro da kyau a cikin ƙasa mai sanyi, yana mai da shi dacewa ga masu lambun arewa ko dasa shuki a farkon bazara. Girbi ganyen waje a duk lokacin girma yayin da tushen ya ci gaba da girma.

Fresh Early Wonder beets tare da koren ganye masu haske da jajayen mai tushe da aka shirya akan saman katako Karin bayani

Jinin bijimi

Wannan nau'in gado mai ban sha'awa mai ban sha'awa daga 1840 yana girma sosai don kyawawan ganyen sa mai shuɗi-jaya kamar ga tushen sa.

Halayen Haɓaka:

• Kwanaki zuwa girma: kwanaki 50-60 don tushen, kwanaki 35 don ganyen jariri
• Girma da siffar: 2-3 inch diamita, zagaye
• Ganye: zurfin burgundy-janye ganye, 14-16 inci tsayi

Bayanan Bayani:

Tushen suna da ɗanɗano mai daɗi, ɗan ƙasa wanda ba ɗaci ba. Ganyen matasa suna ƙara kyawawan launi da ɗanɗano mai laushi ga salads.

Mafi Amfani:

Ganyen duhu masu ban mamaki suna yin kyawawan microgreens ko ganyayen jarirai don salads. Tushen suna da kyau gasassu ko pickled.

Bayanan kula na musamman:

Don launin ganye mafi duhu, girma cikin cikakkiyar rana. Zurfin launin ja mai zurfi a cikin ganyayyaki ya ƙunshi antioxidants masu ƙarfi. Tushen girbi lokacin ƙanana (inci 2) don mafi kyawun dandano da laushi.

Fresh Blood beets yana nuna zurfin ganyaye-jaya-ja da kuma tushen ja ja a kan wani wuri mai rustic Karin bayani

Golden Beet iri-iri

Golden beets suna ba da ɗanɗano mai laushi, ɗanɗano fiye da nau'ikan ja kuma ba za su lalata hannayenku ko yankan allo ba. Suna da kyakkyawan zaɓi ga waɗanda suka sami jajayen beets suna da ƙasa.

Touchstone Gold

Wannan ingantaccen nau'in gwoza na zinari yana ba da aminci da daidaiton inganci waɗanda nau'ikan zinare na farko wasu lokuta ba su da su.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 3-inch diamita, zagaye
• Ganye: Haske kore saman tare da rawaya mai tushe, 12-18 inci tsayi

Bayanan Bayani:

Mai dadi kuma mai laushi ba tare da ko ɗaya daga cikin ƙasƙan da wasu mutane ba sa so a cikin jan beets. Rubutun yana da santsi da taushi.

Mafi Amfani:

Gasasshe mai kyau, a cikin salads, ko kuma a yanka a cikin miya. Launi mai haske yana yin kyawawan gabatarwa lokacin da aka haxa shi da ja beets.

Bayanan kula na musamman:

Touchstone Gold yana riƙe da launi mai haske lokacin dafa shi, sabanin wasu tsofaffin nau'ikan zinare waɗanda zasu shuɗe. Kwayoyin suna da ƙimar girma mafi girma fiye da yawancin nau'in gwoza.

Hudu Touchstone Zinariya beets a saman katako, guda ɗaya don bayyana wani ciki mai haske na zinariya. Karin bayani

Golden Boy

Wannan nau'in zinari yana da daraja don amincinsa da kyakkyawan dandano, yana mai da shi abin da aka fi so ga masu lambu sabo don girma beets.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 2-3 inch diamita, uniform globe siffar
• Ganye: Ganyen kore masu haske, tsayin inci 12-18

Bayanan Bayani:

Mafi ƙanƙanta da ƙarancin ɗanɗano fiye da jajayen beets, tare da ɗanɗano mai ɗanɗano wanda ke jan hankalin waɗanda ba sa yawan jin daɗin beets.

Mafi Amfani:

Yana da kyau a cikin sabobin salads, gasasshe tare da balsamic glaze, ko azaman ƙari mai ban sha'awa ga farantin kayan lambu.

Bayanan kula na musamman:

Golden beets sun ƙunshi antioxidants daban-daban fiye da nau'in ja amma suna da gina jiki daidai. Suna da kyau girbi matasa lokacin da suka fi taushi da daɗi.

Golden Boy gwoza a saman katako, gami da yanke biyu a buɗe don nuna ciki mai haske mai rawaya. Karin bayani

Dabarun Beet na Musamman

Waɗannan nau'ikan na musamman suna ƙara launi, zance, da sha'awar abinci ga lambun ku da ɗakin dafa abinci.

Chioggia (Candy Stripe)

Wannan nau'in gado na Italiyanci (mai suna "kee-OH-jah") ya koma shekarun 1840 kuma yana ba da kyan gani mai ban sha'awa tare da zoben ja da fari.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 2-3 inch diamita, zagaye
• Ganye: Koren ganye tare da ruwan hoda mai tushe, tsayi 12-18 inci

Bayanan Bayani:

Mai daɗi da taushi tare da ɗan ɗanɗanon bayanin kula. Kasa da ƙasa fiye da daidaitattun jajayen beets, tare da nau'in nau'i mai laushi lokacin danye.

Mafi Amfani:

Mafi kyawun jin daɗin danye a cikin salads don nuna ƙirar mai ban mamaki. Tsarin yana dushewa lokacin dafa shi, amma dandano mai dadi ya kasance.

Bayanan kula na musamman:

Don mafi kyawun tsiri, girbi lokacin da tushen ya kai inci 2-3 a diamita. Siffar ta musamman ta sa waɗannan beets su zama abin da aka fi so ga lambun kasuwa da lambunan yara.

Hoto na kusa na yankakken Chioggia beets yana nuna zoben jan hankali masu haske da fari a saman katako. Karin bayani

Cylindra (Formanova)

Wannan iri-iri na gadon Danish yana da siffar sililin da ba a saba gani ba wanda ya sa ya zama cikakke don slicing uniform.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 6-8 inci tsayi, 1.5-2 inci a diamita, silinda
• Ganye: Matsakaici koren ganye, ƙaramin girma

Bayanan Bayani:

Mai dadi da taushi tare da dandano mai kyau. Rubutun iri ɗaya a cikin tushen yana yin daidaitaccen dafa abinci.

Mafi Amfani:

Mafi dacewa don yankawa da tsinke saboda sifar iri ɗaya wanda ke haifar da zagaye masu girman daidai. Hakanan yana da kyau don gasa da gwangwani.

Bayanan kula na musamman:

Siffar ta musamman tana ba da damar ƙarin yanka kowane gwoza kuma yana rage sharar gida. Ana iya dasa waɗannan beets kusa da juna fiye da nau'ikan zagaye, suna haɓaka sararin lambun.

Jeri na elongated Cylindra beets da aka shirya a kan wani katako mai tsayi tare da haɗe mai tushe mai ƙarfi. Karin bayani

Avalanche

Wannan nau'in farin gwoza na musamman yana ba da daɗin ɗanɗanon beets ba tare da tabo ko ɗanɗanon ƙasa ba wanda wasu ke ganin ba sa so.

Halayen Haɓaka:

• Kwanaki zuwa girma: 55-60 days
• Girma da siffar: 2-3 inch diamita, zagaye
• Ganye: Ganyen kore masu haske tare da fari mai tushe

Bayanan Bayani:

Na ban mamaki mai daɗi da taushi tare da babu ɗayan ƙasa mai alaƙa da ja beets. Rubutun yana da taushi kuma mai daɗi.

Mafi Amfani:

Cikakke don ɗanyen aikace-aikace kamar salads da slaws inda tsaftataccen ɗanɗanon su ke haskakawa. Hakanan kyau gasashe ko a cikin miya.

Bayanan kula na musamman:

Farin beets ba za su tabo hannu ba, yankan alluna, ko wasu abinci, wanda zai sa su dace da gauraye kayan lambu. Su ne babban "ƙofa gwoza" ga waɗanda suke tunanin ba sa son beets.

Fresh Avalanche farin beets tare da santsi-fari-fari mai santsi da sassan yanki masu bayyana kodadde, abubuwan da ke da alaƙa. Karin bayani

Kwatanta nau'in Beet

Yi amfani da wannan tebur kwatancen mai amfani don zaɓar nau'in gwoza cikakke don bukatun lambun ku:

Hanyoyin Shuka da Girbi don Nasara

Shuka don Nasara

• Jiƙa iri: tsaba na gwoza suna da murfin waje mai wuya. Jiƙa su a cikin ruwa na tsawon sa'o'i 24 kafin shuka yana inganta germination.
• Dasa shuki: Shuka ƙananan batches kowane mako 2-3 don ci gaba da girbi maimakon duka lokaci ɗaya.
• Thinning: Beet "tsarin" sune ainihin nau'in iri waɗanda ke samar da tsire-tsire masu yawa. Bakin ciki zuwa inci 3-4 lokacin da tsire-tsire suka kai tsayin inci 2.
• Yi amfani da bakin ciki: Kada a jefar da tsire-tsire masu bakin ciki - ganyen jarirai suna da dadi a cikin salads!
• Mulch: Aiwatar da haske mai haske na ciyawa don riƙe danshi da kuma danne ciyawa.

Girbi da Ajiya

• Ganyen girbi: Fara girbin ganyen waje lokacin da tsayin su ya kai inci 4-6, barin tsakiyar don ci gaba da girma.
• Tushen girbi: Yawancin beets suna shirye lokacin da suka kai inci 1.5-3 a diamita. Manyan beets na iya zama itace.
• Hanyar murgudawa: A hankali a karkaɗe ka ja ƙwaya maimakon a tsoma su don hana karya tushen famfo.
• Shirye-shiryen ajiya: Cire ganye, barin inci 1-2 na kara (hana zubar jini), amma kar a datse tushen wutsiya har sai bayan ajiya.
• Zaɓuɓɓukan ajiya: Ajiye beets ɗin da ba a wanke ba a cikin sanyi (32-40 ° F), wuri mai ɗanɗano a cikin jakunkuna masu rarrafe na tsawon watanni 2-4.

Tukwici: Girma Beets a cikin kwantena

Beets suna girma sosai a cikin kwantena aƙalla zurfin inci 12. Zaɓi nau'ikan nau'i-nau'i kamar 'Robin' ko 'Detroit Dark Red'. Yi amfani da cakuda tukunya mai inganci kuma tabbatar da magudanar ruwa mai kyau. Beets masu girma a cikin kwantena na iya buƙatar ƙarin shayarwa akai-akai amma ba su da saurin kamuwa da kwarin ƙasa.

Hoton shimfidar wuri na shirya layuka na gwoza seedlings girma a daban-daban matakai a cikin duhu, horar da ƙasa. Karin bayani

Tambayoyin da ake yawan yi Game da Girman Beets

Me yasa ganyen gwoza na ke zama rawaya?

Ganyen rawaya yakan nuna ƙarancin abinci mai gina jiki, musamman nitrogen. Tsire-tsire masu suturar gefe tare da takin ko amfani da daidaitaccen taki. Har ila yau, rawaya na iya haifar da rashin daidaiton ruwa ko lalata kwari. Bincika ƙananan ganye don aphids ko masu hakar ganye.

Ganyayyakina sun girma ganye amma ba saiwoyi ba. Me ya faru?

Yawanci yana haifar da wannan ta daya daga cikin batutuwa guda uku: 1) cunkoso - beets suna buƙatar raguwa zuwa inci 3-4, 2) nitrogen mai yawa - wanda ke inganta ci gaban ganye a farashin tushen, ko 3) Ƙasa mai laushi - beets yana buƙatar ƙasa maras kyau don samar da tushen da ya dace.

Zan iya shuka beets a lokacin rani?

Beets sun fi son yanayin sanyi tsakanin 50-65°F (10-18°C) kuma suna iya kulle (je iri) a yanayin zafi sama da 85°F (29°C). A cikin yanayin zafi, shuka beets a matsayin kaka, hunturu, ko farkon bazara. Idan kuna son beets rani, zaɓi nau'ikan jure zafin zafi kamar 'Robin' kuma samar da inuwar rana.

Menene baƙar fata a cikin beets na?

Baƙar fata ko zobba a cikin beets yawanci ana haifar da su ta rashin boron. Hana hakan ta hanyar kiyaye damshin ƙasa da kuma ƙara takin ƙasa. Fushin foliar na cire ciyawa na teku zai iya taimakawa wajen gyara batun don amfanin gona na yanzu.

Shirye don Shuka Kyawawan Beets?

Girman beets yana ba da nau'ikan nau'ikan kayan abinci da fa'idodin sinadirai. Ta zaɓar nau'ikan gwoza iri-iri - daga ja-jajayen ja zuwa rawaya na zinariya zuwa ratsan Chioggias - za ku ƙara launi, dandano, da abinci mai gina jiki ga lambun ku da faranti.

Kada ku ji tsoro don gwaji tare da nau'ikan iri iri ɗaya a cikin kakar wasa ɗaya. Tare da ingantacciyar lokacin girma da sauri da buƙatun sararin samaniya, beets suna ba ku damar bincika launuka daban-daban, siffofi, da ɗanɗano ba tare da ƙaƙƙarfan sadaukarwar lambu ba.

Ka tuna cewa sabo ne, beets na gida sun ɗanɗana sosai fiye da zaɓin da aka siyo daga kantin sayar da kayayyaki. Ko da ba ka taɓa zama mai son gwoza ba a baya, nau'ikan zaki, masu taushi da aka girma a cikin lambun ku na iya canza tunanin ku kawai!

Fara da sauƙi, amintattun iri kamar Detroit Dark Red ko Golden Boy, sa'an nan kuma fita zuwa ƙarin zaɓuɓɓukan da ba a saba gani ba yayin da kuke samun kwarin gwiwa. Ba da daɗewa ba, za ku ji daɗin kyawawan beets daga lambun ku a duk lokacin girma.

Kwando cike da nau'ikan gwoza kala-kala gami da ja, zinare, da ratsan beets. Karin bayani

Karin Karatu

Idan kuna jin daɗin wannan sakon, kuna iya kuma son waɗannan shawarwari:

• Mafi kyawun nau'ikan Strawberry don girma a cikin lambun ku
• Jagora ga Mafi kyawun nau'ikan Tumatir don Shuka Kanku
• Mafi kyawun Bishiyar 'ya'yan itace da za a dasa a cikin lambun ku